The Whittier Pub Menu and Prices
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The Whittier Pub Menu
| Appetizers |
| Smoked Wings |
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$12.00 |
A pound of boneless or smoked, tossed in agave-sriracha, buffalo, asian BBQ, jalapeno-BBQ with celery, carrots and bleu cheese or ranch
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| Hummus Plate |
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$7.00 |
Flatbread, peppers, carrots, celery and cucumber with spicy homemade hummus
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| Chili Cheese Tots |
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$7.50 |
Topped with pork green chili, beef red chili or half & half, spicy queso and sour cream
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| Cheese Plate |
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$8.00 |
Flatbread, wheat crackers, cucumbers, falafel, muenster, dill havarti and gouda
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| Pork Belly Sliders (3) |
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$10.00 |
Applewood smoked pork belly with asian BBQ, agave lime slaw and pickled onions
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| Stuffed Jalapenos (5) |
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$6.00 |
Served crispy with a side or ranch
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| Chips & Salsa |
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$3.00 |
Add guacamole or spicy queso $2.00
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| Quesadilla |
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$6.00 |
Cheddar & pepper jack in a large flour tortilla with sides of salsa, guacamole and sour cream
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| Nachos |
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$7.00 |
Corn chips topped with beans, pico de gallo, jalapenos, queso, sour cream and guacamole. Add beef or chicken $2.00, add steak $3.00
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| Basket of Fries, Chips, Tots or Rings |
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$5.00 | |
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| Chili & Salad |
| Ranch, bleu cheese or spicy ranch, 1000 island, honey mustard, oil & vinegar, agave-lime vinaigrette, balsamic vinaigrette |
| Homemade Chili |
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$4.00 - $5.50 |
Beef red, chili, pork green chili or vegetarian green chili
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| Pub Salad |
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$4.50 - $6.50 |
With cheddar, bell peppers, cucumbers, carrots, tomatoes and onions. Add chicken, ham, turkey or portabella $2.00
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| Whittier Salad |
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$5.50 - $7.50 |
With strawberries, walnuts, sesame seeds, mushrooms, onions and feta
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| Wrap, Salad or Sandwich |
| Salads: served over mixed greens with tomates, onions and dressing on the side. Wraps: come with lettuce, tomatoes and onions. Sandwiches: Served on choice of bread with lettuce, tomato, onion and pickle on the side white, wheat, flatbread, baguette or br |
| Blta |
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$8.00 |
Served with sriracha-mayo texas toast, wheat
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| Buffalo Chicken |
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$7.50 |
Grilled or crispy, tossed in buffalo sauce with pepper jack brioche
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| Grilled Portabella |
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$8.50 |
Marinated in olive oil, vinegar & spices with bell peppers, muenster and swiss brioche
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| Cook's Club |
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$8.00 |
Turkey, ham, bacon, cheddar, muenster and sriracha-mayo texas toast, wheat
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| Chicken Club |
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$9.00 |
Grilled chicken, avocado, bacon, gouda, tomatoes, lettuce hoaige
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| Side Options |
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Price may varies |
With potato chips or hand cut fries sub slaw, tots, rings or chips & salsa for $1.00. Sub chili, pub salad for $1.50, sub red or green chili cheese tots for $2.50
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| Burgers & Frankfurters |
| Burgers: cooked medium & served on a brioche with lettuce, tomatoes, onions & pickles on the side sub a garden burger. A gluten-free bun is available for $1.50 more. Franks are locally made, served on a classic bun |
| Classic |
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$6.50 - $5.50 |
Topped with choice of cheese, lettuce, tomatoes, onions, pickles and our house sauce
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| The Vinny |
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$8.50 - $7.50 |
Topped with ham, white american and pepperoncini's
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| Speedway |
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$8.50 - $7.50 |
With bologna, caramelized onions and bell peppers
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| Green Mile (Texas toast) |
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$7.50 - $6.50 |
With pork green chili, fried egg and pepper jack
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| The Bully |
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$7.50 - $6.50 |
Blackened with bleu crumbles and bacon
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| Angry Bird |
