The Wildflower Inn Menu and Prices

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The Wildflower Inn menu

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Desserts
Chocolate Confusion Cake
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$6.99
Layers of oreo cookie, rich fudge, brownie and pure chocolate mouse
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Maple Creme Brulee
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$6.99
Elaine gives this classic custard recipe a vermont twist by adding a touch of real vermont maple syrup!
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Apple Crisp
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$6.99
Sweet apples topped with a thick oatmeal brown sugar crumbles, served warm with vanilla ice cream.
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Seasonal Fruit Pie
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$6.00
Fresh fruit pie served warm with a scoop of vanilla ice cream.
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Lemon Berry Mascarpone Cake
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$6.99
Delicious lemon cake with layers of berries and mascarpone cheese
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Cheesecake
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$6.99
Flourless Chocolate Torte
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$6.99
Heavenly rich chocolate torte with whipped cream.
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Sundaes and Ice Cream
Mountains of Cookie Dough Sundae
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$6.00
Vanilla ice cream served with our homemade chocolate chip cookies with layers of warm caramel and fudge sauce
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Belty Parfait
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$6.00
Layers of rich chocolate brownies and vanilla ice cream topped with warm chocolate ganache and whipped cream
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Vermont Maple Sundae
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$6.00
Vanilla ice cream, perfectly drizzled with pure vermont maple syrup, topped with whipped cream and sugared pecans
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Seasonal Sorbet
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$3.50
Vanilla Ice Cream
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$3.50
Vermont Cheese Plate
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$9.99 - $15.99
A seasonal selection of 3 local cheeses served with vastleton crackers. Small plate - Serves 1- 2, large plate - serves 3 - 4
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Starters
Charcuterie Board
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$11.49
Local cured meats and homemade terrine, served with country style olives, peppers and rustic baguette
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Sweet Potato Fritters
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$8.99
Delicate, savory puffs with an orange cinnamon coulis
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Calamari
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$10.49
Hand cut, lightly Cajun seasoned, fried calamari on a bed of greens, banana and roasted red peppers, and drizzled with a balsamic glaze
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Three Cheese and Mushroom Dip
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$10.49
Mushrooms sauteed with shallots, thyme and white wine, blended with parmesan, mozzarella and provolone, and baked in the oven. Served with crostini
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Crispy Mozzarella Sticks
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$7.99
Served with fresh marinara sauce and basil aioli
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Juniper Crab Cake
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$10.99
The best crab cake north of maryland, 3 pan-seared cakes served with a romesco sauce
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Steamed Mussels
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$10.99
In a fennel, onion, garlic and pernoid broth. Served with crostini
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Maple Bacon Wrapped Scallops
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$10.99
Four succulent scallops wrapped in apple wood-smoked bacon and drizzled with a maple syrup glaze
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Broiled Aged Provolone
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$10.99
An Argentinian staple, with honey, almonds and crostini
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Vermont Cheese Plate
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$9.99 - $15.99
A seasonal selection of 3 local cheeses served with castleton crackers. Small plate - serves 1 - 2, large plate - serves 3 - 4.
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Soups & Salads
Soup Du Jour
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$5.99
Our server will let you know what chef meme has made for you tonight
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Caesar Salad
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$8.99
Crispy romaine lettuce with aged parmesan and crispy croutons. Grilled chicken add $2.00
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5 Spice Salad
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$11.99
Mixed greens, daikon radish, green onion, english cucumbers, 5-spice chicken and a ponzu vinaigrette
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Pasta
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).
Cabot Mac and Cheese
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$14.99
A classic with cabot cheddar, vermont smoke and cure’s maple ham, and broccoli.
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Fettuccini Alfredo
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$14.99
Sauteed broccoli in our rich alfredo sauce. Chicken and broccoli add $2.00, shrimp and chirzo add $4.00
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Mediterranean Pasta - Vegetarian
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$15.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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Mediterranean Pasta with Chicken
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$17.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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Mediterranean Pasta with Shrimp
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$19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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Mediterranean Pasta with Scallop
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$19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
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From the Land
All meats are all natural. All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).
Juniper's Sirloin
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$19.99
8 oz. Hand-cut hanger steak marinated in juniper, maple, soy, star anise, rosemary and scallions
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Ny Sirloin
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$22.99
Grilled, juicy 12 oz. steak topped with roasted garlic herb butter
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Kingdom Filet Mignon
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$26.99
The tastiest and most tender selection of beef, over sliced, grilled portabella mushroom, served with a cabernet sauce, 8 oz
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Country Brisket Stew
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$17.49
Meadow view farm’s beef brisket braised to perfection with roasted root vegetables, potatoes. Served with rustic garlic crostini
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Juniper's Grilled Meatloaf
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$15.99
Our all-natural grass-fed beef, topped with a bacon mushroom gravy
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Willoughby Chicken
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$18.99
Sauteed boneless chicken breast topped with diced tomatoes, onion, artichoke hearts, fresh herbs and melted fresh mozzarella cheese
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Chicken Spanakopita
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$16.49
Succulent baked chicken, roasted garlic, onions and feta wrapped in pastry
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Vermont Baked Stuffed Chicken
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$18.99
Peach. dried cranberry, and cheddar cheese stuffing with a fresh thyme demi sauce
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Slow Cooked Shepherd's Pie
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$15.49
Meadow view farm’s grass-fed ground beef, carrots, onions and turnip topped with whipped potatoes
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Roasted Pork Tenderloin
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$18.99
Maine family farms all-natural pork served with seasonal berry barbeque sauce
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From the Sea
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).
