Town Hall Tap Menu and Prices
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Town Hall Tap Menu
| Appetizers |
| Wings |
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$9.00 |
Choose from original buffalo, member-style dry rub or korean BBQ sauce, served with bleu cheese dressing and celery.
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| Brew House Pretzels |
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$9.00 |
Two soft beer pretzels stuffed with cheddar cheese and jalapeno peppers, served with barrel sauce
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| Pub Fries |
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$5.00 |
Seasoned french fries, served with ranch dressing
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| Sweet Potato Fries |
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$7.00 |
Sweet potato fries flavored with parmesan and italian seasoning, served with ranch dressing
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| Guac' Salsa and Chips |
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$6.00 |
Freshly made guacamole and salsa served with hand cut tortilla chips
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| Nachos |
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$8.00 |
Hand cut tortilla topped with barrel sauce, tomatoes, black, jalapenos, salsa, guacamole and sour cream available with slow roasted pork or chicken, add $2.5
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| Baked Potato Frotters |
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$6.00 |
Garlic potatoes, bacon, onion and cheddar cheese, hand breaded and deep fried, served with sour cream
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| Pickles |
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$9.00 |
Cream cheese stuffed, deep fried pickle chips served with bleu cheese dressing
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| Hummus Plate |
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$9.00 |
Fresh made hummus served with roasted garlic, spinach, onion and artichokes, served with naan bread and tortilla chips
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| Chicken Toes |
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$7.50 |
Hand breaded and deep fried pieces of chicken breast served with ranch dressing and fries
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| Cheese Curds |
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$8.00 |
Popcorn sized breaded wisconsin cheddar cheese served with each dressing
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| BBQ Pork Quesadilla |
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$8.50 |
Herb & garlic layered with melted swiss cheese BBQ roasted pork, smoked bacon and peasant dressing
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| Soup & Salads |
| Dressings house vinaigrette, ranch, honey mustard, thousand island, french, oatmeal stout bleu cheese, oil & vinegar. Add grilled chicken for $2.5 |
| House |
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$7.00 - $4.00 |
House blend green with freshly grated parmesan cheese and red onions, served with house vinaigrette on the side
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| The Greek |
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$8.00 - $5.00 |
House blend greens topped with feta cheese, red onions, tomato, greek olives and cucumber, served with house vinaigrette on the side
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| Under the Sun |
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$11.00 |
Bacon, mushrooms, green peppers, red onion, tomatoes, cheddar, bleu cheese crumbles, and guacamole served over mixed salad greens with sliced turkey and choice of dressing on the side
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| Soup of the Day or Chili |
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$5.00 - $3.00 |
Soup to warm the soul or original town hall chili
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| Healthy Combo |
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$8.00 |
Small house salad, bowl of our homemade shili or soup of the day, sandwich of the day, vegetable of the day or broccoli
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| Entrees |
| Top Sirloin |
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$17.00 |
10 oz. Top sirloin grilled to your liking, topped with herb and parmesan compound butter, served with mashed potatoes and choice of vegetable of the day or broccoli
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| Baked Walleye |
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$16.00 |
Baked walleye, basted in creamy sweet pepper and lemon sauce on a bed of wild rice pilaf, with your choice of vegetable of the day or broccoli
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| The Iron Giant |
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$10.00 |
Green peppers, broccoli, garlic, mushroom, red onion, wild rice, and feta cheese, lightly sauteed in lemon juice and served over a bed of fresh spinach. No dressing needed but feel free to ask for a
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| Fat Tony's Sausage Lasagna |
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$11.00 |
Classically made lasagna loaded with italian sausage, onions, mushrooms, roasted red peppers, spinach, marinara, ricotta, mozzarella, and provolone cheese
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| Pastas |
| Buffalo Chicken Penne |
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$11.00 |
Penne pasta tossed in buffalo cream sauce with roasted red peppers, tomatoes, crumbled blue cheese, red peppers flakes and grilled chicken breast
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| Pesto Mac |
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$10.00 |
Cavatappi noodles sauteed in pesto cream sauce and granished with sauteed mushrooms and grated parmesan cheese
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| Gourmet Mac |
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$11.00 |
Cavatappi noodles baked in barrel sauce, blue cheese, cheddar cheese and seasoned parmesan, garnished with chopped tomatoes and bacon
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| Burgers |
| All burgers grilled to medium unless otherwise specified. Served on a bakery fresh bun with seasoned fries. Substitute a house salad or bowl of soup, chili for $1.25 or sweet potato fries for 2. |
| The Brewer |
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$8.50 |
1/2 lb angus beef burger patty with your choice of swiss, provolone, cheddar, american, pepper jack, barrel sauce, bleu or feta cheese
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| Seven Corners |
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$10.00 |
1/2 lb angus beef burger patty, infused with BBQ sauce, crusted, bacon, and topped with provolone cheese. Served with extra BBQ sauce on the side.
