Menu With Price Menu The Whole Hog Menu

The Whole Hog Menu and Prices

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Entrees

Carolina Gold Pulled Pork	$8.00	Pulled pork, mustard BBQ sauce and coleslaw. MORE
KC Pulled Pork	$8.00	Pulled pork, pickles and BBQ sauce. MORE
Cubano	$8.50	Aioli, Dijon, pickles, ham, roasted pork shoulder and Swiss cheese. MORE
Cheese Grits with Smoked Pork Belly	$8.50	Cheese grits, pomegranate molasses and pork bell. MORE
Smoked Turkey	$8.50	Cream cheese, cranberry sauce, pickled red onions, bacon, turkey and arugula. MORE
Pulled Pork Plate	$9.50 - $18.00
Smoked Pork Belly Tacos	$7.50	Two tacos. MORE
Ribs	$7.00 - $25.00

Sides

Mac and Cheese	0	$4.00
Sweet Potatoes, Blue Cheese and Maple Syrup	0	$3.50

Collard Greens	0	$3.50	Cooked with pork. MORE
Coleslaw	0	$3.00
Cornbread	0	$3.00
Black Eyed Peas	0	$3.00	Cooked with pork. MORE

Dessert

Marble Bread Pudding with Candy Bacon

$6.50

Serves two.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.