The Williamsburg Inn Prices in White Marsh, MD 21162

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Crab Hake Cocktail $12.95
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Oysters On Half Shell $10.95
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Oysters Rockfeller $11.95
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Potato Skins $6.95
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Clams Casino $9.95
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Baked Brie $9.95
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Smoked Imported Salmon $11.95
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Shrimp Cocktail $12.95
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Steamed Mussels $8.95
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Escargots En Casserole $9.95
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Crab Balls $11.95
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Mushroom Caps Stuffed $11.95
with imperial crab.
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Spicy Garlic Shrimp $10.95
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Chicken Wings In Spicy Sauce $8.95
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Soups
Homemade Maryland Crab Soup $3.50 - $4.50
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Homemade Cream Of Crab $3.50 - $4.50
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Homemade Soup Du Jour  
priced daily.
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Salads
New Orleans Shrimp $15.95
large shrimp, hard boiled egg" served with crisp mixed greens and a tomato wedge.
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Plantation Salad $13.95
crisp fresh greens, julienne turkey, baked ham, swiss and american cheeses.
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Greek Salad $12.95
crisp lettuce, tomato slices, cucumbers, greek spices, feta cheese and olives, served with oil dressing.
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Marinated Chicken Salad $14.95
julienne grilled chicken breast served on a bed of crisp fresh greens.
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Caesar Salad $11.95
prepared to order by our chefs.
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Side Salads
You may order a side salad in place of your regular dinner salad for an additional $3.00.
Greek Salad  
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Caesar Salad  
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From The Broiler - Our Famous Prime Rib
slow roasted to perfection in our special ovens.
Generous Cut $25.95
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Extra Thick Cut $28.95
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New York Strip Steak $26.95
16 oz of u.s.d.a. choice of, an excellent choice for both flavor and tenderness.
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Filet Mignon $27.95
9 oz of luscious u.s. choice tenderloin. this is truly a "melts in your mouth steak".
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Center Cut Pork Chops $18.95
cut from the finest pork loins artfully broiled well done, yet full of natural flavor and juices.
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U.S. Choice Lamb Chops $20.75
four tender chops cut from the choicest spring lamb and broiled to an even turn.
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Calves Liver $16.95
a generous portion of tender liver served with bacon or onions.
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Beef Ka Bob $18.95
broiled tips of tenderloin, enskewer with tomatoes, onions, green peppers and mushrooms, served on a bed of rice.
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Ring Bone Ham Steak $15.95
smoked sugar cured virginia ham served with a pineapple ring.
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Steak And Cake $30.95
petite filet mignon and our famous crab cake.
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Surf And Turf  
petite filet mignon and two cold water lobster tails (6 oz. total weight).
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From The Broiler - Lobster Dishes
9 Oz cold water lobster tail.
Lobster Tails  
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Stuffed Lobster Tails  
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Veal, Chicken And Pasta
All entrees served with one vegetable of your choice.
Breast Of Chicken Marsala $19.95
julienne chicken breast sauteed in marsala wine sauce with green peppers, mushrooms and dash of thyme.
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Breast Of Chicken Hawaiian $19.95
julienne chicken breast sauteed with pineapple, mushrooms and teriyaki sauce, served over rice.
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Breast Of Chicken Cardon Blue $19.95
rolled boneless breast of chicken stuffed with ham and swiss cheese.
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Breast Of Chicken Francaise $19.95
boneless chicken breast sauteed in a light egg batter with butter and lemon sauce.
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Veal Parmigiana $21.95
breaded veal cutlet topped with marinara sauce and provolone cheese, served over linguini.
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Veal Scallopini $21.95
tender veal medallions sauteed green peppers, mushrooms and a dash of oregano in marsala wine sauce.
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Veal Francaise $21.95
tender veal medallions sauteed in a light egg batter, with butter and lemon sauce.
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Veal Oscar $26.95
sauteed veal medallions topped with white asparagus, crab lumps and hollandaise sauce.
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Crab Alfredo With Fettuccine $23.95
backfin crab meat and our homemade alfredo sauce, served over fettuccine.
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Fettuccine Primavera With Alfredo Sauce $16.95
lightly sauteed garden vegetables in alfredo sauce, served over fettuccine.
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Seafood Alfredo With Fettuccine $23.95
shrimp, scallops and crab meat in alfredo sauce, served with fettuccine.
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Shrimp In Marinara Sauce With Linguini $21.95
tender gulf shrimp sauteed in marinara sauce, served over linguini.
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Lou's Shrimp $21.95
sauteed shrimp in our chef's special sauce, served over linguini (hot & spicy).
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Seafood
Baked Imperial Crab $26.95
jumbo lump crab meat blended with our superb imperial sauce and baked to a golden brown. recommended by bon appetit magazine.
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Maryland Crab Cakes $25.95
our crab cakes are made with delicious backfin crab meat and seasoned the way a true seafood lover appreciates.
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Fried Oysters $20.95
the incomparable oysters from the famous chincoteague region are delicately covered with our homemade breading.
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Stuffed Oysters $26.95
broiled oysters on the half shell stuffed with our famous crab imperial.
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Mates Platter $23.95
shrimp, scallops, filet of flounder, crab cake, clam casino broiled or fried.
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Captain's Platters $30.95
shrimp, scallops, filet of flounder, crab cake, clam casino, imperial crab, lobster, broiled or fried.
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Mixed Seafood Casserole $18.95
shrimp, scallops, crab meat, fresh mushrooms and green peppers, baked in a creamy sauce, laced with sherry wine.
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Crab Lumps Ala Norfolk With Smithfield Ham $23.95
fresh, jumbo lump crab meat with smithfield ham, scallions and mushrooms sauteed in butter and sherry wine.
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Stuffed Flounders $22.95
our chef stuffs this tasty fish with crab meat, topped with an imperial sauce and broiled to a golden brown.
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Fried Jumbo Shrimp $20.95
large tender shrimp, gently rolled in our own breading and deep-fried to a rich, golden brown.
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Stuffed Shrimp (3) $23.95
these plump and tasty shrimp are stuffed with crab meat-broiled or fried.
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Scampi $21.95
large shrimp, sauteed in a wine and garlic sauce served over rice.
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Fried Scallops $21.95
the natural taste of this genuine seafood delicacy is complemented by our special homemade breading.
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Baked Scallops $21.95
fresh sea scallops broiled in lemon butter sauce.
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Soft Shell Crabs  
these tasty favorites are seasoned and pan fried in butter to a crispy brown.
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Rainbow Trout $17.95
this popular fresh water game fish is a sportsman's delight. broiled for a genuine seafood treat.
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Broiled Cat Fish $17.95
the traditional favorite of the south, farm raised.
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Orange Ruffy $19.95
this fish comes to us from the cold off shore waters of new zealand. it has a firm white flaky texture and is known for its mild flavor.
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Lite Fare Menu
Available anytime.
2-3 1/2 Oz South African Lobster Tails $28.95
the finest cold water tails available. served w/ drawn butter.
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Our Famous All Lump Crab Cake $17.95
a single 6 oz. crab cake served broiled or fried.
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Chicken Maison $16.95
pan fried chicken breast topped w/ white asparagus and grated swiss cheese, baked golden brown.
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Ginger Glazed Tilapai $16.95
broiled filet of tilapia and sauteed jumbo shrimp topped w/ a lite ginger glaze.
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Baked Ziti And Jumbo Shrimp $16.95
ziti and gulf shrimp tossed in our homemade red sauce, topped w/ provolone cheese and baked golden brown.
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Petite Filet Mignon $19.95
6 oz of usda choice tenderloin, cut in house daily.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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