Upstairs Bistro Prices in Canandaigua, NY 14424

4.6 based on 96 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads and Appetizers
Mixed Greens $7.00
Dried cherries, toasted walnuts and herbed vinaigrette
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Beet And Radish Carpaccio $8.00
Micro radish greens, cabernet franc vinaigrette
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Beef Tartar $16.00
Pickled red onion and cucumber relish, toast points
0
New York Barley Arancini $8.00
With poblano aïoli
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Pizza
Pork Belly $12.00
Smoked gouda, sliced pear, garlic and virgin olive oil
0
Spinach $12.00
Mushrooms, balsamic and mozzarella with marinara sauce
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Fish
Long Island Flounder And Scallops $21.00
Leek fondue, seasonal vegetables
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Shrimp $19.00
Mussels and clams, spicy tomato broth, barilla linguine
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Meat
House Brined Bone-In Pork Chop $17.00
With poached vegetables and potatoes in new york distilled bourbon pork jus
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22oz. Porterhouse Steak Seasoned $39.00
With our own steak rub, choice of two sides
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Oven Roasted Long Island Duck Breast $21.00
Spinach, parsnips and carrots, tart cherry duck jus
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Braised Beef Short Ribs Polenta Cakes $16.00
Spinach, cabernet sauce
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Crispy Chicken Cutlets $15.00
Fresh mixed greens, crispy shallot vinaigrette
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Dinner Menu
Local Artisan Meat And Cheese Board To Share $18.00
A selection of local artisan meats and cheese with honey, sliced pretzel bread,and house made mustard sauce
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Six Hour Braised Lamb Shank $13.00
Monday with herb-jus and small vegetables
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Potato $4.00
Finger lakes cabbage and chorizo soup
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Half Roasted Chicken $12.00
Tuesday rosemary, lemon and garlic
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Broccoli And Artisan Cheddar Soup $4.00
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James Beard’s Renowned American Meatloaf $12.00
Wednesday with mashed potatoes
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Vegetable Minestrone $4.00
With shaved parmesan
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Braised Pork Shank In Natural Jus $14.00
Thursday seasonal vegetables, potato
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Regional Oneida Chicken-Dumpling Soup $4.00
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Cornmeal Crusted Perch $14.00
Friday root vegetable slaw, cajun aïoli
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North-Fork Seafood Chowder $6.00
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Long Island Surf & Turf $24.00
Saturday 6oz Flounder and 4oz filet, seasonal vegetables, roasted potatoes
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Cream Of Cauliflower Soup $5.00
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Spinach $12.00
Sunday zucchini and ricotta lasagna
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Butternut Squash Bisque $5.00
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Sides
Truffled Fries $6.00
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Grilled Broccoli, Roasted Garlic Aïoli $6.00
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Bacon “Mac-N-Cheese $7.00
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Sauteed Mushrooms $6.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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