Tournesol Prices in Long Island City, NY 11101
Hours of Operation
- Mon: 5:30 pm - 11:00 pm
- Tue: 5:30 pm - 11:00 pm
- Wed: 5:30 pm - 11:00 pm
- Thu: 5:30 pm - 11:00 pm
- Fri: 5:30 pm - 11:00 pm
- Sat: 5:30 pm - 11:00 pm
- Sun: 5:30 pm - 11:00 pm
Restaurant Menu
| Salads |
| Mesclun Salad | $7.00 |
french vinaigrette
0
|
| Nicoise Salad | $13.00 |
with fresh tuna and anchovies
0
|
| Crab Salad | $9.00 |
with tomato and avocado
0
|
| Endives Salad | $9.50 |
blue cheese and walnuts
0
|
| Chicken Caesar Salad | $10.00 |
0
|
| Frisee Aux Lardons | $8.50 |
with poached egg
0
|
| Melted Brie Arugula | $11.00 |
with watermelon
0
|
| Roasted Beet Salad | $9.00 |
with blue cheese croutons
0
|
| Mesclun Salad | $7.00 |
french vinaigrette
0
|
| Nicoise Salad | $13.00 |
with fresh tuna and anchovies
0
|
| Crab Salad | $9.00 |
with tomato and avocado
0
|
| Endives Salad | $9.50 |
blue cheese and walnuts
0
|
| Chicken Caesar Salad | $10.00 |
0
|
| Frisee Aux Lardons | $8.50 |
with poached egg
0
|
| Melted Brie Arugula | $11.00 |
with watermelon
0
|
| Roasted Beet Salad | $9.00 |
with blue cheese croutons
0
|
| Our Classics |
| Soup Of The Day | $6.50 |
0
|
| Two Eggs Any Style | $7.00 |
with fries and salad
0
|
| Gaspacho | $8.00 |
maison
0
|
| Sauteed Snails | $9.50 |
with tarragon
0
|
| Omelette "Tournesol" | $8.00 |
with swiss cheese and roasted tomatoes
0
|
| Mussels Marinieres | $13.00 |
with french fries
0
|
| French Onion Soup | $7.00 |
0
|
| Homemade Terrine De Foie Gras | $11.50 |
0
|
| Quiche Lorraine | $8.00 |
with bacon
0
|
| Pissaladiere | $9.00 |
with salad
0
|
| Fish Of The Day | $13.50 |
0
|
| Roasted Chicken | $12.00 |
0
|
| Steak Frites | $14.50 |
with salad
0
|
| Pasta Of The Day | $9.50 |
0
|
| Veggie Plate | $10.00 |
0
|
| Croque Monsieur | $8.50 |
with salad
0
|
| Croque Monsieur | $1.00 |
add for an egg
0
|
| Hamburger Tournesol | $11.00 |
with french fries
0
|
| Hamburger Tournesol | $1.00 |
add for cheese
0
|
| Hamburger Tournesol | $7.00 |
add for foie gras
0
|
| Ham And Cheese Croissant | $8.50 |
0
|
| French Oignon Soup | $7.00 |
0
|
| Soup Of The Day | $6.50 |
0
|
| Tournesol BLT | $9.00 |
with salad
0
|
| Homemade Terrine Of Foie Gras | $11.50 |
0
|
| Quiche Lorraine | $8.00 |
0
|
| Pissaladiere | $9.00 |
with salad
0
|
| Veggie Plate | $10.00 |
0
|
| Sandwiches |
| Croque Monsieur | $8.50 |
with salad
0
|
| Croque Monsieur | $1.00 |
add for an egg
0
|
| Hamburger Tournesol | $11.00 |
with french fries
0
|
| Hamburger Tournesol | $1.00 |
add for cheese
0
|
| Hamburger Tournesol | $7.00 |
add for foie gras
0
|
| Chicken Panini | $9.00 |
roasted peppers and pesto sauce
0
|
| Prosciutto Panini | $9.00 |
swiss cheese and black olives
0
|
| Portobello Panini | $9.00 |
with spinach and parmesan
0
|
| Brie Cheese Panini | $9.00 |
with salad and apples
0
|
| Ham And Cheese Croissant | $8.50 |
with green salad
0
|
| Tournesol BLT | $9.00 |
with green salad
0
|
| Sides $5 |
| French Fries |
0
|
|
| Spinach |
0
|
|
| Mash Potatoes |
0
|
|
| Vegetables |
0
|
|
| French Fries |
0
|
|
| Spinach |
0
|
|
| Bacon |
0
|
|
| Vegetables |
0
|
| Desserts $6 |
| Bread Pudding |
0
|
|
| Nougat Glace |
0
|
|
| Mousse Au Chocolat |
0
|
|
| Fresh Fruit Plate |
0
|
|
| Crème Brulée |
0
|
|
| Bread Pudding |
0
|
|
| Nougat Glacé |
0
|
|
| Mousse Au Chocolat |
0
|
|
| Fresh Fruit Plate |
0
|
|
| Creme Brulee |
0
|
| Appetizers |
| Salad Of Mixed Field Greens | $7.00 |
salade verte
0
|
| French Onion Soup | $7.00 |
soupe a l'oignon gratinée
0
|
| Sauteed Calamares With White Beans Ragout | $7.50 |
calamars sautes, ragout dharicots blancs
0
|
| Sea Food Gratin | $8.50 |
gratin de fruits de mer
0
|
| Salmon Tartelette, Sour Cream | $9.00 |
tartelette de saumon
0
|
