The Wildflower Inn Prices in Lyndonville, VT 05851

4.2 based on 145 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Desserts
Chocolate Confusion Cake $6.99
Layers of oreo cookie, rich fudge, brownie and pure chocolate mouse
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Maple Creme Brulee $6.99
Elaine gives this classic custard recipe a vermont twist by adding a touch of real vermont maple syrup!
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Apple Crisp $6.99
Sweet apples topped with a thick oatmeal brown sugar crumbles, served warm with vanilla ice cream.
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Seasonal Fruit Pie $6.00
Fresh fruit pie served warm with a scoop of vanilla ice cream.
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Lemon Berry Mascarpone Cake $6.99
Delicious lemon cake with layers of berries and mascarpone cheese
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Cheesecake $6.99
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Flourless Chocolate Torte $6.99
Heavenly rich chocolate torte with whipped cream.
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Sundaes and Ice Cream
Mountains of Cookie Dough Sundae $6.00
Vanilla ice cream served with our homemade chocolate chip cookies with layers of warm caramel and fudge sauce
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Belty Parfait $6.00
Layers of rich chocolate brownies and vanilla ice cream topped with warm chocolate ganache and whipped cream
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Vermont Maple Sundae $6.00
Vanilla ice cream, perfectly drizzled with pure vermont maple syrup, topped with whipped cream and sugared pecans
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Seasonal Sorbet $3.50
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Vanilla Ice Cream $3.50
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Vermont Cheese Plate $9.99 - $15.99
A seasonal selection of 3 local cheeses served with vastleton crackers. Small plate - Serves 1- 2, large plate - serves 3 - 4
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Starters
Charcuterie Board $11.49
Local cured meats and homemade terrine, served with country style olives, peppers and rustic baguette
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Sweet Potato Fritters $8.99
Delicate, savory puffs with an orange cinnamon coulis
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Calamari $10.49
Hand cut, lightly Cajun seasoned, fried calamari on a bed of greens, banana and roasted red peppers, and drizzled with a balsamic glaze
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Three Cheese and Mushroom Dip $10.49
Mushrooms sauteed with shallots, thyme and white wine, blended with parmesan, mozzarella and provolone, and baked in the oven. Served with crostini
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Crispy Mozzarella Sticks $7.99
Served with fresh marinara sauce and basil aioli
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Juniper Crab Cake $10.99
The best crab cake north of maryland, 3 pan-seared cakes served with a romesco sauce
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Steamed Mussels $10.99
In a fennel, onion, garlic and pernoid broth. Served with crostini
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Maple Bacon Wrapped Scallops $10.99
Four succulent scallops wrapped in apple wood-smoked bacon and drizzled with a maple syrup glaze
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Broiled Aged Provolone $10.99
An Argentinian staple, with honey, almonds and crostini
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Vermont Cheese Plate $9.99 - $15.99
A seasonal selection of 3 local cheeses served with castleton crackers. Small plate - serves 1 - 2, large plate - serves 3 - 4.
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Soups & Salads
Soup Du Jour $5.99
Our server will let you know what chef meme has made for you tonight
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Caesar Salad $8.99
Crispy romaine lettuce with aged parmesan and crispy croutons. Grilled chicken add $2.00
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5 Spice Salad $11.99
Mixed greens, daikon radish, green onion, english cucumbers, 5-spice chicken and a ponzu vinaigrette
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Pasta
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).
Cabot Mac and Cheese $14.99
A classic with cabot cheddar, vermont smoke and cure’s maple ham, and broccoli.
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Fettuccini Alfredo $14.99
Sauteed broccoli in our rich alfredo sauce. Chicken and broccoli add $2.00, shrimp and chirzo add $4.00
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Mediterranean Pasta - Vegetarian $15.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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Mediterranean Pasta with Chicken $17.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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Mediterranean Pasta with Shrimp $19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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Mediterranean Pasta with Scallop $19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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From the Land
All meats are all natural. All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).
Juniper's Sirloin $19.99
8 oz. Hand-cut hanger steak marinated in juniper, maple, soy, star anise, rosemary and scallions
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Ny Sirloin $22.99
Grilled, juicy 12 oz. steak topped with roasted garlic herb butter
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Kingdom Filet Mignon $26.99
The tastiest and most tender selection of beef, over sliced, grilled portabella mushroom, served with a cabernet sauce, 8 oz
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Country Brisket Stew $17.49
Meadow view farm’s beef brisket braised to perfection with roasted root vegetables, potatoes. Served with rustic garlic crostini
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Juniper's Grilled Meatloaf $15.99
Our all-natural grass-fed beef, topped with a bacon mushroom gravy
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Willoughby Chicken $18.99
Sauteed boneless chicken breast topped with diced tomatoes, onion, artichoke hearts, fresh herbs and melted fresh mozzarella cheese
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Chicken Spanakopita $16.49
Succulent baked chicken, roasted garlic, onions and feta wrapped in pastry
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Vermont Baked Stuffed Chicken $18.99
Peach. dried cranberry, and cheddar cheese stuffing with a fresh thyme demi sauce
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Slow Cooked Shepherd's Pie $15.49
Meadow view farm’s grass-fed ground beef, carrots, onions and turnip topped with whipped potatoes
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Roasted Pork Tenderloin $18.99
Maine family farms all-natural pork served with seasonal berry barbeque sauce
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From the Sea
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).
