Tonios Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pesce (Seafood) |
| Calamari Fritti Deep Fried Squid | $12.00 |
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| Calamari Cassetoula | $15.00 |
squid in a garlic, wine and tomato sauce
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| Calamari Luciana | $15.00 |
squid in a wine sauce
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| Gamberi Marinara | $20.00 |
shrimp in a garlic, wine and tomato sauce
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| Zuppa Di Pesce | $20.00 |
a combination of every fish we have in the house in a light wine and tomato sauce
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| Fletti Di Sogliola Livornese | $16.50 |
filet of sole in onion, wine, olives in a light tomato sauce
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| Gamberi Parmigiana | $16.50 |
with spaghetti
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| Filetti Di Sogliola Francese | $16.50 |
filet of sole dipped in egg and sauteed in a lemon and butter sauce
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| Gamberi All Aglio & Burro Scampi | $17.00 |
shrimp in wine, garlic and butter sauce
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| Gamberi e Vongole Oreganate | $18.00 |
shrimp and clams oreganate
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| Mezza Aragosta Fra Diavolo | $18.00 |
half lobster in garlic and spicy tomato sauce
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| Scungilli Marinara | $16.50 |
conch in garlic and tomato sauce
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| Lobster Tail |
(fra diavola or oreganata)
0
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|
| Fresh Live Lobster |
(broiled or oreganto), according to size
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| Verdure (Vegetables) |
| Broccoli Di Rapa | $12.00 |
(in season), italian bitter broccoli in garlic and olive oil
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| Fagiolini Marinara | $9.00 |
fresh string beans with garlic and tomato sauce
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| Piselli Alla Romana | $10.00 |
peas sauteed with onion and prosciutto
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| Melezane Alla Parmigiana | $13.50 |
fried eggplant with mozarella and tomato sauce
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| Scarola Saltata All Aglio | $9.00 |
escarole sauteed with olive oil and garlic
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| Funghi Trifolati | $10.00 |
mushrooms sauteed in garlic and olive oil with a splash of fresh lemon
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| Bevande (Beverages) |
| Espresso | $3.50 |
demi-tasse
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| Te' | $1.50 |
tea
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| Te' Al Glaccio | $1.50 |
iced tea
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| Acqua Minerale | $4.00 |
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| Mineral Water | $6.00 |
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| Cappuccino | $4.00 |
steamed mild with espresso coffee
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| Coffee | $1.50 |
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| Sanks | $1.50 |
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| Sodas | $1.50 |
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| Appetizers |
| Il Nostro Antipasto Caldo | $14.00 |
our very own hot antipasto
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| Antipasto Speciale Con Prosciutto, Salame, Provolone | $13.00 |
special cold antipasto of prosciutto, salami, provolone, etc.
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| Antipasto Del Mare | $12.00 |
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| Antipasto Del Mate | $16.00 |
mixed seafood salad
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| Peperoni Arrostitti Con Acciughe | $9.00 |
pimiento and anchovies
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| Prosciutto e Melon | $12.00 |
smoked italian ham and melone
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| Vongole Oreganate | $10.00 |
baked clams oreganate (8)
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| Zuppa Di Cozze Mussels Marinara | $10.50 |
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| Zuppa Di Vongole Clams Marinara | $13.50 |
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| Mozzarella In Carozza | $7.00 |
mozzarella dipped in egg and fried
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| Shrimp Cocktail | $11.00 |
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| Spiedino Alla Romana | $9.00 |
mozzarella dipped in egg and fried with capers, white wine and anchovie sauce
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| Insalata Caprese | $12.00 |
fresh tomatoes, mozzarella and basil
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| prosciutto Con Mozzarella | $13.00 |
smoked italian ham and fresh mozzarella
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| Clam Caesino (8) | $12.00 |
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| Soups |
| Zuppa Del Giorno | $6.00 |
soup of the day
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| Stracciatelle Alla Romana | $8.00 |
egg dropped in broth
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| Tortellini In Brodo | $9.00 |
tiny rolled cheese filled macaroni in homemade chicken broth
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| Minestrone | $6.00 |
italian style vegetable soup
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| Insalate (Salads) |
| Insalata | $6.00 |
mista mixed salad
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| Pomodoro Con Aglio E Basilico | $7.00 |
tomato salad with garlic and basil
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| Zucchini Scapece Fried Fresh Italian | $8.00 |
squash with garlic, oil and vinegar
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| Rugola Garden Fresh Rocket | $8.00 |
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| Caesar Salad | $8.00 |
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| Arrosti (Broiled Meats) |
| Bistecca Di Manzo | $23.00 |
broiled steak american style
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| Mezo Pollo | $13.00 |
