the Wine Kitchen Prices in Frederick, MD 21701

4.1 based on 77 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cheese and Charcuterie
Three Artisanal Cheeses $12.00
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Charcuterie Plate $10.00
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From the Farm
Greens, Egg and Ham Salad $11.00
Mustard greens, tempura-fried poached egg, country ham, champagne vinaigrette
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Roast Garlic Gnocchi $12.00
Morels, spring peas, ricotta salata, gremolata, balsamic reduction
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Panini Portobello and Herb Goat Cheese $9.00
Onions and peppers, served with side salad
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Strawberry & Pea Shoot Salad $12.00
Goat brie, pistachios, creamy balsamic dressing
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Blue Waters
Rosemary and Citrus Seared Scallops $19.00
Roasted cauliflower garlic puree, fennel jam, herb salad
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Atlantic Mahi Mahi $17.00
Potato latke, asparagus, ramp bearnaise
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Mussels Creole $11.00
Crawfish, lothar’s chorizo sausage, stone ground grits
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Shrimp and Mussel Puttanesca $15.00
Roasted pepper and caper red sauce, baby spinach risotto, toasted pine nuts
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Pastures and Sky
Coq au Vin $16.00
Mashed potatoes, lardon, cippolini onions, mushrooms
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Salt & Pepper crusted Pork Chop $19.00
Moroccan cous cous, swiss chard, sliced almonds, feta cheese-mint butter
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Sandwich Croque Monsieur $9.00
Think gooey ham and cheese. Served with side salad
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Chicken & Waffles $16.00
Farm raised quail, bacon-braised kale, belgian waffle, bacon-caramel sauce
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Braised Rabbit Ragout $17.00
House-made tagliatelle, truffle oil, garlic toast
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Local Rib Eye Steak $25.00
Seasonal root vegetable gratin, broccoli, port wine sauce
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Extras
Marinated Olives $4.00
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Spiced Nuts $4.00
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Mac N’ Cheese $6.00
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Soup of the Day $6.00
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Cheddar Biscuit Nuggets $5.00
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Vegetable of the Day $4.00
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Desserts
Chocolate-Hazelnut Torta Palla $7.00
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Fried Strawberry Shortcake $7.00
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Ginger-Grapefruit Curd $7.00
With rosemary cookies & honeycomb candy
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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