Tom's Oyster Bar Prices in Saint Clair Shores, MI 48080
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sandwiches |
| Chesapeake Oyster Po Boy | $9.99 |
cornmeal crusted, house remoulade
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| Maryland Crabcake Po Boy | $11.99 |
house cracked mustard sauce, lettuce, tomato
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| Seafood Salad Baguette | $10.99 |
shrimp, scallops, crawfish, crab & mayo
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| Grilled Veggie Burger | $7.99 |
roasted pepper mayo on a ciabatta bun
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| Bbq Shrimp Po Boy | $9.99 |
tempura fried w/ house barbeque sauce
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| 1/2 Lb Certified Angus Burger | $6.99 |
cheese $1, bacon $1
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| Nautical Mile Steak Sandwich | $12.99 |
grilled onions, peppers, mushrooms baby swiss
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| House Smoke - Roast Salmon Blt | $9.99 |
dill-dijon sauce
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| Chicken Caesar Roll Up | $7.99 |
classic chicken caesar rolled in spinach lawash
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| Grilled Chicken Ciabatta | $8.99 |
roasted peppers and jack cheese
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| Soups |
| Tom's Clam Chowder | $3.29 - $4.29 |
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| Tom's Seafood Chowder | $3.29 - $4.29 |
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| Lobster Bisque | $5.99 - $6.99 |
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| Seafood Chili | $4.99 |
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| Salads |
| Greek | $6.99 |
mixed greens, kalamata olives, beets, red onion, tomato & feta
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| Classic Caesar | $5.99 |
romaine lettuce, croutons, asiago & caesar dressing
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| House Mixed Greens | $2.99 |
tomato, cukes, red onion with balsamic vinaigrette
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| Spinach Salad | $6.99 |
baby spinach, mushrooms, sun dried cherries, bleu cheese w/ raspberry vinaigrette
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| Make It A Meal |
| Chicken Breast | $4.99 |
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| Shrimp | $6.99 |
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| Salmon | $6.99 |
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| Smoked Fish | $6.99 |
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| Entree Salads |
| Fred Schroeder | $12.99 |
classic caesar salad with choice of smoked trout, peppered mackerel, gravlax salmon or all three
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| Seafood Salad | $12.99 |
shrimp, scallops, crab, crawfish, carrots, onion, celery, mayo with tomatoes, cukes and toast points
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| Maryland Crabcake | $12.99 |
mixed greens, red onion, cukes, tomato, bleu cheese with honey dijon vinaigrette
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| Bbq Shrimp & Goat Cheese | $13.99 |
five spice rubbed jumbos, romaine, pecans, red onion, tomato, goat cheese, raspberry vinaigrette
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| Raw Bar |
| Peel & Eat Shrimp | $9.99 - $16.99 |
boiled with dark beer
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| Gravlax Salmon | $9.99 |
sliced thin with capers, red onion, horseradish cream
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| Smoked Wild Maine Peppered Mackerel | $9.99 |
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| Charlevoix Whitefish Sausage | $7.99 |
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| Salmon Pate | $8.99 |
blend of smoked salmon, cream cheese, seasonings
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| Fruitwood Smoked Rainbow Trout | $11.99 |
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| North Atlantic Bluefish Pate | $8.99 |
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| Seafood Sampler | $13.99 |
all of the above
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| Seafood Sampler | $16.99 |
with smoke-roast salmon
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| Appetizers |
| Bbq Shrimp | $10.99 |
6 jumbo seared
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| Artichoke & Spinach Dip | $7.99 |
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| Maryland Crabcake | $10.99 |
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| Flash Fried Calamari | $8.99 |
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| Grilled Portobella | $8.99 |
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| Oysters Rockefeller | $8.99 - $13.99 |
bacon, spinach, asiago and pernod
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| Chesapeake Pan Fried Oysters | $8.99 |
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| Prince Edward Island Mussels | $10.99 |
steamed with a thai curry lime sauce
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| Smoked Salmon & Mushroom Wontons | $10.99 |
ginger marmalade
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| Chili Espresso Rubbed Sirloin | $11.99 |
sun dried tomato crostini
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| Hot Appetizer Sampler | $19.99 - $29.99 |
bbq shrimp, crabcakes, calamari, oysters rockefeller, salmon & mushroom wontons
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| Seafood |
| Pan-Fried Great Lakes Perch | $14.99 - $21.99 |
house remoulade sauce
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| Grilled Bbq Gulf Shrimp | $13.99 - $18.99 |
with rice and vegetable
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| Seared Tellicherry Pepper "2 " Tuna | $17.99 - $22.99 |
smoked bacon risotto & balsamic reduction
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| Potato Crusted Great Lakes Whitefish | $15.99 |
covering a rich layer of seafood mousseline
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| Grilled Block Island Swordfish | $22.99 |
shrimp, scallops, and mussels alla marinara
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| Crab Stuffed Glacier Springs Trout | $16.99 |
lemon caper butter
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| Asiago Panko Crusted Tilapia | $12.99 - $17.99 |
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| Blackened Catfish | $15.99 |
louisiana rice and fresh vegetable
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| Dry Pack Pan Roasted Sea Scallops | $21.99 |
vanilla-saffron cream
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| Halibut Parmesan | $23.99 |
asiago topped over penne pasta
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| 1 1/2 Lb. Alaskan King Crab Legs | $28.99 |
red skin potatoes, vegetable & cole slaw
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| Grilled North Atlantic Salmon | $12.99 - $17.99 |
spaghetti squash, roasted red skins, maple dijon glaze
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| Steaks, Chicken And Pasta |
| Classic Seafood Fisotto | $19.99 |
lobster, scallops, rock shrimp and shaved asiago
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| Surf & Turf | $29.99 |
8 oz top sirloin, choice of shrimp scampi, 1/2 lb. alaskan king crab or seared sea scallops
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| Grilled Ny Strip Steak | $25.99 |
boursin whipped potatoes, chianti demi-glace
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| Grilled Salmon Saint Clair | $13.99 - $18.99 |
over linguine, with fresh basil, tomatoes, feta cheese & olive oil
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| Shrimp & Smoked Salmon Linguine | $13.99 - $18.99 |
with asparagus in a champagne cream
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| Grilled Chicken Arabiatta | $10.99 - $15.99 |
garlic, sweet onions, banana peppers, penne pasta, tomato sauce
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| Grilled Veal Chop | $29.99 |
caramelized onions with tom's oyster porter demi glace
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| Shrimp Creole | $12.99 - $17.99 |
spicy louisiana style sauce
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| Chicken Scallopini | $11.99 - $16.99 |
caramelized onions, prosciutto & smoked gouda
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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