TreVina Restaurant Menu and Prices

4.5 based on 162 votes
TreVina Restaurant menu

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Antipasti-Starters
Bruschetta Rustica
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$7.95
grilled homemade focaccia topped with fresh roma tomatoes, basil and shaved parmigiano reggiano
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Calamari
0
$9.95
fried calamari with roasted vegetables with lemon-saffron aioli and rustic tomato sauce
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Artichoke and Roasted Pepper Ramekin
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$8.95
artichoke hearts, roasted bell peppers, fresh parmesan cheese with toasted homemade focaccia bread
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Antipasti-Chef’s Choice
Wild Mushroom Tartlet
0
$7.95
freshly baked puff pastry topped with mixed wild mushrooms and warm parsley cream sauce
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Cocktail Di Gamberi
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$9.95
five pan seared tiger shrimp homemade cocktail sauce with fresh tarragon, basil, thyme, horseradish, marjoram and lemon juice, please allow a little extra time for this dish
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Zuppe-Soups
Crema Di Riso
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$2.95 - $4.95
cream of basmati rice and acorn squash with fresh thyme
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Pasta E Fagioli
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$2.95 - $4.95
cannelini beans, fresh rosemary, extra virgin olive oil
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Insalate-Salads
Insalata Mista
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$2.95 - $4.50
mixed greens with fresh roma tomatoes and classic balsamic vinaigrette
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Insalata Ave Cesare
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$2.95 - $4.50
crisp romaine lettuce with fresh roma tomatoes and homemade Caesar dressing
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Insalata Caprese Tricolore
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$5.95 - $7.95
sliced fresh mozzarella, vine ripened tomatoes and avocado with classic balsamic vinaigrette over mixed greens
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Pasta
Spaghetti Con Polpettine
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$11.95
spaghetti with handmade meatballs in rustic tomato sauce
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Spaghettini al Pomodoro
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$9.95
angel hair with fresh tomatoes, roasted garlic and basil Thai chili peppers optional, add grilled chicken $3.00, add grilled shrimp $4.50
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Canneloni Della Nonna
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$13.95
hand made cannelloni filled with veal, pork, beef, ricotta, oven roasted tomatoes and parmigiano reggiano topped with classic red and white sauces
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Linguine Al Pesto
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$11.95
linguine, fresh pesto and oven roasted tomatoes , add grilled chicken $3.00, add grilled shrimp $4.50
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Pasta-Chef’s Choice
Fettuccine alla Panna
0
$11.95
homemade fettuccine in creamy bell pepper-champagne sauce, add grilled chicken $3.00, add grilled shrimp $4.50
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Pasta alla Barese
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$15.95
penne pasta with fresh broccoli sprouts and Italian sausage (orecchiette pasta available on request)
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Pesce-Fish and Seafood
Salmone alla Napoli
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$14.95
fresh salmon filet, pan-seared with fresh herbs with grilled asparagus and sautéed vegetables
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Pesce-Chef’s Choice
Pesce Al Tartufo
0
Price may varies
Fresh fish of the day with yukon gold potatoes, fresh asparagus and wild mushrooms in white wine- shallot sauce, finished with white truffle olive oil
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Carni-Meats
Pollo Parmigiana
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$12.95
classic chicken parmigiana, served with spaghetti and rustic tomato sauce
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Saltimbocca Di Vitello
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$22.95
veal tenderloin scaloppine with fresh sage and prosciutto and homemade fettuccine in clarified butter with fresh herbs
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Steack Aux Echalotes
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$23.95
a French classic - 14 ounce New York steak with red wineshallot sauce and potatoes gratin dauphinois
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Carni-Chef’s Choice
Pork Chop Alle Olive
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$15.95
thick cut pork chop pan seared with green and black kalamata olives, sweet marsala wine, fresh rosemary and roasted garlic with roasted yukon potato wedges
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Canard A L’orange
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$17.95
breast of duck with orange marmalade, GranGala and caramelized onions; served with potatoes gratin dauphinois
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Peppercorn-Cognac Filet
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$24.95
8 oz filet coated with cracked peppercorns, seared and flambéed with cognac; finished with cream and served with potatoes gratin dauphinois and fresh asparagus
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Vini-Wines White
Folonari Pinot Grigio IT
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$21.00 - $5.75
Saint 'M' Riesling GE
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$31.00 - $6.75
Tommasi Le Rosse Pinot Grigio IT
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$33.00 - $7.25
Cavalchina Bianco di Custoza IT
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$33.00
Altavilla della Corte Bianco IT
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$37.00 - $8.25
Franciscan Oakville Estate Chardonnay CA
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$40.00 - $8.75
Gavi di Gavi Cortese IT
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$47.00
Pio Cesare L’Altro Chardonnay IT
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$50.00
Pascal Jolivet Sancerre FR
0
$56.00
B and G Pouilly-Fuisse FR
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$59.00
Saint Supery Meritage CA
0
$63.00
Vini-Wines Red
Tres Ojos Old Vines Garnachia SP
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$24.00
Blackstone Merlot CA
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$28.00 - $6.50
Feudo Monaci Salice Salentino IT
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$26.00
Villa Antinori Santa Cristina IT
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$29.00 - $6.50
Ramon Bilbao Tempranillo, Rioja SP
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$31.00 - $6.75
Badia a Coltibuono Cetamura Chianti IT
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$32.00 - $7.25
Marietta Old Vine Red CA
0
$32.00 - $7.25
P. Jaboulet, Parallel 45 Cotes du Rhone FR
0
$33.00
Moroder Roso Conero Sangiovese IT
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$34.00
Fonterutoli Badiola, Sangiovese IT
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$36.00 - $8.25
Poggio Valente Morellino di Scansano IT
0
$39.00
Marziano Abbona Dolcetto IT
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$39.00
Estancia Paso Robles Cabernet CA
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$39.00 - $8.75
Domaine Remejeanne Cotes du Rhone FR
0
$41.00
Chiaramonte Nero d’Avola IT
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$42.00 - $9.00
Poliziano Rosso di Montepulciano IT
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$54.00
Ratti Nebbiolo D’Alba IT
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$54.00
Pio Cesare Barbera D'Alba IT
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$57.00
Mustilli Aglianico IT
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$57.00
Pio Cesare Dolcetto d'Alba IT
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$59.00
Il Poggione Rosso di Montalcino IT
0
$69.00
Estancia Meritage CA
0
$69.00
Santa Duc Gigondas FR
0
$84.00
Marziano Abbona Barolo 'Pressenda' IT
0
$120.00
Ricasoli, Castello di Brolio Chianti ‘99 IT
0
$130.00
Villa Antinori Tignanello IT
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$149.00
Il Poggione Brunello di Montalcino Riserva ‘95 IT
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$179.00
Mascarello Barolo ‘00 IT
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$199.00
GAJA Barbaresco ’01 IT
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$439.00
Vini-Wines Rose
Beringer White Zinfandel CA
0
$19.00 - $4.50
Domaine de Grand Cassagne FR
0
$26.00 - $6.00
Contini Nieddera (Sardegna) IT
0
$37.00
Vini-Wines Champagne and Sparkling
Toad Hollow ‘Risque’ CA
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$25.00
Gelsomina Lambrusco IT
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$29.00
Martini and Rossi Asti Spumante IT
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$38.00
Ferrari Brut IT
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$78.00
Veuve de Vernay Champagne Split FR
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$8.00
Vini-Wines Also Available
Dom Perignon FR
0
$250.00
Cristal FR
0
$499.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price