Trattorio Milano Prices in Telford, PA 18969
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Calamari | $9.00 |
Fried calamari served with marinara sauce
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| Cozze Marinara | $8.00 |
New zealand mussels in marinara or spicy marinara sauce.
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| Polpetta Di Pollo | $7.00 |
Breaded and fried chicken patty served with a basil sauce.
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| Funghi Ripieni Al Forno | $6.00 |
Medium stuffed mushrooms
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| Bruschetta | $7.00 |
Toasted bread topped with fresh tomato, basil, balsamic and fresh mozzarella cheese
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| Mozzarella Fritta | $7.00 |
Fried breaded mozzarella served with marinara sauce.
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| Soups and Salads |
| Insalata Milano | $8.00 |
Salad with ham, roasted peppers, provolone, artichokes and salame finely chopped tossed with balsamic vinagrette
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| Insalata Dell Imperatore | $5.00 |
Romaine lettuce, parmesan cheese and croutons tossed with creamy caesar dressing. Add chicken: 7 add shrimp: 8
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| Caprese | $7.00 |
Fresh sliced tomato and fresh mozzarella.
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| Antipasto | $8.00 |
A mix of cold cuts, cheeses and vegetables
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| Crema Di Porcini | $5.00 |
Cream of porcini mushrooms.
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| Zuppa Del Giorno | $4.00 |
Soup of the day
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| Pasta |
| Served with salads. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. |
| Fettuccine Alfredo | $12.00 |
In a thick creamy parmesan sauce
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| Linguine Alle Vongole | $14.00 |
With clams in white wine or marinara sauce.
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| Linguine Agli Scampi | $14.00 |
With shrimps in white wine or marinara sauce
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| Linguine Alle Cozze | $14.00 |
With mussels in a creamy saffron sauce
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| Spaghetti Alla Bolognese | $13.00 |
In meat sauce with a touch of cream.
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| Penne Milano | $13.00 |
In a creamy brandy sauce with peas, prosciutto and sun-dried tomatoes
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| Pasta Ai Frutti Di Mare | $21.00 |
In a brandy marinara sauce with clams, mussels, shrimps, scallops, calamari and tilapia
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| Fettuccine Primavera | $13.00 |
A medley of vegetables in a white wine sauce
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| Fettuccine Alla Vodka | $13.00 |
In a pink creamy vodka sauce.
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| Penne Con Le Cime Di Rapa | $13.00 |
With broccoli rabe in a garlic and olive oil sauce
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| Gnocchi Alla Lombarda | $14.00 |
Potato dumplings in a creamy sauce with saffron and sausage
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| Gnocchi Alla Napoletana | $14.00 |
Potato dumplings in marinara sauce with basil and fresh mozzarella
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| Ravioli Agli Spinaci | $14.00 |
Spinach ravioli in a four cheese cream sauce
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| Lasagne | $14.00 |
Pasta sheets layered with meat sauce and bechamel
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| Pesce |
| Fish served with pasta or salad. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. Pastas: linguine, penne, fettuccine and thin spaghetti |
| Salmone Del Principe | $17.00 |
Wild salmon topped wih fresh tomatoes and pesto sauce in a white wine butter sauce
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| Salmone Alla Vodka | $17.00 |
Wild salmon in a pink creamy vodka sauce.
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| Tilapia Livornese | $17.00 |
In marinara sauce with capers, onions and black olives
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| Tilapia Milano | $17.00 |
Topped with crab meat and shrimps in a white wine sauce.
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| Dentice Portofino | $18.00 |
Snapper with sun-dried tomatoes, onions and mushrooms in a white wine lime sauce.
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| Lobster Ravioli | $18.00 |
In a creamy saffron sauce with shrimps and peas.
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| Pollo |
| Chicken served with pasta or salad |
| Pollo Al Limone | $16.00 |
Chicken breast in lemon butter wine sauce
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| Pollo Supremo | $16.00 |
Chicken breast topped with prosciutto and fontina cheese, in a creamy asparagus sauce.
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| Pollo Fiorentina | $15.00 |
Chicken breast in a creamy sauce topped with spinach and provolone cheese.
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| Pollo Scarpaiello | $15.00 |
Chicken breast in a butter, wine and balsamic vinegar sauce with mushrooms, bell peppers and sausage.
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| Pollo Piemontese | $17.00 |
Chicken breast and shrimp with artichokes, fresh tomatoes and mushrooms in a wine wine sauce
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| Pollo Marsala | $14.00 |
Chicken breast with mushrooms in a marsala wine sauce.
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| Pollo Parmigiana | $15.00 |
Breaded breast of chicken in marinara sauce topped with fresh mozzarella
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| Pollo Milano | $18.00 |
Chicken breast stuffed with crab meat and shrimps in a brandy peppercorn cream sauce served over sauteed spinach.
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| Vitello |
| Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. pastas: penne, linguine, fettuccine, thin spaghetti. Veal served with pasta or saladl |
| Vitello Alla Valdostana | $18.00 |
Veal stuffed with prosciutto and fontina cheese in a white wine sauce with artichokes and wild mushrooms.
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| Vitello Con Asparagi | $16.00 |
Veal medallions in a creamy asparagus sauce.
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| Vitello Alla Saltimbocca | $16.00 |
Veal medallions topped with prosciutto and sage in a wine sauce
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| Vitello Coi Funghi | $16.00 |
Veal medallions in a wild mushroom sauce
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| Vitello Alla Romana | $16.00 |
Veal medallions topped with fresh mozzarella in a red sauce with artichokes and kalamata olives
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| Vitello Alla Parmigiana | $16.00 |
Breaded veal cutlet topped with fresh mozzarella in marinara sauce.
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| Side orders |
| Spinach | $4.00 |
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| Broccoli Rabe | $4.00 |
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| Asparagus | $3.00 |
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| Roasted Potatoes | $3.00 |
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| Pasta Marinara | $2.00 |
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| House salad | $2.00 |
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| Meatballs | $3.00 |
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| Childrens Menu |
| Cheese Ravioli | $5.00 |
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| Chicken Fingers and French Fries | $5.00 |
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| Spaghetti and Meatballs | $5.00 |
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| Fettuccine Alfredo | $5.00 |
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| Beverages |
| San Pellegrino | $1.50 |
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| Soda | $1.50 |
Coke, sprite, diet coke, dr pepper
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| Fresh Brewed Ice Tea | $2.00 - $1.50 |
Flavored - unsweetened
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| Apple Juice | $1.50 |
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| Orange Juice | $1.50 |
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| Coffee, Hot Tea | $1.50 |
Regular or decaffeinated
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| Cappuccino | $2.50 |
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| Espresso | $2.00 |
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| Hot Chocolate | $2.00 |
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| Chocolate Milk | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price