The Tasting Room - Kingwood Menu and Prices

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The Tasting Room - Kingwood menu

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DINNER | $35/pp | 1st Course
FRIED CALAMARI
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Price may varies
served with house marinara
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CRAWFISH & CHEDDAR BISCUITS
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Price may varies
with Cajun remoulade
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STUFFED PORTABELLA
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Price may varies
stuffed with sauteed kale, feta, roasted peppers and tomatoes
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BEEF TARTARE
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Price may varies
served with horseradish cream
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DINNER | $35/pp | 2nd Course
GRILLED ROMAINE CAESAR
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Price may varies
with fresh parmesan
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BLUE CHEESE & MUSHROOM SALAD
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Price may varies
with romaine and fried pancetta crisp
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BALSAMIC & HONEY TOSSED GREENS
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Price may varies
with drunken goat cheese and pecans
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CAPITAL GRAIN
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Price may varies
quinoa, parsley, cucumber, tomatoes, feta, lemon vinaigrette
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DINNER | $35/pp | 3rd Course
ROASTED GAME HEN
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Price may varies
with sauteed bacon and baby kale, in a roasted garlic sauce
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CRAB STUFFED TILAPIA
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Price may varies
with lemon-dill cream sauce on a bed of basmati rice and wilted arugula
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CHICKEN FRIED STEAK
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Price may varies
served with mashed potatoes, roasted carrots and pan gravy
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RATATOUILLE
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Price may varies
squash, zucchini, mushroom, house-made tomato sauce, mozzarella and fresh basil
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DINNER | $35/pp | 4th Course
NUTELLA BROWNIE
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Price may varies
with vanilla ice cream and fresh melted chocolate
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APPLE-CINAMMON BREAD PUDDING
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Price may varies
with a rum glaze and vanilla ice cream
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CHOCOLATE-ESPRESSO MOUSSE
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Price may varies
topped with Chantilly cream and shaved dark chocolate
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CHOCOLATE CHIP ICE CREAM COOKIE
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Price may varies
stuffed with vanilla ice cream, served with melted chocolate
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LUNCH | $20/pp | 1st Course
TTR SIGNATURE BURGER
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Price may varies
signature angus blend of short rib, brisket, beef belly and chuck, topped with brie, hot house tomatoes, red onion, romaine lettuce, served on Slow Dough challah bun
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PORTABELLA BURGER
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Price may varies
roasted balsamic marinated portabella, roasted red peppers, feta, hummus
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GRILLED CHICKEN HOUSE SALAD
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Price may varies
grilled chicken breast, spring mix, honey nut clusters, drunken goat cheese, dried cherries and Champagne vinaigrette
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MARGHERITA PIZZA
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Price may varies
sliced roma tomatoes, house-pulled mozzarella, extra virgin olive oil, basil, sea salt
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LUNCH | $20/pp | 2nd Course
NUTELLA BROWNIE
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Price may varies
served with vanilla ice cream
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SEASONAL BREAD PUDDING
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Price may varies
served with vanilla ice cream,see your server for details
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BERRIES & CREME
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Price may varies
fresh berries, balsamic reduction and creme fraiche
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BRUNCH | $20/pp | 1st Course
JOHNNY CAKE SAUSAGES
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fried Elgin sausage bites covered in Johnny Cake batter
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FRENCH TOAST
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Price may varies
creme brulee style French toast
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MINI STREET TACOS
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Price may varies
beef tacos topped with onions and cilantro
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BRUNCH | $20/pp | 2nd Course
ITALIAN OMELET
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Price may varies
mushrooms, cherry tomatoes, arugula, red onion, red bell pepper, mozzarella cheese, topped with spicy tomato sauce
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FIESTA BREAKFAST
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Price may varies
eggs, sauteed Elgin smoked sausage, potatoes, red onions, red bell peppers, served in a cast iron skillet
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CHICKEN & BISCUITS
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Price may varies
fried chicken and biscuits covered with country gravy and served with breakfast potatoes
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CARBONARA PIZZA
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Price may varies
chef's take on a classic Italian favorite
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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