Tyler Point Grille Menu and Prices
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Tyler Point Grille Menu
| Appetizers |
| Tyler Point Salad |
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$4.25 - $2.50 |
| Caesar Salad |
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$5.95 |
| Baked Clains |
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$7.95 |
| Grilled Pizza Margaritta |
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$7.95 |
| BBQ Lettuce, Green Beans |
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$7.95 |
| Baby Spinach |
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$7.95 |
| Fried Squid with Hot Peppers |
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$8.95 |
| Fresh Mozzarella |
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$8.95 |
| Grilled White Pizza |
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$10.95 |
| Bruchitta with Shrimp |
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$11.95 |
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| Crab Cakes |
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$11.95 |
| Entrees |
| Tyler Point Black Angus Burger |
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$8.95 |
Served with lettuce, tomato & shoestring
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| Double Cut Pork Chops |
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$14.95 |
Served with fresh sage & madoins wine
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| Haddock |
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$15.95 |
Served with roma tomatoes, fresh oregano & planto bread crums
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| Mixed Tyler Point Grill |
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$16.95 |
Veal sausage, pork chops, chicken breast
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| Salmon Palled with Roasted Beans |
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$19.95 |
Served with arugula & lemon honey vinaigreeti
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| Grilled Pork |
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$19.95 |
Served with warm grilled vegetables salad with port wine & Shaloc vinagreeti
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| Grilled Brazillian Pintado |
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$19.95 |
Served with pineapple portobello & roasted tomato salsa
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| Veal Pailled |
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$19.95 |
Served with pineapple portbello & roasted tomato soup
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| Gulf Shrimp |
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$21.95 |
Served with crispy spinach, hot peppers garlic & tomatoes
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| Sea Scallops |
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$22.95 |
Served with artichoke, mushrooms & asparagus
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| Black Angus Sirloin |
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$23.95 |
Served with grain mustard derri, gorgonzolla cream
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| Lamb Rack Chops |
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$24.95 |
Served with garlic balsamic vinegar & rosemary
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| Domestic Beef Tendertion |
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$25.95 |
Served with wild mushrooms, shallops
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| Baked Stuffed Lobster |
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Price may varies | |
| Pasta |
| Pasta Pomodoro or Agillo |
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$8.95 | |
| Potato Broccoli |
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$12.95 |
Served with tomato & cream
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| Lasanga Romaine |
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$13.95 | |
| Lingula |
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$14.95 |
Served with fresh clams, white wine & herbs
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| Penne |
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$14.95 |
Served with grilled chicken, broccoli, parmingana, roasted garlic & oil
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| Wild Mushrooms Ravioli |
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$15.95 |
Served with roasted with garlic cream & grilled asparagas
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| Broccoli with Veal Sausage |
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$15.95 |
Asparagas, sun dried tomatoes, garlic & olive oil
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| Mini Ricotta |
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$16.95 |
Served with chicken veal sausage, tomatoes
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| Spinach Fettuce |
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$21.95 |
Served with gull shrimp, tomato sauce, fresh mozzrella
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| Linguine |
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$22.95 |
Served with frutti di mare
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| Tri Colore |
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$23.95 |
Lingua lump crabmeat, leeks procitto & wine brando
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| Goat Cheese |
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$24.95 |
Served with spring peans spring peans
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| House Specialty |
| 10 and under only $4.95 |
| Chicken C.V.M |
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$14.95 |
Pan-fried golden breast with arugula, raddichio onions, tomatoes & balsamic vinaigretti
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| Veal T.P.G |
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$22.95 |
Breaded scallopini with seasonal tomatoes, fresh mozzarella, basil oil & shaved parmiggiano
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| Kids Menu |
| Breaded Chicken Gabrielle |
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$4.95 |
Served with fresh fries
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| Grilled Pizza Allegra |
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$4.95 |
Served with cheese or pepperoni junior tyler point
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| Little Shrimp |
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$4.95 |
Served with ravoli
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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