Timothy York's Bistro Menu and Prices

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Timothy York's Bistro menu

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Tapas
Imported Cheese and Fruit Platter
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$12.95
havarti, smoked baby Swiss, brie, seasonal fruit, and crackers
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Spinach / Artichoke Dip
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$7.95
served in a fresh bread bowl
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Stuffed Baked Brie
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$11.95
8 oz wheel stuffed with crab or shrimp and mushrooms, encased in a freshly baked crust
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Seafood Stuffed Jalapenos
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$8.25
6 blanched peppers stuffed with a seafood blend & cream cheese
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Puerto Vallarta Avocado
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$9.95
stuffed with a zesty shrimp creation
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Crab Cakes (2)
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$8.95
served with our house seafood sauce
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Spicy Marinated Prawns
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$13.95
served with our special slaw
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Poached Cod Tacos (2)
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$9.95
topped with a south of the border slaw and served with mango chutney
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Chicken Quesadilla
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$7.95
chicken, cheddar cheese, black olives, and vidalia onions served with pico de gallo
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Tomato, Bacon, and Garlic Frittata
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$10.95
sauteed tomato and garlic baked with eggs
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Asparagus and Prosciutto Rolls (3)
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$9.95
lightly sauteed asparagus wrapped in prosciutto, served with house Spinach pesto
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Bacon Wrapped Large Mushrooms (6)
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$8.00
sauteed and drizzled with a roasted red pepper sauce
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Featuring Chef Lori Lagrow's Lamb Balls
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$11.95
skewer of lamb balls served with cilantro and mango chutney
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Panini Sandwiches
Omelet with Spinach, Swiss Cheese, and Tomato Spread
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$6.95
Grilled Cheddar, Gouda, and Provolone with Tomatoes
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$6.95
Veggie Lovers
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$6.95
feta and pine spread, red onion, cucumbers and tomatoes
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Ham, Smoked Turkey, and Pepper Jack Cheese
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$7.95
Chef Lory's Original Philly
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$7.95
mushrooms, onions, giardeniera peppers, and a special blend of cheeses
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Pizza
Homemade Italian Style Thin Crust Three Cheese
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$8.95
Homemade Italian Style Thin Crust Pepperoni
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$9.95
Homemade Italian Style Thin Crust Sausage / Mushroom
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$10.95
Homemade Italian Style Thin Crust Veggie
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$10.95
Homemade Italian Style Thin Crust Supreme
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$11.95
Specialty Pizzas
Southwest (Flour Tortilla)
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$9.95
topped with cheese, tomatoes, onions, and black olives. Choice of beef or chicken
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The Goddess (Wheat Tortilla)
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$10.95
portabellas, tomatoes, red onion, and Spinach or asparagus. Topped with a three-cheese blend.
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Salads
Chef Lory's Marinated Shrimp Salad
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$11.95
cucumber, red onion, tomatoes, and mixed greens, tossed lightly in garlic vinaigrette
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Spinach Pesto
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$9.95
spinach, croutons, parmesan cheese, red onion, and pine nuts tossed in a warm pesto dressing
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Cobb Salad
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$9.95
smoked turkey, bacon, cucumbers, tomato, red onion, guacamole, bleu cheese served on a bed of mixed greens
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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