Trellis Restaurant Prices in Menlo Park, CA 94025
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Soup of the Day (Cup) | $4.50 |
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| Grilled Polenta | $7.50 |
W/portobello mushrooms & diced tomatoes
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| Asparagus & Wild Mushrooms Saute | $9.00 |
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| Fried peppered Calamari | $8.50 |
Strings with lemon aioli
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| Carpaccio di Venezia | $9.95 |
Thin sliced raw beef served with onions, capers, parmesan cheese & dijon mustard sauce
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| Steamed Manila Clams Provencale | $11.95 |
With garlic toast points
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| Sauteed Prawns | $11.95 |
With garlic, lemon, white wine & herbs
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| Salads |
| Mixed Green | $5.95 |
Lettuces with citrus vinaigrette
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| Baby Spinach & Romaine Lettuce | $7.50 |
With garlic chips & caesar dressing
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| Endive Salad | $7.25 |
With beet, orange & red onion-vinaigrette
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| Apple & Goat Cheese Salad | $7.75 |
With soybeans, walnuts & lemonpepper vinaigrette
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| Warm Spinach Salad | $9.95 |
With mushrooms, pancetta-onion vinaigrette & toasted almonds
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| Entrees |
| Grilled Boneless Chicken Breast | $15.95 |
With lemon-shallot sauce, mixed vegetables & grilled polenta
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| Risotto | $16.95 |
With sauteed chicken filets, shiitake mushroom, sun dried tomatoes & spinach
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| Grilled Pork Tenderloin | $17.50 |
With roasted garlic-wild mushrooms sauce & grilled polenta
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| Beef Bourguignon | $17.95 |
Served on sage butter noodles
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| Vitello alla Parmigiana | $18.95 |
Served on garlic-linguini with extra virgin olive oil
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| Scaloppini of Veal | $19.95 |
With lemon-caper sauce & gorgonzola-potato puree
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| Sauteed Tiger Prawns | $19.95 |
With bordelaise sauce, garlic-spinach & orzo
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| Grilled Fresh King Salmon | $19.95 |
With chardonnay wine sauce, sun-dried tomatoes & basil orzo
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| Pan Seared Fresh Sea Scallops | $21.95 |
With provencal sauce & mixed vegetables
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| Pan Seared Boneless Sonoma Duck Breast | $19.95 |
With an orange-thyme sauce
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| Charbroiled Marinated Lamb Chops | $23.95 |
With merlot wine sauce
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| Charbroiled Filet Mignon |
With brandy-green peppercorn sauce
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| Pastas |
| Cappellini | $10.95 |
With fresh tomatoes, garlic, basil & extra-virgin olive oil
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| Gnocchi al Pomodoro | $11.95 |
Potato dumplings with garlic & tomato basil sauce
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| Penne Pasta | $12.95 |
With portobello mushroom, broccoli, peas & fresh tomato-herb sauce
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| Susans Downfall | $14.95 |
Cheese and herb raviolis with gorgonzola cheese & toasted almond sauce
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| Spaghetti Bolognese | $13.95 |
Spaghetti pasta served with meat sauce & home made garlic bread
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| Rigatoni | $14.50 |
With mild spicy sausage, bell peppers & tomato-herb sauce
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| Fettuccine Carbonara | $14.95 |
With pancetta, peas & cream sauce
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| Cannelloni | $14.95 |
Two savory crepes filled with ground roasted veal, spinach & provolone cheese
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| Spaghetti al Pesto | $16.50 |
With grilled chicken filet, sun-dried tomatoes & roasted pine nuts
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| Linguini | $16.95 |
With fresh manila clams, baby clams, garlic & white wine-lemon sauce
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| Fettuccine | $18.95 |
With sauteed prawns, green peas, diced tomatoes, garlic & extra virgin olive oil
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| Fettuccine | $20.95 |
With sauteed fresh Sea scallops, white wine-lemon, sauce & herbs
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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