Vantage Point Rooftop Restaurant Prices in Arlington, VA 22209

4.5 based on 152 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lunch
Cheese Tortellini $13.00
served with marinara sauce
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Angel Hair Pasta With Pesto Sauce $13.00
prepared with fresh basil
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The V.P. Burger $8.00
* mushrooms, bacon, tomato, onion and swiss cheese
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The V.P. Steak $18.00
* mouthwatering "petite" sirloin over toasted points
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Western Skillet $9.00
grilled ham, onion, and green pepper, combined with skillet browns and topped with shredded cheddar cheese
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Veggie Skillet $8.00
broccoli, mushrooms, green pepper, and tomatoes combined with skillet browns and topped with shredded cheddar cheese
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Denver Omelet $9.00
chunks of ham, sautéed with onion and green pepper, folded into a fluffy omelet
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Quesadilla $7.00
a folded tortilla filled with cheese and toasted until cheese is melted. served with salsa and sour cream
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Quesadilla $2.00
add chicken
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Soup Du Jour $5.00
always something special
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French Onion Soup $7.00
combination of sherry, homemade croutons, and melted swiss cheese
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Shrimp Cocktail $12.00
served with a zesty dipping sauce
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Shrimp Scampi $18.00
sautéed in garlic, butter, white wine and lemon, served over rice
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Crabcake Sandwich $11.00
fresh maryland crabmeat pan fried on a sesame roll
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Grilled Chicken Breast Sandwich $9.00
marinated chicken breast with melted swiss cheese on a sesame bun. served with fries
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Grilled Chicken Salad $12.00
marinated chicken breast tossed with greens, parmesan cheese, caesar dressing
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Club Sandwich $9.00
a double-decker cut into quarters filled with turkey, bacon, lettuce, and tomato on toasted bread with mayonnaise. served with fries
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Appetizers And Soups
Shrimp Cocktail $12.00
jumbo shrimp served with a zesty dipping sauce
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Baked Camembert $9.00
soft cheese from france served warm with roasted almonds and fruit
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Crab Puffs $12.00
heavenly mini maryland crabcakes fried to perfection, served with cocktail sauce
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Roasted Red Pepper And Crab Soup $7.00
a creamy blend of two classic soups topped with tender pieces of fresh crabmeat
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French Onion $7.00
made with slowly cooked caramelized onions, enhanced with sherry, finished with homemade croutons and topped with melted swiss cheese
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Soup Du Jour $5.00
always something special
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Lite Fare
Veggie Skillet $12.00
broccoli, mushrooms, peppers and tomatoes combined with skillet browns and topped with shredded cheddar cheese
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Hamburger With Fries $10.00
* an 8 oz. serving topped with your choice of mushrooms, bacon, tomato, and onion, american or swiss cheese
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Vantage Point Steak $20.00
* an half cut of our petite sirloin, grilled the way you like it
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Chicken Tenders $11.00
white meat deep fried to perfection, served with french fries
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Chicken Caesar Salad $15.00
juicy marinated chicken breasts with crisp leaves of romaine, tossed with caesar dressing and topped with croutons and fresh parmesan cheese
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Grilled Chicken Breast Sandwich $11.00
marinated chicken breast topped with melted swiss cheese, crisp lettuce, tomato, and onion served with french fries
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Cheese Tortellini $15.00
tomato and spinach tortellini stuffed with a three cheese blend, served with marinara sauce
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Angel Hair Pasta $15.00
served with your choice of marinara sauce, or pesto sauce prepared with fresh basil
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Quesadilla $12.00
choose from chicken and cheese or a cheese and veggie combination, served with fresh salsa and sour cream
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Crab Cake Sandwich $12.00
delicious maryland crab meat mixed with our special house blend, served on a sesame roll, accompanied by tartar sauce and french fries
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Chicken Curry $15.00
prepared indian style, served over rice
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Chicken Stir Fry $17.00
tenderloin strips of chicken with fresh seasonal vegetables over rice
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Main Entrees - Seafood
Grilled Or Baked Salmon  
an 8 oz portion of fresh salmon grilled to perfection topped with a refreshing lemon butter sauce.
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Grilled Or Baked Salmon $21.00
wine suggestion: camelot savignon blanc (santa rosa, ca)
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Shrimp Scampi $22.00
tender jumbo shrimp sautéed in butter and a trace of garlic, served over your choice of angel hair pasta or rice, topped with a white wine and lemon sauce
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Seafood Norfolk  
a combination of jumbo shrimp, pan-seared scallops and fresh maryland crabmeat sautéed in butter, white wine, and lemon.
