Three Lions Pub Prices in Milwaukee, WI 53211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Weekend Breakfast |
| Weekend Breakfast |
| Ale House Biscuits and Gravy | $7.95 |
Two fresh baked biscuits topped with our ale house gravy with big bay boatilla ale, served with two eggs any style and a hash brown.
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| 3 Lions Full English Breakfast | $10.95 |
Two sausages, two pieces of English bacon and two eggs any style, complemented with a side of grilled tomatoes, two slices of toast, sauteed mushrooms, black pudding and a portion of baked beans.
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| Mini English | $6.95 |
One sausage, one piece of English bacon and two eggs any style served with grilled tomatoes and a side of toast.
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| 3 Lions Breakfast Sandwich | $7.50 |
A choice of sausage or English American bacon with egg and cheese in a toasted bun, served with hash browns.
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| Veggie Omelet | $6.95 |
Call restaurant for this week's selection.
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| Starters |
| Starters |
| Basket of Chips | $4.99 |
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| Scotch Eggs | $8.95 |
Three hard boiled eggs wrapped in house made sausage and curry seasoned breading, then fried and served with arugula and roasted tomato aioli.
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| Bruschetta | $8.95 |
Fresh buffalo mozzarella, vine ripened tomatoes, garlic and basil served on grilled crostini and drizzled with extra virgin olive oil. Vegetarian.
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| Calamari | $9.95 |
Tossed in a fresh herb seasoning, deep fried and served with lemon garlic aioli.
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| Sweet Potato Waffle Fries | $8.95 |
Served with chipotle aioli.
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| Spinach Artichoke Dip | $8.95 |
With English-style sharp white cheddar. Served with olive oil brushed grilled crostini.
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| Wisconsin Cheese Curds | $8.95 |
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| Lions Giant Pretzel | $10.95 |
Served with nacho cheese, house made cheddar Mornay and mustard.
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| Buffalo Wings | $9.95 |
1 lb.
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| Soups |
| Soups |
| Vichyssoise Soup | $2.95 - $4.95 |
Made of pureed leeks, onions, potatoes, cream and chicken stock. Garnished with arugula and chive oil.
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| Soup Du Jour | $2.95 - $4.95 |
Call restaurant for soup of the day.
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| Salads |
| Salads |
| Gala Apple Salad | $11.99 |
Arugula, gala apples, creamy blue cheese and candied pecans in blood orange vinaigrette. Vegetarian.
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| Northlake Caesar Salad | $9.99 |
Romaine hearts tossed in roasted garlic, lemon and basil Caesar dressing with Parmesan crisp. Vegetarian.
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| Artichoke Caprese Salad | $11.99 |
Citrus-marinated artichokes, fresh mozzarella, vine ripened tomatoes and basil in balsamic vinaigrette. Vegetarian.
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| Grilled Mediterranean Vegetable Salad | $11.99 |
Marinated and grilled squash and zucchini, citrus segments, feta cheese and Kalamata olives in lemon basil vinaigrette. Vegetarian.
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| Traditional Fare |
| Traditional Fare |
| English Fish and Chips | $12.95 |
Wild ocean cod surrounded in a light English beer batter served with chips, mushy peas and rye bread.
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| Bangers and Mash | $11.95 |
Two house made sage and onion British-style bangers served atop our creamy garlic mash and smothered in our chef's own demi glace gravy.
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| Corned Beef and Cabbage | $10.95 |
Tender brisket of corned beef, slow roasted in beer for over 12 hours. Served with our creamy garlic mash and braised cabbage.
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| Cornish Pasty and Mash | $10.95 |
Seasoned beef, rutabagas and potatoes inside a flaky pastry. Served atop mash and smothered in rich demi glace.
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| Chicken Curry and Chips | $11.95 |
Zesty yellow curry and chicken served on a generous portion of chips.
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| Veggie Curry and Chips | $10.95 |
Our delicious zesty curry sauce with a medley of seasonal vegetables served on a bed of chips. Vegetarian.
