The Valley Pub Menu and Prices
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The Valley Pub Menu
| Appetizers |
| Nachos |
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$4.95 - $6.95 |
covered with cheese, taco meat, olives, tomatoes & green onion - served with salsa & sour cream.
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| Mozzarella Sticks (6) |
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$3.95 |
with marinara.
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| Valle's Potato Skins (4) |
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$3.95 |
with the works.
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| Deep Fried Mushrooms |
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$3.95 | |
| Dub - Battered Onion Rings |
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$3.95 | |
| Valley Fries |
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$2.50 |
cut fresh daily.
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| Chicken Strips (4) |
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$4.95 | |
| Chicken Wings / Drumettes (6) |
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$4.95 |
bbq sauce or buffalo.
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| Soup |
| Clam Chowder |
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$2.95 - $3.95 |
(on friday).
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| Chuck Wagon Chili |
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$2.95 - $3.95 | |
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| Salad |
| Valle's Taco Salad |
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$6.95 |
in a crispy shell.
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| Chicken Strips Salad |
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$6.95 |
(buffalo style if you prefer).
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| Our Soon To Be Fasmous Burgers & Sandwiches |
| All Sandwiches served with fries or salad. Mayo, relish, onion, tomato and pickle, on the side add bacon $1.00. |
| Valley Burger |
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$4.95 - $5.45 |
1/4 lb patty.
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| Big Valley Burger 2 |
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$5.95 - $6.55 |
1/4 lb patties.
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| Death Valley Burger 3 |
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$6.95 - $7.55 |
1/4 lb patties.
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| Big Dipper Burger 2 |
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$6.95 |
1/4 patties on french roll w/ au jus. served with grilled onions upon request.
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| Chuck Wagon Chili Burger |
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$6.95 |
topped with cheese & onion.
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| Patty Melt |
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$5.95 |
w/ cheese and grilled onions upon request.
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| Dub - Battered Fish Sandwich |
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$5.95 |
served on a toasted bun w/ tartar sauce & cheese.
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| Chicken Strip (2) Sandwich |
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$5.95 |
served on a toasted bun with mayo & onion, tomato and pickle served on the side.
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| Valle's Big Dog |
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$3.50 - $4.95 | |
| Wagon Wheel Sampler |
| Wagon Wheel Sampler |
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$7.95 |
select 3 of following : mozzarella sticks (4), Potato skins (4), chicken wings / drumettes (4), chicken strips (2), onion rings deep fried mushrooms.
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| Try Our Daily Special |
| Monday |
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$2.50 - $2.95 |
the valley's chuck wagon chili. in a cup, bowl, coney island style, smothered valley burger & smothered valley fries.
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| Tuesday |
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$5.95 |
valley's own taco salad, hard tacos $1.00, soft tacos $1.50.
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| Wednesday |
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$4.95 |
valley melt. melted cheese & grilled onions on request.
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| Thursday |
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$6.95 |
chicken fried steak w/ mashed potatoes, corn & garlic toast.
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| Friday |
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$7.25 |
fish & chips.
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| Saturday |
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$8.95 |
salisbury steak night w/ salad, choice of potato & garlic toast. add shrimp $3.00.
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| Sunday |
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$6.95 |
spaghetti w/ salad & Garlic toast. make it a carolini for $2.00 more or add meatball $2.00.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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