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Seafood Norfolk $22.00
wine suggestion: glen ellen pino grigio (ribon, ca)
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Seafood Combination $21.00
fried shrimp, pan-seared scallops and fresh fish with accompanied by zesty cocktail sauce
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Maryland Crabcakes $22.00
fresh backfin crabmeat prepared imperial style and pan-fried
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Main Entrees - Beef
New York Sirloin $27.00
* a rich, tender 12 oz. steak without the bone, an exceptional cut of aged beef charbroiled to your liking
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Prime Rib Of Beef  
* slice of succulent beef and slow roasted to perfection, a vantage point favorite
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Prime Rib Of Beef $23.00
wine suggestion: clos du bois merlot (sonoma, ca)
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Filet Of Beef $28.00
* an 8 oz. serving of the most tender of cuts, accompanied by béarnaise sauce
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Steak Au Poivre $29.00
* aged new york strip pan seared with freshly cracked black peppercorns, topped with a rich brandy cream sauce
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Chopped Sirloin Of Beef  
a hand-packed and broiled chopped sirloin steak served with mushroom sauce or sautéed with onions
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Chopped Sirloin Of Beef $15.00
wine suggestion: bv coastal merlot (napa valley, ca)
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Main Entrees - Pork And Poultry
Peanut Roasted Pork Tenderloin  
an 8 oz. cut of pork rolled in mustard and peanuts topped with a creamy white sauce
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Peanut Roasted Pork Tenderloin $21.00
wine suggestion: redwood creek pinot noir (modesto, ca)
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Roasted Chicken $16.00
rosemary half-chicken served with a fresh mango chutney and fluffy mashed potatoes
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Southern Fried Chicken $16.00
four pieces of crispy chicken, fried to golden brown perfection, accompanied by traditional mashed potatoes
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Chicken Veronique $17.00
fresh chicken breast sautéed with white wine and grape sauce, finished with crisp seedless grapes
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Chicken Veronique $17.00
wine suggestion: beringer chardonnay (napa valley, ca)
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Chicken Parmesan $17.00
two juicy boneless chicken breasts covered with tomato sauce, bread crumbs, and mozzarella cheese. served with angel hair pasta topped with marinara sauce
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Chicken Cordon Bleu $18.00
lightly breaded chicken breast stuffed with country ham and swiss cheese, then topped with hollandaise sauce and served with rice pilaf and seasonal vegetables
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Dessert
Chocolate Pie $6.00
a sinfully fudgy brownie pie, the perfect way to satisfy a chocolate craving
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Crunchy Top Apple Custard Pie $6.00
the perfect mix of sweet and savory, prepared with oats, nuts, and granny smith apples held together with a sweet custard, topped with honey and sweet anglaise
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Double Chocolate 3 Layer Cake $6.00
a tower of three rich layers of chocolate cake nestled amongst equal layers of pure, smooth, milk chocolate cream icing
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Key Lime Cheesecake $6.00
excite your palate with the perfect pairing of key lime zest’s tartness and the sweetness of traditional cheesecake
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Coconut Cream Pie $6.00
creamy coconut with a hit of frangelico crowned with kahlua whipped cream
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Peach Melba $6.00
vanilla bean ice cream paired with sweet peaches, topped with melba sauce
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Westpark Lemon Pie $6.00
traditional tart lemon pie served with raspberry sauce, accented with chocolate dust
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Sweet Potato Pie Cheesecake $6.00
a delicious fusion of traditional sweet potato pie and new york style cheesecake
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Sorbet Or Ice Cream $4.00
always something special, please ask your server for today’s selections
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Kids
1. Tony's Pepperoni Pizza  
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2, Cheeseburger  
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3. Oscar Mayer Hot Dog  
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4. Grilled Cheese Sandwich  
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5. Macaroni & Cheese  
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6. Chicken Fingers  
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Beverages
Sparkling Water  
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Lemonade  
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Coffee  
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Iced Tea  
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Soda  
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Bar And Lounge
4-11pm. Ask About Our Daily Soups And Desserts!
Quesadilla $12.00
choose from chicken and cheese or a cheese and veggies combination, served with fresh salsa and sour cream.
