The Velveteen Habit Menu and Prices

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The Velveteen Habit menu

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Starting Plates
Beets
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$12.00
House-smoked steelhead trout, yogurt, dill
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Beef Tartare
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$13.00
Fried potato, ramp mayo, mustard greens
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Potato Gnocchi
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$11.00
Turnips, peas, parmesan
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Vegetables & Kitchen Garden Lettuces
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$10.00
Cider vinegar, charred onion
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Poached Duck Egg
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$12.00
Maitake mushrooms, smoked pork
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Table Snacks
Taunton Bay Oysters
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$3.00
TVH hot sauce, lemon
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TVH Tots
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$6.00
Bravas sauce
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Crispy Pork Rillette
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$9.00
Cider mustard
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Smoked Clam Dip
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$9.00
Whole wheat crackers, buttermilk
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Daily Selection of Local Cheese
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$5.00
Lavosh, rutabaga, honey
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Vinegar & Cellar-Fermented Pickles
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$5.00
Dinner Plates
Organic Chicken
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$29.00
Collard greens, marble potatoes, romesco
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Day-Boat Halibut
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$32.00
Creamy grits, toasted almond, fennel, hot peppers
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Smoked Pork Loin
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$30.00
Toasted farro, falafel, tzatziki, pok choy
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Cabbage
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$27.00
Brown rice, cashews, cauliflower, harissa
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Grilled Swordfish
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$29.00
White bean, asparagus, nduja
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Beef Sirloin
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$33.00
Spring succotash, spicy greens
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Sea Bass
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$30.00
Black rice, peas, morel mushrooms
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Family Meal
Seafood Tower
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$75.00
1 Dozen oysters, 1/2 dozen top neck clams, warm langoustines, red snapper ceviche, uni toast. Service for 2
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Cold Spring Ranch Porterhouse
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$79.00
Horseradish creamed kale, roast potatoes, chimichurri. Service for 2
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Cheese Selections
With accompaniments
Summer Snow
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$5.00
Bayley Hazen Blue
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$5.00
Raw cow, jasper hill farm
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Bonaparte
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$5.00
Cabot Clothbound Cheddar
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$5.00
Oma
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$5.00
Abeysdale
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$5.00
Bonne Bouche
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$5.00
Goat, vermont creamery
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Share - Harbison
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$17.00
Serves 3 to 4
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Vegetables
Roasted Asparagus, Cured Egg Yolk
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$8.00
Broccoli, Caesar Dressing
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$9.00
Kitchen Garden Kohlrabi, Bacon, Preserved Lemon Jam
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$8.00
Roasted Wild Mushrooms
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$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price