Seafood Risotto $22.99
Mussels,? shrimp, haddock, salmon and lobster served over a flavorful tomato saffron risotto
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Salmon - Cedar Baked $19.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraw
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Salmon - Grilled $18.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraw
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Sea Scallops $20.99
Tender batter fried sea scallops with a lemon tartar sauce -or- Broiled in a lemon, garlic, white wine and butter sauce
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Haddock $17.99
Choice of broiled with butter and lemon -or- hand battered and fried with tartar sauce
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Baked Stuffed Trout $18.99
Stuffed with fresh spinach, tomatoes, roasted red peppers and green onion
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All Natural Burgers & Grilled Sandwiches
We hand patty meadow view farm’s all-natural beef for our burgers! Served with a pickle and juniper fries! Substitute sweet potato fries or onion rings for $2.50.
The Kingdom Burger $10.49
Our tasty 8oz burger topped with BBQ sauce, vt cabot cheddar cheese and vt maple cured bacon. Sweet potato fries ad $2.50, onion rings add $2.50
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Wildflower Burger $9.49
An 8oz. flame broiled burger topped with vt cabot sharp cheddar cheese. Swiss cheese and mushrooms add $1.00, sweet potato fries add $2.50, onion rings add $2.50
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Bleu Cheese and Onion Burger $10.49
Topped with bleu cheese and caramelized onions. Sweet potato fries add $2.50, onion rings add $2.50
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Grilled Chicken Sandwich $9.99
Chicken breast with lettuce and tomato with your choice of: honey mustard sauce, BBQ sauce with cheddar cheese, buffalo sauce with bleu cheese. Sweet potato fries add $2.50, onion rings add $2.50
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Portabella Mushroom Burger $9.49
Grilled marinated jumbo portabella topped with sauteed spinach, roasted red peppers, and swiss cheese. Sweet potato fries add $2.50, onion rings add $2.50
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Vegetarian
Polenta Au Gratin $14.99
Fresh polenta medallions baked with portabella mushrooms, spinach and a blend of cheeses. served piping hot!
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Vegetarian Biryani $14.99
Seasonal vegetables, fragrant spices and flavorful basmati rice, with egg
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Vegetarian “Meatloaf” $15.99
Ground Seitan, carrots, onion, celery, peppers, and egg, topped with a vegetable gravy
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Golden Quinoa Spinach Cakes $14.99
Pan fried cakes of quinoa, spinach, shallots, ground chickpeas, parmigiano cheese and eggs. Served with rice and vegetables
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Kid's Menu
All meals are served with veggie sticks or the vegetables of the day and a choice of potato
Organic Chicken Pieces $5.99
Breaded tender bits sized chicken pieces, served with honey mustard sauce for dipping
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Grilled Chicken Breast $6.49
Springer mountain all natural grilled chicken breast
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Junior Juniper's Burger $5.99
A 4 oz all natural meadow view farm beef hamburger or cheeseburger
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Vermonter's Toast $5.99
Grilled cheese( Cheddar or american)
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Junior Shepherd's Pie $6.49
A smaller portion of the original
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Mountain 'O Pasta $5.49
Bowtie pasta with butter and parmesan cheese
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Hot Digity Dog $4.99
A b3 ranch all natural frank, grilled
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Junior Pizza Pie $4.99
A 5 inch personal pan pie toped with mozzarella cheese
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Kid's Drinks
Strawberry Daiquiri $4.49
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Pina Colada $4.49
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White Milk $1.49
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Chocolate Milk $1.49
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Juice $1.49
Cranberry, orange, apple, pineapple
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Lemonade or Ice Tea $1.49
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Cold Beverages
Coke  
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Diet Coke  
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Sprite  
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Ginger Ale  
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Sweetened Iced Tea and Unsweetened Iced Tea  
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Lemonade  
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White Milk or Chocolate Milk  
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Juice  
Orange, cranberry, apple, v8, pineapple, grapefruit, tomato
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Iced Coffees  
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Pellegrino Sparkling Water  
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Izze Sparkling Fruit Juice  
12 oz Bottle
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Hot Beverages
Coffee  
Regular & decaf
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Variety of Hot Teas  
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Hot Chocolate  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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Total Price