The Tartan Room Menu and Prices
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The Tartan Room Menu
| Appetizers |
| Shrimp Cocktail |
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$10.00 |
4 Large shrimp served with a cocktail sauce
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| Chicken Strips |
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$8.00 |
Tender white meat deep fried golden brown
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| Steamed Clams |
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$13.00 |
Manila clams served in a broth of white wine, clam juice and minced garlic
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| Calamari Strips |
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$9.00 |
Breaded and served with cocktail sauce or marinara
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| Golden Mushrooms |
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$8.00 |
Sauteed with white wine, butter and garlic
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| Prime Rib Boat |
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$13.00 |
Cubed prime rib with chopped mushrooms In a saute of wine and au jus
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| Bacon Wrapped Shrimp |
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$10.00 |
4 Large shrimp wrapped in smokey bacon, deep fried and served with asian dipping sauce
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| Soups & Salads |
| Vegetable Beef |
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$4.00 |
Made fresh daily
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| Fresh Soup of the Day |
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$4.00 | |
| House Salad |
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$5.00 |
Fresh greens with tomato, onion, beets and boiled egg
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| Tuna Salad |
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$10.00 |
Fresh greens, albacore tuna salad with tomato and boiled egg
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| Cobb Salad |
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$12.00 |
Traditional cobb tossed in our house roquefort and blue cheese dressing
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| Shrimp Louie |
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$12.00 |
5 Large shrimp and tomato atop a bed of fresh greens
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| Caesar Salad |
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$7.00 |
Chopped romaine tossed in our house dressing
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| Chicken Caesar |
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$11.00 |
Grilled chicken breast atop a bed of crisp romaine with our house caesar blackened chicken add $1.00
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| Chefs Salad |
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$12.00 |
Turkey, ham, cheese and tomato atop a bed of fresh greens
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| Soup and Salad |
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$8.00 |
A bowl of fresh soup with a house salad
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| Luncheon Entrees |
| All entrees served with a soup or salad, potato and garlic bread |
| Pork Chop |
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$12.50 |
8oz. Seasoned chop charbroiled
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| Chefs Special Steak |
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$15.00 |
8oz. Top sirloin steak charbroiled to your liking
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| BBQ Pork Ribs |
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$15.00 |
Lean, tender and smothered in BBQ sauce
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| Fried Shrimp or Scallops |
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$16.50 |
Sauteed in lemon butter, capers, garlic and white wine
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| Fish and Chips |
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$12.50 |
Fresh battered cod deep fried served with cole slaw
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| Prime Rib of Beef |
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$17.50 |
Slow roasted to perfection
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| Petite Bacon Wrapped Filet |
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$20.00 |
8oz. Filet mignon charbroiled to your liking with blue cheese crumbles add $2.00
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| Chopped Beef Steak |
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$14.00 |
Ground top sirloin with mushrooms and onions add $2.00
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| Lobster Tail |
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Price may varies |
1/2 or Full tail
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| Seafood Combo |
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$17.50 |
Battered cod, shrimps, scallops, fried clams and cole slaw
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| Gourmet Burgers & Melts |
| 1/2 lb. Select beef patties ground daily from the kitchen, broiled to order and served on a large bun with thousand island dressing, lettuce, tomatoes, onions and pickles on the side. choice of french fries, potato salad, onion rings or cole slaw |
| 1/2 Lb. Hamburger |
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$9.00 | |
| 1/2 Lb. Cheese Burger |
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$10.00 |
Swiss or cheddar
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| 1/2 Lb. Bacon Cheese Burger |
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$10.50 | |
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| Blue Cheese Burger |
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$10.50 |
1/2 Lb. Choice ground beef topped with blue cheese crumbles
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| Sourdough Melt |
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$10.50 |
Sliced beef or roast turkey with ortega chile, cheese and thousand island dressing
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| Supreme Burger |
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$10.50 |
Select beef charbroiled topped with bacon, cheddar and swiss cheese, served on grilled sourdough cheese bread
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| California Chicken Sandwich |
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$10.50 |
A grilled breast of chicken with avocado, bacon and cheese, served on a bun
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| Chicken Deluxe |
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$10.50 |
Fresh chicken breast charbroiled with tomato, swiss cheese and bacon served on grilled sourdough
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| Patty Melt |
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$10.50 |
Choice beef with cheese and grilled onion served on grilled rye bread
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| Tuna Melt |
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$9.50 |
Albacore tuna and cheese grilled on your choice of bread
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| Ham Melt |
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$9.50 |
Shaved ham and cheese grilled on your choice of bread
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| Cable Car |
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$12.50 |
Thick cut prime rib with ortega chili, tomato and swiss cheese on grilled sourdough
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| Grilled Cheese |
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$6.00 | |
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| Grilled Cheese with Tomato and Avocado |
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$7.00 | |
| Bacon Cheese Melt |
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$8.50 | |
| Bacon Cheese Melt with Tomato and Avocado |
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$10.00 | |
| Monte Cristo |
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$10.50 |
Turkey, ham and swiss cheese egg dipped and grilled served with preserves
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| Sandwiches |
| Bread: White, wheat, rye or sourdough. Served with choice of french fries, potato salad, onion rings or cole slaw |
| Ham and Cheese |
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$8.50 | |
| Turkey Sandwich |
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$8.50 | |
| Tuna Salad |
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$8.50 | |
| BBQ Ham or Beef |
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$9.50 | |
| Club Sandwich |
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$10.50 |
Ham, turkey, bacon, lettuce and tomato
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| B.L.T. |
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$8.00 | |
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| B.L.T. with Avocado |
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$9.50 | |
| French Dip with Au jus |
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$11.00 | |
| Fish Sandwich |
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$10.00 |
Battered cod with tomato, lettuce and tartar sauce on a bun
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| Open Face Prime Rib |
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$13.50 |
Prime rib on sourdough with au jus and horseradish regular or texas style
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| Sides |
| Fried Zucchini |
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$6.00 |
| French Fries |
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$5.00 |
| Cole Slaw |
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$3.00 |
| Cottage Cheese |
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$4.00 |
| Garlic Cheese Bread |
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$3.00 |
| Onion Rings |
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$6.00 |
| Twice Baked Potato |
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$4.00 |
| Potato Salad |
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$3.00 |
| Rice Pilaf |
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$3.00 |
| Vegetables |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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