Valencia & Kebab Menu and Prices
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Valencia & Kebab Menu
| Starters and Dips |
| Hummus |
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$5.35 |
A delightful dip of Garbanzo beans with garlic, lemon juice, tahini and extra virgin olive oil. Served with pita bread.
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| Babaganoush |
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$5.35 |
Charbroiled eggplant dip with fresh herbs, lemon juice, tahini, mayonnaise and extra virgin olive oil.
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| Mast o Sir |
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$5.35 |
Yogurt with shredded cucumber, fresh dill and a hint of garlic.
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| Kibbeh |
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$6.50 |
Icli kofte. Stuffed ground lamb, raisins, and pomegranete seeds covered with bulgur and deep-fried.
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| Dolma |
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$5.60 |
Tender vine leaves rolled with rice, pine nuts, onion, currants and fresh herbs. Served with pita bread.
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| Spanakopita |
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$5.50 |
Spinach pie with layers of buttered filo pastry filled with spinach, onions, feta and fresh herbs.
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| Falafel Plate |
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$8.95 |
4 falafel with hummus and tabbouleh. Served with pita bread.
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| Mezze Platter |
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$13.95 |
Hummus, babaganoush, mast o sir, falafel, dolma, tabbouleh salad, ezme. Served with pita bread.
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| Soup of the Day |
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$2.95 - $4.95 |
Please call restaurant for the daily soup selection.
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| Salads |
| Greek Salad |
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$7.95 |
Romaine lettuce, fresh tomato, cucumber, red onion, Kalamata olives and feta cheese.
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| Tabbouleh Salad |
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$5.60 |
Authentic cracked wheat with tomato, red onion, fresh parsley and lemon juice.
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| Spinach Salad |
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$7.95 |
Organic baby spinach with caramelized walnuts and crumbled Gorgonzola cheese in balsamic vinaigrette.
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| Caesar Salad |
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$6.95 |
Romaine lettuce, homemade croutons, shaved Parmesan and classic Caesar dressing.
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| Arugula and Beet Salad |
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$7.95 |
Arugula, Poached beets, goat cheese in pomegrenate dressing.
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| Fruit Salad |
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$4.50 | |
| Soup and Salad |
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$8.95 |
Cup of soup and choice of salad.
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| Plates |
| Lamb and Beef Gyro Plate |
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$12.95 |
Slow-cooked, thin-sliced, marinated lamb and beef. Served with house salad, rice pilaf, bulgur.
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| Chicken Gyro Plate |
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$12.95 |
Slow cooked, thin-sliced, marinated chicken. Served with house salad, rice pilaf, bulgur.
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| Adana Kebab Plate |
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$12.95 |
Minced lamb lightly spiced with fresh parsley, bell pepper, onion and charcoal grilled. Served with house salad, rice pilaf, bulgur.
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| Coban Kebab Plate |
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$16.95 |
Sauteed lamb with onion, bell pepper, mushroom in tomato sauce. Served with house salad, rice pilaf, bulgur.
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| Chicken Shish Kebab Plate |
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$12.95 |
Marinated chicken cubes charcoal grilled. Served with house salad, rice pilaf, bulgur.
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| Lamb Shish Kebab Plate |
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$15.95 |
Marinated lamb cubes charcoal grilled. Served with house salad, rice pilaf, bulgur.
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| Salmon Shish Kebab Plate |
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$16.95 |
Lemon and herb marinated fresh salmon charcoal grilled. Served with house salad, rice pilaf, bulgur.
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| Beyti Kebab Plate |
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$14.95 |
Ground lamb grilled on a skewer and wrapped in lavash bread topped with yogurt and tomato sauce. Served with house salad, rice pilaf, bulgur.
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| Alexander's Favorite Plate |
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$14.95 |
Thin-sliced marinated lamb and beef gyro with bread cubes in fresh tomato sauce and yogurt. Served with house salad, rice pilaf, bulgur.
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| Moussaka Plate |
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$12.95 |
Vegetarian. Layers of potato, zucchini and eggplant slow-cooked with bechamel and tomato sauce. Served with house salad, rice pilaf, bulgur.
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| Combo Platter |
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$19.95 |
Lamb and beef gyro, chicken and lamb shish kebab and kofta. Served with house salad, rice pilaf, bulgur.
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| Wraps and Sandwiches |
| Lamb and Beef Gyros Wrap |
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$8.50 |
Slow cooked, thin-sliced, marinated lamb and beef. Served on lavash bread with lettuce, tomato, onion and tahini sauce.
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| Chicken Gyros Wrap |
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$8.50 |
Slow cooked, thin-sliced, marinated chicken. Served on lavash bread with lettuce, tomato, onion and tahini sauce.
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| Adana Kebab Wrap |
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$7.95 |
Skewered charcoal grilled minced lamb with fresh parsley, red onion and a touch of hot chili. Served on lavash bread with lettuce, tomato, onion and tahini sauce.
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| Kofta Wrap |
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$7.95 |
Minced beef with parsley and red onion. Served on lavash bread with lettuce, tomato, onion and tahini sauce.
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| Falafel Wrap |
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$7.95 |
A blend of ground chickpeas, fava beans, vegetables, spices, deep-fried with hummus spread. Served on lavash bread with lettuce, tomato, onion and tahini sauce. Vegan.
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| King Style Falafel Wrap |
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$8.35 |
Falafel with grilled eggplant, feta with hummus spread. Served on lavash bread with lettuce, tomato, onion and tahini sauce.
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| Salmon Wrap |
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$8.95 |
Skewered charcoal grilled salmon with fresh tomato, lettuce and onion. Served on lavash bread with lettuce, tomato, onion and tahini sauce.
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| Vegetarian Wrap |
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$7.75 |
Grilled assorted vegetables, feta with hummus spread. Served on lavash bread with lettuce, tomato, onion and tahini sauce. Vegan.
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| Sides |
| Rice Pilaf |
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$4.00 |
| Fries |
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$4.00 |
| Grilled Veggies |
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$4.00 |
| Feta Cheese and Olives |
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$4.00 |
| Desserts |
| 2 Piece Kurdish Baklava |
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$3.00 |
Layers of filo dough and pistachios baked with our own home made syrup.
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| Chocolate Cake |
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$5.75 | |
| Kunefe |
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$6.00 |
Sweet shredded filo dough stuffed with salt-less cheese and pistachios.
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| Rice Pudding |
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$4.00 |
Rice, milk, organic sugar, vanilla bean and cinnamon.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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