Twisted Soul Kitchen and Bar Prices in Decatur, GA 30030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Moonshine Mussels | $11.00 |
Pei mussels steamed in white lightening, parmesan cheese, fresh tomatoes and garlic butter
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| Shrimp and Crab Fritters | $11.00 |
Roasted onion garlic syrup
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| Barbecue Chicken Spring Rolls | $8.00 |
Peach jalapeno duck sauce
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| Sweet Tea Marinated Baby Back Ribs | $12.00 |
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| Black-Eyed Pea Salsa | $7.00 |
House-made corn tortilla chips
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| Flash Fried Chicken Wings | $8.00 |
Coconut gravy, jasmine rice
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| Salads |
| Twisted House Salad | $6.00 |
Mixed greens, yellow tomatoes, sprouts, choice of dressing
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| Twisted Soul Salad | $11.00 |
Mixed greens, yellow tomatoes, green beans, sprouts, pecan crusted goat cheese, cornbread croutons and cranberry peppercorn vinaigrette add grilled shrimp
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| House Smoked Salmon | $8.00 |
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| Grilled Chicken Breast | $5.00 |
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| Roasted Beet Salad | $11.00 |
Fried marinated artichokes, tomato, feta cheese crumbles baby greens, lemon herb dressing
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| Plates |
| Pan Roasted Free Range Chicken | $16.00 |
Braised root vegetables in pan liquor
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| Southern Marinated Fried Chicken | $18.00 |
Free range chicken, three cheese orecchiette pasta, collard green roll, sweet potato apple chutney
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| Fried Green Tomatoes | $15.00 |
Buttermilk gravy, hoppin john rice, fried okra garnish
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| Grilled Jerk Duck | $23.00 |
Creamy coconut rice peas, roasted curry cauliflower
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| Corn Crusted Catfish Fillets | $17.00 |
Tomato, scallion bacon grits, north georgia apple coleslaw
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| Chefs Vegetable Plate Selection | $15.00 |
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| Pan Seared Snapper | $18.00 |
Creole crawfish butter, roasted garlic quinoa, seasonal vegetables
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| Country Fried Beef Tenderloin | $24.00 |
Bordelaise gravy, truffle oil, smashed red bliss potatoes, snap beans
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| Port Wine Braised Beef Short Ribs | $23.00 |
Boursin mashed potatoes, seasonal vegetables
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| Seafood Mac N Cheese | $27.00 |
Lobster, shrimp, crawfish tails
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| Cocoa Crusted Rack of Lamb | $27.00 |
Cherry balsamic glaze, sweet potato pone duck fat roasted brussel sprouts
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| Sandwiches |
| Brasstown Meatloaf Burger | $12.00 |
Lettuce, aged cheddar, tomatoes, pickles, house fries
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| Fried Green Tomato | $11.00 |
Roasted red pepper aioli, goat cheese, sprouts, lettuce, house fries
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| Desserts |
| Ivys Heavenly Peach Cobbler | $6.00 |
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| Ellington Sweets Petite Red Velvet Bundt Cake | $7.00 |
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| Chef Deborahs Bread Pudding With Caramel Sauce | $9.00 |
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| Greenwood Local Ice Cream | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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