Trilogy Prices in Boulder, CO 80302
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Breads with Garlic | $3.00 |
a variety of rustic breads with herbed cream cheese & roasted garlic
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| Soups |
| chefs soup of the day |
| Soup | $6.00 |
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| Salads |
| Carmelized Pumpkin Salad | $9.00 |
with pepitas and dates over mixed greens in a sherry vinaigrette
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| Ruby Red Trout Salad | $10.00 |
smoked ruby red rout with grilled apples, warm havarti croutons & maple vinaigrette
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| Trilogy House Salad | $6.00 |
trilogy house salad with tomato, cucumber, red onion, capers, carrots and mustard balsamic vinaigrette
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| Trilogy Caeser | $8.00 |
trilogy's caeser w/ oven roasted tomatoes, garnished with hard boiled egg & crispy bacon
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| Appetizers |
| Crab Cakes | $9.00 |
southern crab cakes with a spicy red pepper aioli
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| Mussels | $8.00 |
p.e.i. mussels simmered in white wine, tomatoes, garlic and parsley
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| Coconut Shrimp | $11.00 |
tempura style coconut shrimp with soy remoulade
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| Bruschetta | $6.00 |
a variety of bruschetta over grilled bread
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| Artichoke and Spinach Dip | $7.00 |
artichoke and spinach dip served warm with grilled pita
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| Chicken Skewers | $7.00 |
spicy chicken skewers with thai peanut dipping sauce
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| Game Sausages | $10.00 |
a variety of game sausages with applesauce and red cabbage kraut
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| Baked Brie | $10.00 |
baked brie encroute with seasonal fruit, toasted almonds and maple brown sugar
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| Cheese Plate | $13.00 |
cheese plate- featuring cheeses from around the world with fruit, bread and crackers
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| Entrees |
| Pancetta Wrapped Black Cod | $21.00 |
wild mushroom truffled risotto, grilled asparagus and carmelized fig and butter sauce
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| Herb Crusted Pork Chop | $17.00 |
roasted garlic mashers, caramelized butternut squash and grannysmith apples and a tart bing cherry demi-glace
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| Crispy Duck Leg Confit | $17.00 |
wild brown rice & currant pilaf, maple roasted delicate squash and blood orange sauce
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| Vegan Spaghetti Squash in a Wild Mushroom Roasted Tomato Sauce | $14.00 |
grilled portobello and asparagus with toasted cashews
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| Pan Fried All Natural Chicken | $16.00 |
roasted garlic & parmesan polenta, seared baby spinach, applewood smoked bacon and crispy onions with demi glace
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| Housemade Potato Gnocchi | $15.00 |
simmered with fresh seafood in a chunky tomato basil broth with a parmesan crisp
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| Super Tender Beef Short Ribs | $23.00 |
over horseradish mashers and roasted vegetables served in its braising broth
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| Pan Roasted Colorado Lamb Top Sirloin | $23.00 |
roasted fennel, mint pesto and flash fried onions over housemade gnocchi
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| Housemade Wild Mushroom & Chevre Ravioli | $15.00 |
seared arugula w/ a creamy sundried tomato basil sauce
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| Pan Seared Sea Scallops | $19.00 |
pan seared sea scallops with sweet potato and leek gratin and saffron vinaigrette
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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