The Savoy Prices in Chicago, IL 60622

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Beets & Goat Cheese $10.00
Pickled and roasted beets, whipped goat cheese, orange beet puree, candied pistachios, mint chiff
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Bone Marrow $12.00
Herb salad, ciabatta toast, red pepper coulis
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Coconut Red Curry Mussels $12.00
Lemongrass, ginger, kaffir lime
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Oysters Rockefeller $12.00
Creamed spinach, guanciale, pernod-fils, sriracha
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Seared Scallops $14.00
Fava bean puree, wilted dandelion greens & pea tendrils, english peas, pickled ramp
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Crab Cake $13.00
Smoked jalapeno sour cream, market greens, roasted garlic vinaigrette
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Salads
Nicoise $13.00
Market greens, haricot vert, fingerling potato, cherry tomato, hard boiled egg, lemon dill vinaigrette, coquillo olive yogurt
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Spring Vegetable $9.00
Market greens, carrot, radish, assorted beets, cherry tomato, grana padano, garlic vinaigrette
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White Anchovie & Fregola $10.00
Cara cara orange, shaved fennel, arugula, pickled hazelnuts, citron vinaigrette
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Burrata & Crispy Vegetables $13.00
Cauliflower, oyster mushrooms, crispy black kale, sunchoke and brussels sprouts leaves, grana padano, arrope
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Raw Bar
Tuna Tartare $12.00
Basil vinaigrette, yuzu emulsion
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Ceviche $10.00
Chimichurri, smoked corn, chile , avocado, cucumber, watermelon radish
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Hamachi Crudo $14.00
Carrot and mastiha ponzu, sesame chili oil kohlrabi, chive
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Scallop Crudo $12.00
Truffle torched scallop, smoked salt, celery, apple and watermelon radish
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Oysters on the Half Shell $12.00
Smoked tomato cocktail, wasabi mignonette 1/2 dozen per order
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Light Fare
Roased, steamed, sauteed. Served with fresh lemon, forbidden rice and market greens
Arctic Char $19.00
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Lake Superior Whitefish $15.00
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Gulf Shrimp $16.00
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Ahi Tuna $21.00
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From the Prairie
Black Earth Farm’s Prime New York Strip $32.00
White truffle creamed spinach, crispy herbed fingerling potato
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Applewood Smoked Amish Chicken $22.00
French green lentil, sauteed swiss chard, escarole, cippolini onion, oyster mushroom, fine herbs
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Pork Belly Confit and Seared Scallops $28.00
Door county cherry mojo, cider braised kale, date gastrique
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Ancho-Coffee Crusted Berkshire Pork Chop $26.00
Honeycrisp apple puree, balsamic braised red cabbage, haricot verts
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From the Sea
Arctic Char $28.00
Ribboned carrot, sauteed escarole, asparagus, spinach almond puree, meyer lemon zest
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Pan Seared Barramundi $27.00
Black forbidden rice, shitake mushroom, blistered shishito pepper, asparagus, grilled tomatillo salsa
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Seared Ahi Tuna $29.00
Lemongrass carrot puree, pea shoots, anise hyssop, english peas, pea tendrils, citrus macerated fennel, cara cara orange
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Crispy Whole Fish  
Smoked eggplant puree, herb salad, ceci beans, shaved fennel, sungold tomato vinaigrette
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Sides
Cider Braised Kale $5.00
Applewood smoked bacon
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Sauteed Market Vegetables $5.00
Green, shallot, garlic
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Blistered Shishito Peppers $7.00
Grana padano, sesame chili oil
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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