| Reblochon Tartiflette | $9.50 |
tartiflette au reblochon
0
|
| Sauteed Snails With Taragon Sauce | $9.50 |
escargots sautés a l'estragon
0
|
| Homemade Terrine Of Duck Liver | $12.50 |
terrine de foie gras "maison"
0
|
| Main Courses |
| Mussels Marinieres With French Fries | $14.00 |
moules marinieres avec frites
0
|
| Grilled Chicken With Garlic | $14.50 |
poulet grille a l'ail de lautrec
0
|
| Pan Seared Skate With Red Cabbage And Mustard Sauce | $15.50 |
filet de raie poêlée ,choux rouge et sauce moutarde
0
|
| Duck Breast With Celery Puree And Honey Sauce | $16.00 |
magret de canard, puree de celeri et sauce au miel
0
|
| Seared Trout With Almonds And Cauliflower | $16.50 |
truite poelee aux amandes et choux fleur
0
|
| Beef Bourguignon With Fettuccini Pasta | $17.00 |
boeuf bourguignon et fettuccinies
0
|
| Papillote Of Hake And Clams With Leeks And Zucchini | $17.50 |
papillote de merlu et palourdes
0
|
| Hanger Steak With French Fries | $18.50 |
steak frites au poivre ou a la bearnaise
0
|
| Dishes |
| Two Eggs Any Style | $7.00 |
with french fries and green salad
0
|
| Eggs Benedicts | $9.00 |
with french fries and hollandaise sauce
0
|
| Eggs Benedicts Royal | $10.00 |
with salmon with french fries and hollandaise sauce
0
|
| Eggs Florentine | $8.50 |
with spinach with french fries and hollandaise sauce
0
|
| Marinated Salmon Gravlax | $8.00 |
0
|
| Scrambled Eggs With Salmon | $8.50 |
with french fries and green salad
0
|
| Pancakes | $8.00 |
with fruits & maple syrup
0
|
| French Toast | $8.00 |
with fruits
0
|
| Omelette "Tournesol" | $8.00 |
with swiss cheese and roasted tomatoes
0
|
| Granola | $7.00 |
with yoghurt and fruits
0
|
| Steak Frites | $14.50 |
with salad
0
|
| Fish Of The Day | $13.50 |
with vegetables
0
|
| Paninis $9 |
| Chicken |
with roasted peppers and pesto sauce
0
|
|
| Prosciutto |
with swiss cheese and black olives
0
|
|
| Portobello |
with spinach and parmesan
0
|
|
| Brie And Apple |
with salad
0
|
| Plats Du Jour |
| Monday | $24.00 |
sirloin with potato gratin
0
|
| Coq Au Vin De Gaillac | $20.00 |
tuesday
0
|
| Cassoulet De Renee | $22.00 |
wednesday
0
|
| Thursday | $21.00 |
braised veal breast with polenta
0
|
| Lobster Fricassee | $25.00 |
friday
0
|
| Gigot DAgneau | $22.00 |
saturday
0
|
| Bouillabaisse De Baud | $21.00 |
sunday
0
|
| Desserts $7 |
| Creme Brulee |
with tahitian vanilla beans
0
|
|
| Nougat Glace |
with almonds and pistachio
0
|
|
| Marquise Au Chocolat |
white, dark chocolate and coconut
0
|
|
| Bread Pudding |
with raisins and creme anglaise
0
|
|
| Floating Island |
egg white on creme anglaise
0
|
|
| Profiteroles Au Chocolat |
with vanilla ice cream
0
|
| Bordeaux |
| Bordeaux Superieur Chateau Cadillac 2004 | $10.00 |
0
|
| Saint Emilion Chateau Austerlitz 2003 | $12.00 |
0
|
| Burgundy |
| Bourgogne Pinot Noir Antonin Rodet 2006 | $12.00 |
0
|
| Loire Valley |
| Sincerite Cabernet Franc 2004 | $7.00 |
0
|
| South West And Provence |
| Minervois Chateau Canet 2004 | $8.00 |
0
|
| Buzet Chateau La Pastorale 2000 | $9.00 |
0
|
| Alsace |
| Edelzwicker Hunawihr 2006 | $9.00 |
0
|
| Loire |
| Varietal Sauvignon Noel Bougrier 2006 | $8.00 |
0
|
| Pouilly Fume Sophie Bertin | $12.00 |
0
|
| Rhone & South West |
| Viognier Wild Pig 2007 | $8.00 |
0
|
| Jurancon Sec Chateau Jolys 2003 | $11.00 |
0
|
| Rose Wine By The Glass |
| France |
| Cotes De Provence Cuvée Du Cep DOr | $8.00 |
0
|
| Champagnes By The Glass |
| Château Wycliff American Sparkling Wine | $9.00 |
0
|
| Brut Rose Jacques Pelvas | $9.00 |
0
|
| Piper Heids Brut | $35.00 |
0
|
| Piper Heids Brut | $15.00 |
0
|
| Nicolas Feuillatte Rose | $20.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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