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| Black and Blue |
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$10.00 |
1/2 lb blackened angus beef burger, topped with crumbled bleu cheese, bacon, sauteed mushrooms and house mayo
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| Socal |
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$9.50 |
1/2 lb angus beef burger topped with guacamole, bacon, lettuce, tomato and ranch dressing
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| Patty Melt |
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$9.50 |
1/2 lb angus beef burger topped with thousand island dressing, herb-roasted garlic and onion, sauerkraut, and swiss cheese served on toasted marble rye bread
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| Santa Fe Black Bean Burger |
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$8.00 |
Vegetarian black bean garden patty topped with pepper jack cheese, salsa and guacamole
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| The Others |
| Served with seasoned fries. Substitute a house salad or bowl of soup, chili for $1.25 or sweet potato fries for 2. |
| The Femme Fatale |
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$8.00 |
Parmesan crusted grilled cheese with herb-roasted garlic and onion, swiss and provolone cheese, served with french onion au jus
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| Walleye Hoagie |
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$12.00 |
8 oz walleye fillet hand breaded and topped with jalapeno tarter, served on a fresh hoagie bun with a lemon wedge
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| Flatbread Taco |
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$9.00 |
Your choice of slow roasted pork or chicken with thai curry sauce, salsa verde, lettuce and sour cream served on naan flatbread served with tortilla chips, no fries
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| Roasted Pork Sandwich |
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$8.00 |
Slow roasted pork topped with swiss cheese and sauteed onions served with a side of BBQ sauce
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| Turkey Bacon Avocado Warp |
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$9.00 |
Sliced turkey wrapped in an herbs & garlic tortilla with bacon, guacamole, tomato, mixed greens and ranch dressing
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| Chicken Salsa Verde |
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$8.00 |
Slow roasted chicken topped with melted pepper jack cheese on a bakery fresh bun, served with a side of salsa verde
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| Ragamuffin Fried Chicken Sandwich |
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$9.00 |
Hand dredged deep fried chicken breast with lettuce and house mayo on a bakery fresh bun
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| Ragtop Fried Chicken Sandwich |
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$9.50 |
The ragamuffin's spicy twin the original rag chicken breast dipped in buffalo sauce with bleu cheese dressing and lettuce on a bakery fresh bun
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| West Bank Chicken Club |
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$10.00 |
Grilled salmon patty with lettuce, onion, tomato, jalapeno tartar and vinaigrette on a bakery fresh bun
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| Salmon Burger |
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$10.00 |
Grilled salmon patty with lettuce, onion, tomato, jalapeno tartar and vinaigrette on a bakery fresh bun
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| Sliders |
| Add a small order of fries $1.00 or small salad $1.5 |
| Roasted Pork or Chicken |
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$6.00 - $8.00 |
Served with barrel sauce and pickles
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| Angus Beef |
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$6.00 - $8.00 |
Served with american cheese and pickles
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| BBQ Pork |
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$6.00 - $8.00 |
served with pickles
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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