The Star Menu and Prices
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The Star Menu
| Starters |
| Garlic Bread |
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$5.00 |
Warm sourdough, a blend of butter & extra-virgin olive oil, whole roasted garlic cloves on the side
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| Spicy Baked Wings |
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$13.00 - $8.00 |
Dry spice rub, baby carrots with blue cheese or ranch dressing
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| Meatballs |
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$13.00 - $8.00 |
Beef & pork, house marinara sauce
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| Stuffed Mushroom Caps |
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$12.00 - $7.00 |
Bacon & thyme or roasted garlic & spicy cream cheese
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| Sandwich Wedges |
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$8.00 |
Ham & emmentaler or 3 cheese
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| Salads |
| House |
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$5.00 - $9.00 |
Organic field greens, house vinaigrette
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| Greek |
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$8.00 - $13.00 |
Romaine, red and green bell peppers, black olives, cucumbers, feta cheese, cherry tomatoes, dill, house greek dressing
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| Goddess |
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$8.00 - $13.00 |
Baby greens, chives, toasted almonds, house creamy pesto dressing
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| Wedge |
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$7.00 - $12.00 |
Baby iceberg, house blue cheese dressing, bacon, green onion
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| Classic |
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$8.00 - $13.00 |
Baby iceberg, onions, green bells, black olives, shredded mozzarella, house ranch dressing
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| Sandwiches |
| Served on locally made french rolls with a side of giardiniera |
| East Coast |
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$11.00 |
Salami, ham, mortadella, provolone, lettuce, tomatoes, onions, pepperoncinis
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| Meatball Sub |
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$11.00 |
Mozzarella, meatballs & marinara, parmesan
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| Italian Sausage |
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$11.00 |
Spicy calabrese sausage, provolone, mozzarella, sliced cherry peppers, marinara sauce
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| Caprese |
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$11.00 |
Fresh mozzarella, tomatoes, olive oil, balsamic vinegar, pesto sauce
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| Pizzas Thin Crust |
| Toppings: anchovies, bacon, chicken, ham, pepperoni, salami, sausage, spicy sausage, daiya vegan cheese, emmentaler, feta, gorgonzola, fresh mozzarella, provolone, ricotta, artichoke hearts, fresh basil, bell peppers, roasted or fresh garlic, mushrooms, b |
| Adam's Point |
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$18.00 - $25.00 |
Pepperoni, salami, onions, green bells, black olives, pepperoncinis
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| Yerba Buena |
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$18.00 - $25.00 |
Sausage, onions, mushrooms, provolone, black olives
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| Broadway Terrace |
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$18.00 - $25.00 |
Garlic-infused olive oil, chicken, feta, red onions, pesto
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| Tilden |
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$18.00 - $25.00 |
Roasted zucchini, feta, spinach, pesto
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| Mt. Diablo |
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$18.00 - $25.00 |
Spicy calabrese sausage, cherry peppers, red onions, crushed red chilies, served with hot sauce
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| Tribune |
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$18.00 - $25.00 |
Garlic-infused olive oil, ham, ricotta, emmentaler, bacon
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| Cheese Only |
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$13.00 - $18.00 |
Toppig: $1.75, $2.50
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| Pizzas Deep Dish |
| Toppings: anchovies, bacon, chicken, ham, pepperoni, salami, sausage, spicy sausage, daiya vegan cheese, emmentaler, feta, gorgonzola, fresh mozzarella, provolone, ricotta, artichoke hearts, fresh basil, bell peppers, roasted or fresh garlic, mushrooms, b |
| The Port |
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$19.00 - $26.00 |
Sausage, mushrooms, onions, green bell peppers
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| Grand |
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$19.00 - $26.00 |
Mushrooms, onions, spinach blended with ricotta & feta. With roasted garlic upon request
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| Gold Coast |
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$19.00 - $26.00 |
Chicken, artichoke hearts, red bell peppers, green olives, onions, feta
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| Golden Gate |
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$19.00 - $26.00 |
Meatballs, ricotta, onions, fresh mozzarella
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| Telegraph |
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$19.00 - $26.00 |
Roasted zucchini, mushrooms, black olives, red bell peppers, pesto
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| The Town |
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$19.00 - $26.00 |
Chicken, mushrooms, ham, feta, provolone, ricotta
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| Cheese Only |
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$14.00 - $19.00 |
Topping $1.75, $2.50
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| Lunch - Personal Sized Pizza |
| Any of our signature combinations |
| Deep Dish or Thin Crust |
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$9.00 | |
| Cheese Only |
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$7.00 |
Additional topping $0.75
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| Beverages |
| Housemade Sodas |
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$5.00 |
| Mexican Coke |
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$4.00 |
| Diet Coke |
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$3.00 |
| San Pellegrino |
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$4.00 |
| Black Iced Tea |
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$3.00 |
| Arnold Palmer |
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$4.00 |
| Housemade Lemonade |
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$4.00 |
| Cranberry or POM Juice |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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