half broiled chicken
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| Files Mignon | $26.00 |
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| Lombatina Di Vitello | $26.00 |
broiled veal chop
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| Costata Di Maiale | $18.00 |
broiled pork chop
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| Lamb Chop | $23.50 |
(double cut)
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| Pasta |
| Spaghetti Con Polpette | $14.00 |
spaghetti with meatballs
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| Broccoli Con Ziti All Aglio | $12.00 |
any boy broccoli with ziti macaroni in garlic and oil sauce
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| Rigatoni Alla Bolognese | $14.00 |
thick macaroni with meat sauce
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| Spaghetti Puttanesca Spaghetti | $12.00 |
with anchovies, capers and gaeta olives with tomato sauce
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| Linguine A Vongole | $14.00 |
linguine with white clam sauce
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| Linguine Pescatore | $18.00 |
a delightful combination of white wine, seafood and tomato sauce
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| Fettuccine Alfredo | $12.00 |
egg noodles in a white cream sauce
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| Paglia E Fieno | $12.00 |
egg and spinach noodles with prosciutto and peas in a buttery cream sauce
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| Spaghetti Alla Carbonara | $14.00 |
spaghetti with italian bacon, onion and cream sauce
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| Regatoni, Filetto Di Pomodoro | $12.00 |
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| Cappellini D' Angeli Primavera | $12.00 |
angel hair in a bouquet of fresh vegetables in a cream sauce
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| Trenette Al Pesto Thin Egg Noodles | $12.00 |
with fresh basil and butter sauce
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| Penne Arrabbiate | $12.00 |
a thick macaroni in a spicy tomato sauce
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| Spaghetti Marinara | $12.00 |
spaghetti in a garlic, oil tomato sauce
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| Spaghetti Aglio D Olio Anchovics | $12.00 |
spaghetti in a garlic and oil sauce
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| Lasagne Fatte In Casa | $14.00 |
homemade lasagne
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| Manicotti | $12.00 |
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| Ravioli | $12.00 |
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| Ziti Al Forno | $12.00 |
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| Ziti Alla Siciliana Baked Ziti | $14.00 |
with eggplant, mozzarella and tomato sauce
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| Tortellini Alla Panna | $14.00 |
tortellini in a cream sauce
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| Vitello (veal) |
| Medaglioni Di Vitello Al Marsala Con Funghi | $18.00 |
medallions of veal in mushrooms and marsala wine sauce
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| Madaglioni Di Vitello Alla Francese | $18.00 |
medallions of veal dipped in egg and sauteed in a lemon and butter sauce
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| Cotoletta Di Vitello All Parmigiana | $16.00 |
veal cutlet with mozzarella and tomato sauce
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| Rolatine Di Vitello Scaloppine | $20.00 |
rolled an stuffed with prosciutto, mozzarella and mushrooms with marsala wine sauce
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| Medaglioni Di Vitello Piccata | $18.00 |
medallions of veal in butter and lemon sauce
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| Saltinbocca Alla Romana | $19.00 |
a marriage of veal and prosciutto on a bed of spinach and prosciutto
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| Cotoletta Di Vitello Alla Milanese | $14.00 |
veal cutlet sauteed in olive oil and butter
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| Vitello Alla Sorrentins | $18.00 |
a marriage of veal proscuitto and eggplant in a light sauce
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| Specialita Della Casa (House Specialties) |
| Petto Di Pollo Alla Sorrentina | $17.00 |
breast of chicken with prosciutto, eggplant, mozzarella, wine and tomato sauce
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| Pollo Scarpariello | $16.00 |
tidbits of chicken in garlic and lemon sauce
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| Salsicce Con Peperoni | $16.00 |
italian sausages and peppers
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| Costata Di Maiale Pizzaiola | $18.00 |
pork chop in a garlic and tomato sauce
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| Petto Di Pollo Alla Parmigiana | $14.00 |
breast of chicken with tomato sauce and mozzarella
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| Petto Di Pollo Alla Fiorentine | $16.00 |
breast of chicken sauteed in a butter, lemon sauce
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| Rolatini Di Pollo | $16.50 |
breast of chicken stuffed with prosciutto, mozzarella and mushrooms with marsala wine sauce
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| Pollo All Cacciatore | $16.50 |
tidbita of chicken in wine, mushrooms, onions, peppers and tomato sauce
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| Lombatina Di Vitello Alla Pizzaiola | $25.50 |
con funghi e peperoni veal chop in a garlic and tomato sauce with peppers and mushrooms
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| Broccoli Di Rapa E Salsicce | $16.00 |
italian bitter broccoli and sausages
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| Bistecca Alla Pizzaiola | $24.00 |
steak in garlic and tomato sauce
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| Braciola Al Ragu | $16.00 |
rolled beef stuffed with garlic, parsley, prosciutto and cheese
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| Vitello Alla payarda | $18.00 |
flattened grilled veal payarda
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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