Seafood Risotto
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$22.99
Mussels,? shrimp, haddock, salmon and lobster served over a flavorful tomato saffron risotto
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Salmon - Cedar Baked
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$19.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraw
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Salmon - Grilled
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$18.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraw
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Sea Scallops
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$20.99
Tender batter fried sea scallops with a lemon tartar sauce -or- Broiled in a lemon, garlic, white wine and butter sauce
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Haddock
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$17.99
Choice of broiled with butter and lemon -or- hand battered and fried with tartar sauce
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Baked Stuffed Trout
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$18.99
Stuffed with fresh spinach, tomatoes, roasted red peppers and green onion
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All Natural Burgers & Grilled Sandwiches
We hand patty meadow view farm’s all-natural beef for our burgers! Served with a pickle and juniper fries! Substitute sweet potato fries or onion rings for $2.50.
The Kingdom Burger
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$10.49
Our tasty 8oz burger topped with BBQ sauce, vt cabot cheddar cheese and vt maple cured bacon. Sweet potato fries ad $2.50, onion rings add $2.50
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Wildflower Burger
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$9.49
An 8oz. flame broiled burger topped with vt cabot sharp cheddar cheese. Swiss cheese and mushrooms add $1.00, sweet potato fries add $2.50, onion rings add $2.50
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Bleu Cheese and Onion Burger
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$10.49
Topped with bleu cheese and caramelized onions. Sweet potato fries add $2.50, onion rings add $2.50
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Grilled Chicken Sandwich
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$9.99
Chicken breast with lettuce and tomato with your choice of: honey mustard sauce, BBQ sauce with cheddar cheese, buffalo sauce with bleu cheese. Sweet potato fries add $2.50, onion rings add $2.50
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Portabella Mushroom Burger
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$9.49
Grilled marinated jumbo portabella topped with sauteed spinach, roasted red peppers, and swiss cheese. Sweet potato fries add $2.50, onion rings add $2.50
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Vegetarian
Polenta Au Gratin
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$14.99
Fresh polenta medallions baked with portabella mushrooms, spinach and a blend of cheeses. served piping hot!
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Vegetarian Biryani
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$14.99
Seasonal vegetables, fragrant spices and flavorful basmati rice, with egg
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Vegetarian “Meatloaf”
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$15.99
Ground Seitan, carrots, onion, celery, peppers, and egg, topped with a vegetable gravy
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Golden Quinoa Spinach Cakes
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$14.99
Pan fried cakes of quinoa, spinach, shallots, ground chickpeas, parmigiano cheese and eggs. Served with rice and vegetables
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Kid's Menu
All meals are served with veggie sticks or the vegetables of the day and a choice of potato
Organic Chicken Pieces
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$5.99
Breaded tender bits sized chicken pieces, served with honey mustard sauce for dipping
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Grilled Chicken Breast
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$6.49
Springer mountain all natural grilled chicken breast
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Junior Juniper's Burger
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$5.99
A 4 oz all natural meadow view farm beef hamburger or cheeseburger
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Vermonter's Toast
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$5.99
Grilled cheese( Cheddar or american)
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Junior Shepherd's Pie
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$6.49
A smaller portion of the original
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Mountain 'O Pasta
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$5.49
Bowtie pasta with butter and parmesan cheese
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Hot Digity Dog
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$4.99
A b3 ranch all natural frank, grilled
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Junior Pizza Pie
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$4.99
A 5 inch personal pan pie toped with mozzarella cheese
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Kid's Drinks
Strawberry Daiquiri
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$4.49
Pina Colada
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$4.49
White Milk
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$1.49
Chocolate Milk
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$1.49
Juice
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$1.49
Cranberry, orange, apple, pineapple
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Lemonade or Ice Tea
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$1.49
Cold Beverages
Coke
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Price may varies
Diet Coke
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Price may varies
Sprite
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Price may varies
Ginger Ale
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Price may varies
Sweetened Iced Tea and Unsweetened Iced Tea
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Price may varies
Lemonade
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Price may varies
White Milk or Chocolate Milk
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Price may varies
Juice
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Price may varies
Orange, cranberry, apple, v8, pineapple, grapefruit, tomato
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Iced Coffees
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Price may varies
Pellegrino Sparkling Water
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Price may varies
Izze Sparkling Fruit Juice
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Price may varies
12 oz Bottle
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Hot Beverages
Coffee
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Price may varies
Regular & decaf
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Variety of Hot Teas
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Price may varies
Hot Chocolate
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price