Under The Bridge Menu and Prices

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Under The Bridge menu

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Small Plates
Pikilia of 3 Spreads
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$15.00
Pikilia of 4 Spreads
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$20.00
Taramosalata, tzatziki, htipiti and melitznosalata.
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Taramosalata
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$7.00
Carp roe dip.
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Tzatziki
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$7.00
Greek yogurt, cucumber, garlic and extra virgin olive oil.
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Htipit
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$7.00
Whipped spicy feta and roasted chili dip.
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Melitznosalata
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$7.00
Smoked eggplant dip, garlic, herbs, fire roasted peppers and extra virgin olive oil.
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Fava Pandremeni
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$10.00
Married yellow split pea puree.
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Grilled Octopus
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$19.00
Red onions, fava, tomatoes, capers and lemon oil.
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Kalamaria
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$13.00
Crispy calamari and rosemary sauce.
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Garides Psites
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$21.00
Grilled head on prawns with lemon garlic emulsion.
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Mussels Ahnista
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$14.00
Smoked feta, tomato sauce, green chili and herbs.
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Garides Saganaki
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$19.00
Skillet baked shrimp in ouzo, tomato and feta sauce.
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Soutzoukakia
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$13.00
Greek meatballs and red wine tomato sauce.
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Talagani Saganaki
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$11.00
Baked in skillet talagani cheese lemon compote.
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Saitia
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$12.00
Flat spinach pie and a la plancha.
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Tomatokeftedes
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$11.00
Tomato fritters, feta, herbs and spicy mint yogurt dip.
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Giantes
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$12.00
Braised giant beans, tomato, vegetables, herbs and extra virgin olive oil.
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Louskaniko
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$13.00
Grilled smoked Greek sausage.
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Salads
Horiatiki Salad
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$15.00
Greek village salad, vine ripened tomatoes, peppers, cucumbers, red onions, olives, oregano, feta and extra virgin olive oil.
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Kale Salad
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$13.00
Root veggies, red onions, feta, herbs and lemon-oil dressing.
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Marouli Salad
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$13.00
Romaine, dill, scallions, graviera, red wine vinegar and extra virgin olive oil.
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Big Plates
Kotopoulo Me Hiloites
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$18.00
Chicken tomato stew, egg noodles and graviera.
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Papoutsakia
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$19.00
Baked stuffed eggplant, braised ground beef with yogurt bechamel on top.
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Grilled Chicken Plate
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$18.00
Half chicken and black eyed beans salad.
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Brizola
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$34.00
Grilled sirloin steak and Greek fries.
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Paidakia
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$33.00
Grilled baby lamb chops and lemon potatoes.
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Lavraki
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$29.00
Grilled Greek branzino and tsigarelia.
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Tsipoura
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$26.00
Grilled Greek royal dorado and tsigarelia.
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Solomos
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$29.00
Grilled wild salmon and spanakorizo.
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Daily Specials
Kotopoulo Lemonato Monday Special
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$19.00
Chicken lemon stew and garlic mashed potato.
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Youvetsi Thaliasinon Tuesday Special
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$26.00
Seafood orzo, tomato and kasseri.
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Melitzana Imama Wednesday Special
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$18.00
Stuffed eggplant, caramelized onions and tomatoes and smoked feta.
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Psari Sti Ladokola Thursday Special
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$24.00
Fish and vegetables baked in parchment paper.
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Kouneli Stifado Friday Special
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$23.00
Rabbit stewed in rich red wine tomato sauce and pearl onions.
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Mosharaki Kokkinisto Saturday Special
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$23.00
Braised beef short ribs in tomato and red wine sauce with Greek fries.
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Arnaki Fournou Me Aginares Sunday Special
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$34.00
Baked baby lamb, artichoke hearts, potatoes, lemon, herbs and extra virgin olive oil.
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Fries, Veggies and Grains
Greek Fries
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$6.00
Oregano and graviera cheese.
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Spanakorizo
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$7.00
Spinach rice casserole.
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Mavromatika
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$6.00
Black eyes beans salad.
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Tsigarelia
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$6.00
Sauteed seasonal greens, garlic scallions and tomato.
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Roasted Lemon Potatoes
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$7.00
Lunch Small Plates
Taramosalata Lunch
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$6.00
Carp roe dip.
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Tzatziki Lunch
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$6.00
Greek yogurt, cucumber, garlic and extra virgin olive oil.
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Htipiti Lunch
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$6.00
Whipped spicy feta and roasted chilies dip.
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Melitznosalata Lunch
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$6.00
Smoked eggplant dip, garlic, herbs, fire roasted peppers and extra virgin olive oil.
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Pikilia of 4 Spreads Lunch
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$20.00
Grilled Octopus Lunch
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$18.00
Pickled red onions, fava tomatoes, capers and lemon oil.
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Kalamarakia Lunch
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$12.00
Crispy calamari and rosemary sauce.
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Mussels Ahnista Lunch
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$13.00
Smoked feta, tomato sauce, green chilies and herbs.
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Greek Meatballs Lunch
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$12.00
Soutzoukakia and red wine tomato sauce.
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Saitia Lunch
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$12.00
Flat spinach pie and a la plancha.
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Gigantes Lunch
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$12.00
Braised giant beans, tomato, vegetables, herbs and extra virgin olive oil.
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Lunch Salads
Horiatiki Salad Lunch
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$14.00
Greek village salad, vine ripened tomatoes, peppers, cucumbers, red onions, olives, oregano, feta and extra virgin olive oil.
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Marouli Salad Lunch
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$13.00
Romaine, dill, scallions, graviera, red wine vinegar and extra virgin olive oil.
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Lunch Big Plates
Skilled Baked Greek Omelet Lunch
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$11.00
Skillet baked omelet with tomato, spinach, feta and herbs.
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Skillet Baked Sausage Omelet Lunch
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$12.00
Potatoes, Greek sausage, tomatoes, graviera and herbs.
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Gyro Pita Sandwich Lunch
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$14.00
Pita sandwich with grilled chicken or pork, tzatziki, onions, tomato and fries or pilafi.
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Gyro Platter Lunch
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$16.00
Platter of grilled chicken or pork, tzatziki, onions, tomato and fries or pilafi.
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Spaghetti and Meat Sauce Lunch
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$15.00
Greek-style beef meat sauce, spaghetti and kefalotiri cheese.
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Grilled Baby Lamb Chips Lunch
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$28.00
Greek fries.
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Steak Lunch
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$31.00
Grilled sirloin steak with Greek fries.
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Grilled Branzino Lunch
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$27.00
Greek lavraki and horta.
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Grilled Wild Salmon Lunch
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$28.00
Spanakorizo.
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Lunch Fries, Veggies and Grains
Greek Fries
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$6.00
Oregano and graviera cheese.
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Horta
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$6.00
Steamed seasonal greens, lemon and extra virgin olive oil.
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Pilafi
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$6.00
Rice pilaf, root vegetables and herbs.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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