Trina Prices in Fort Lauderdale, FL 33304
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups |
| Veloute of Oyster and Shiitake Mushrooms | $10.00 |
black truffle creme fraiche
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| Gazpacho of Yellow Tomatoes | $11.00 |
marinated rock shrimp and lobster timbate, avocado, basil
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| Appetizers |
| Asparagus 'Spiked' Seared Tuna | $16.00 |
mustard dressing spring greens
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| Marinated Crab Meat Salad | $14.00 |
roasted corn and jicama salad, poppy seed dressing
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| Marinated Grilled Octopus | $14.00 |
potatoes, oregano-onion oil
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| Chilled Spiced Shrimp | $15.00 |
preserved lemon vinagrette, olive tapenade and crostini
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| Salads |
| Meditteranean Chopped Salad | $12.00 |
lettuce, tomato, cucumber, olives, chick peas, minted lemon, oregano dressing, add chicken $4.00, add steak $6.00, add shrimp $8.00
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| Grilled Chicken Paillard 'Nicoise' | $15.00 |
sweet onion vinaigrette
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| Salad of Baby Arugula | $13.00 |
prosciutto, cabrales blue cheese, balsamic vinegar and figs
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| Mixed Baby Greens | $9.00 |
mesclun with citrus-champagne vinaigrette
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| Tomato and Fresh Mozzarella Salad | $11.00 |
roasted peppers, pickled red onion and basil oil
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| Trio of Salad | $15.00 |
chicken, shrimp, egg salad and homemade pita bread
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| Sandwiches |
| Black Forest ham, Roast Pork and Swiss Cheese Panini | $14.00 |
lemon-Dijon aioli
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| Grilled Mahi BLT | $15.00 |
arugula, pancetta, lemon pepper aioli
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| Roast Beef Panini | $16.00 |
cheddar cheese, horseradish, sauteed onions, pumpernickel bread
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| Trina Burger | $14.00 |
fontina, blue or Swiss cheese, Kaiser roll and French fries
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| Grilled Grouper Reuben | $15.00 |
rye bread, Swiss cheese, coleslaw, Russian dressing
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| Grilled Chicken Panini | $14.00 |
roasted pepper, artichokes, Spinach, garlc aioli, rosemary bread
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| Entrees |
| Angel Hair Pasta with Tiny Tomatoes | $19.00 |
mozzarella basil, roasted tomatoes, sauce, lemon oil
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| Tagine Baked Floria Grouper | $29.00 |
almond couscous, white water clams, chermoula sauce
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| Citrus Marinated Baby Chicken | $21.00 |
artichokes, haricot vert, Dijon vinaigrette
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| Grilled 6oz. Filet of Beef | $36.00 |
lump crab and asparagus hash, black pepper hollandaise sauce
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| Linguine Pasta | $27.00 |
sea scallops, gulf shrimp, jumbo lump crab meat, olive oil and lemon
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| Simply Prepared Fish |
| served with provencale vegetable tart |
| Sea Bass | $31.00 |
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| Mahi-Mahi | $25.00 |
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| Yellowtail Snapper | $28.00 |
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| Swordfish | $27.00 |
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| Florida Grouper | $27.00 |
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| Brick Oven Flat Breads |
| Plum Tomato, Smoked Mozzarella, Fresh Basil | $13.00 |
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| Prosicutto, Roasted pepper, Fontina, Arugula Pesto | $15.00 |
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| Wild Mushrooms, Taleggio, Aged Pecorino | $14.00 |
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| Rock Shrimp, Chorizo, Toasted Garlic, Rapini | $15.00 |
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| Morroccan Chicken, Feta Cheese, Roast Garlic, Oven Dried Tomatoes | $14.00 |
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| Eggplant, Zucchini, Mushrooms, Ricotta Cheese | $14.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price