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$7.50 - $6.50 |
With a fried egg, pico de gallo and guacamole
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| Beatnick |
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$7.50 - $6.50 |
Topped with beef red chili and spicy queso
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| Heat Wave |
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$7.00 - $6.00 |
With buffalo sauce, jalapenos and pepper jack
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| New Yorker |
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$8.50 - $7.50 |
Texas toast, with pastrami, swiss and spicy mustard
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| The Duke |
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$8.00 - $7.00 |
Texas toast, jalapeno BBQ, cheddar, bacon and onion rings
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| Griller |
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$7.50 - $6.50 |
A-1, muenster, sauteed mushrooms & onions
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| El Vez |
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$8.50 - $7.50 |
Topped with peanut butter bacon and jalapenos
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| Build Your Own |
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$6.00 - $5.00 | |
| Side Options Selection |
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Price may varies |
With potato chips or hand cut fries sub slaw, tots, rings or chips & salsa for $1.00. Sub chili, pub salad for $1.50, sub red or green chili cheese tots for $2.50
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| Add Ons Selection |
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Price may varies |
Add bleu crumbles, cheddar, dill havarti, feta, gouda, muenster, pepper jack, swiss, white american for $0.50, add spicy queso, beef, red chili, pork green chili or veggie green chili for sm $1.00, l
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| Favorites |
| With potato chips or hand cut fries sub slaw, tots, rings or chips & salsa for $1.00. Sub chili, pub salad for $1.50, sub red or green chili cheese tots for $2.50 |
| Bologna Sandwich |
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$7.50 |
Deli made, grilled with caramelized onions, cheese, tomatoes and spicy mustard on texas toast
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| Tuscani Flatbread |
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$8.00 |
With olive oil, feta, portabella, bell peppers, onions
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| Pastrami Sandwich |
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$8.00 |
With swiss, sauerkraut and spicy mustard on toast
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| Hummus Sandwich |
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$8.50 |
Our homemade hummus on wheat bread with cucumber, carrots and sriracha-mayo
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| Peshawari Chicken |
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$10.50 |
Marinated in spicy ginger and yogurt, seasoned with chilies, cilantro, cayenne and a touch of mango on flatbread with a side of tzatziki
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| Turkey Melt |
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$8.00 |
Turkey, dill havarti and agave-lime slaw on toasted wheat bread with 1000 island
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| Jalapeno Beef Dip |
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$9.50 |
Roast beef with jalapenos and gouda on a hoagie with sides of tzatziki and warm au jus
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| Falafel |
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$8.50 |
Served crispy on flatbread with hummus, tzatziki, tomatoes, pickled slaw and agave-sriracha
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| Philly Cheesesteak |
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$9.50 |
Seared ribeye or chicken sauteed with bell pepper, onion and spicy queso on a baguette
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| Black Bean Wrap |
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$7.00 |
Black beans, tortilla strips, pico de gallo, sauteed bell peppers & onions, sour cream and lettuce
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| Hawaiian Flatbread |
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$9.00 |
Topped with jalapeno-BBQ, chicken, bacon, muenster and pineapple
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| Food Specials |
| Served with potato chips or hand cut fries available 11am to 11 pm |
| Cheese Burger |
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$5.00 |
Burger mondays single burger topped with choice of cheese, lettuce, tomatoes, onions, pickles and our house sauce on a brioche bun
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| Buffalo Chicken Wrap |
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$6.00 |
Chicken tuesdays, grilled or crispy, tossed in buffalo sauce with pepper jack, lettuce, tomatoes and onions in a large flour tortilla
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| Turkey Melt |
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$6.00 |
turkey wednesdays, turkey gouda and agave-lime slaw on toasted wheat bread with 1000 island
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| Desserts |
| Chocolate Lava Cake |
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$5.00 |
Served with vanilla bean ice cream
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| CheeseCake |
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$4.50 |
Topped with sliced strawberries and agave syrup
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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