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| 3 Lions Full English Breakfast | $10.95 |
Two sausage, two pieces of English bacon and two eggs any style, complemented with a side of grilled tomatoes, two slices of toast, sauteed mushrooms, white pudding and a portion of baked beans.
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| Mains |
| Mains |
| Chicken Piccata | $12.95 |
Breaded and sauteed chicken cutlets served with linguine and capers in white wine garlic butter sauce.
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| Traditional Poutine | $9.95 |
Our house chips and fresh Wisconsin cheese curds covered with our house made demi glace.
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| Wisconsin Fish and Chips | $12.95 |
Wisconsin's freshwater walleye in Schlitz beer batter with chips, coleslaw and rye bread.
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| Chicken Tenders | $8.95 |
White wine, herb and garlic marinated strips of chicken breast hand breaded and served with chips and choice of dipping sauce.
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| Pies |
| Pies |
| Shepard's Pie | $13.95 |
Made with braised lamb, minced beef and vegetables in a red wine demi glace and finished with caramelized garlic mash.
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| Cottage Pie | $13.95 |
An English classic of stewed minced beef and vegetables served in a rich brown gravy made with Boddington's Pub Ale and finished with caramelized garlic mash.
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| Gardener's Pie | $12.95 |
Seasonal vegetable, wild rice and grains in a Strongbow gravy and finished with caramelized garlic mash. Vegetarian.
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| Cheese and Onion Pie | $11.95 |
A delicious savory pie filled with melted cheese and onion, served with garlic mash and coating of gravy. Vegetarian.
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| Tri-Pie Sampler | $15.95 |
A shepherd's pie, cottage pie and cheese and onion pie.
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| Sandwiches |
| Sandwiches |
| Cheddar Apple Burger | $9.95 |
1/2 lb. of sirloin Angus beef cooked your way, mild Wisconsin cheddar, apple slaw, arugula and horseradish cream. Served on a Gonnella bun.
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| Lions Head Burger | $8.95 |
1/2 lb. of ground sirloin cooked your way and served on a toasted Gonnella bun with lettuce and tomato.
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| Sweet Onion and Gorgonzola Burger | $9.95 |
1/2 lb. of ground sirloin cooked your way, Applewood smoked bacon, crushed house made potato chips, caramelized onion marmalade, Gorgonzola cheese and garlic chili aioli. Served on a Gonnella bun.
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| Patty Melt | $9.50 |
1/2 lb. of ground sirloin cooked your way, American cheese and drunken onions on marble rye.
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| Fish Sandwich | $9.95 |
Cod ensconced in our Schlitz beer batter topped with lettuce, tomato, onion, cheddar and tartar sauce, served on a Gonnella bun.
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| Reuben Sandwich | $9.95 |
Slow roasted corned beef, kraut and Swiss cheese topped with our chef's own 1000 Island dressing, served on marble rye.
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| Belizean Veggie Burger | $10.95 |
Our handmade veggie patty consisting of hearty grains, wild mushrooms, roasted red peppers and black beans complemented with avocado-cilantro aioli, spring mix, tomato, tangy habanero sauce and crisp
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| Chicken Sandwich | $9.95 |
White wine and garlic marinated chicken breast cooked your way: grilled or hand breaded and deep fried. Served on a toasted Gonnella bun with lettuce, tomato and cheese
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| For the Kids |
| For the Kids |
| Kid's Chicken Tenders | $5.95 |
Served with chips and applesauce.
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| Kid's Grilled Cheese | $5.95 |
Served with chips and applesauce.
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| Kid's Cheesy Beans and Toast | $5.95 |
Served with chips and applesauce.
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| Kid's Fish and Chips | $6.95 |
Served with chips and applesauce.
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| Desserts |
| Desserts |
| Creme Brulee | $6.95 |
Call restaurant for flavor of the month.
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| Ice Cream | $1.95 - $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price