Tot Menu and Prices

3.8 based on 110 votes

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Salads
House Salad with Coconut Dressing
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$5.00 - $8.00
Seasonal greens with a coconut lime dressing oil-free
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Grilled Cabbage
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$9.00
Warm grilled cabbage with a coconut peanut dressing and cilantro
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Grilled Cabbage with Shrimp
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$11.50
Soups
Tom Yum
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$9.00
Hot and sour broth with cabbage, mushrooms, tomatoes and tofu.
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Tom Yum with Shrimp
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$11.50
Chicken and Mushroom
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$12.00
With egg noodles, chicken dumplings, mushrooms and poached egg
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Winter Veggie with Dumplings
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$10.00
Assorted veggies with a pork and shrimp dumplings or squash dumplings
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Coconut Lemongrass
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$12.00
With chicken, shrimp, mushrooms and cabbage
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Mains
BBQ Brisket
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$13.00
Double r ranch brisket is slow-smoked and comes with sweet and savory chili sauce. Served with rice and pickled veggies.
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BBQ Pork
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$13.00
Char Siu style pork, which is marinated and slow roasted. Served with rice and pickled veggies.
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Spicy Beef Noodle Salad
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$12.00
With cucumbers, mint and peanuts
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Green Curry
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$12.00
With beef, broccoli, carrots, spinach and rice
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Red Curry
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$12.00
With chicken, zucchini, peppers, greens and rice
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Veggie Noodles
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$10.00
Eggplant, zucchini, carrots, bean sprouts and herbs
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Broccoli Noodle
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$11.00
With tofu, rice noodles, mushrooms and greens
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Banh Mi
Vietnamese sub-style sandwiches topped with pickled daikon, carrots, jalapeño and cilantro.
Beef Brisket
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$7.00
Slow-smoked double r ranch brisket
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Sliced Pork
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$7.00
Marinated and slow-roated char siu-style pork
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Marinated Chicken
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$7.50
Grilled Veggie
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$7.00
Pho Dip
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$8.00
With brisket, bean sprouts, basil and pho dipping broth
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Grilled Sweet Potato
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$7.00
Snacks
House Tots
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$3.50
Tater tots made from potatoes and rice with tamarind barbeque dipping sauce or peanut
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Crispy Spring Rolls
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$2.00 - $5.00
Pickled Veggies
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$3.00
Seasonal pickled vegetables
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Chicken Wings
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$7.00
With spicy peanut sauce
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Brussel Sprouts
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$4.50
Siu Mai
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$6.00
Pork and shrimp dumplings 5
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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