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Crab Puffs $12.00
heavenly mini maryland crab cakes fried to perfection, served with cocktail sauce
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Shrimp Cocktail $12.00
large shrimp served with a zesty dipping sauce
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Mozzarella Cheese Sticks $10.00
mozzarella sticks that are coated in a simple batter and quickly deep fried to golden perfection, served with marinara sauce for dipping
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Grilled Chicken Breast Sandwich $11.00
marinated chicken breast topped with melted swish cheese served on a sesame bun with french fries
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Crab Cake Sandwich $12.00
delicious maryland crab meat mixed with our special house blend, served on a sesame roll accompanied by tarter sauce and french fries
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Vantage Point Burger $10.00
grade a certified beef, accompanied by mushrooms, bacon, tomato, and swish cheese. served with french fries
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Buffalo Wings $10.00
chicken wings and drummettes that are deep fried and then coated in buffalo sauce served with your choice of ranch or blue cheese dressings
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Chicken Fingers With Fries $12.00
white meat deep fried to perfection served with your choice of dipping sauces and french fries
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Cocktails
Long Island Iced Tea $9.00
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Margarita $6.00
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Mai Tai $6.50
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Manhattan $6.25
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Cosmopolitan $8.00
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Tom Collins $5.50
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Blue Hawaii $8.00
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Fuzzy Navel $6.50
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Pink Lady $6.50
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Key Bridge Bay Breeze $6.50
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Summer Sea Breeze $5.25
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Specialty Cocktails
Key Bridge Sparkling Martini $9.00
champagne, absolute vodka, and pineapple juice
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Potomac Water Moccasin Martini $9.00
crown royal, peach schnapps, and sour mix garnished with a cherry
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Manhattan Of The Potomac $8.00
jack daniels, and sweet vermouth garnished with a cherry
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Dirty Potomac $9.00
tanqueray gin, vermouth, and olive juice garnished with two olives
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Imported And Specialty Beers $4.95
Dominion Ale  
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Heineken  
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Sam Adams  
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Domestic Beers $4.25
Bud Light  
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Miller Light  
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Budweiser  
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Coors Light  
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Non-Alcoholic Beers
O'Douls $3.95
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Chardonnay
Pepperwood Grove, Napa Valley, CA $5.95
ripe tropical fruit notes and bright acidity.
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Beringer Founders Estate, Napa Valley, CA $6.25
bright green apple and pear flavors with vanilla oak notes for a rich, silky finish.
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Rodney Strong, Sonoma, CA $6.50
lemon and apple aromas with hints of toasty oak, and on the palate, pear and pineapple.
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Kendall Jackson, Sonoma, CA $6.95
citrus notes from monterey fruit, and gala apple flavors.
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Domaine Vieux Chene Chardonnay 2005 Chateau Neuf De-Pape, France $6.50
on the nose aromas of apple and almond. taste of citrus and vanilla.
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Sauvignon Blanc
Redwood Creek, Modesto, CA $5.95
hints of ripe citrus and melons with a refreshing finish
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Camelot, Santa Rosa, CA $6.25
rich and regal flavors leaving a crisp finish.
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Riesling
Mirassou, Modesto, CA $5.95
aromas of white flowers and citrus with hints of mandarin orange.
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Firestone, Central Coast, CA $6.25
boasts crisp, off-dry flavors of apricot and honeysuckle
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White Zinfandel
Leaping Horse, Lodi, CA $5.95
light and refreshing with flavors of strawberry, blueberry, and raspberry.
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Kenwood, Sonoma, CA $6.25
crisp and fruity with strawberry and watermelon flavors.
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Champagnes
Domaine Ste. Michelle, WA $5.95
crisp and refreshing from the columbia valley.
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Merlot
Mondavi Woodbridge, Napa Valley, CA $5.95
smooth and velvety with layers of lush dark fruit flavors.
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BV Coastal, Napa Valley, CA $6.25
a harmonious wine with delicious black cherry, plum, and herb notes.
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Domaine Vieux Chene Chateau Neuf De-Pape, France $6.50
on the nose aromas of black currants and black berries. taste of supple tannins.
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Clos Du Bois, Sonoma, CA $6.95
approachable wine with red berry characters complimented with a hint of mocha and a touch of smoke.
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Sterling, Napa Valley, CA $7.50
black cherry and spicy vanilla aromas with a velvety smooth, lingering finish.
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Cabernet Sauvignon
Mondavi Woodbridge, Napa Valley, CA $5.95
spicy dark fruit character with a velvety finish.
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Beringer Founders Estate, Napa Valley, CA $6.25
full bodied with deep berry flavors and subtle notes of toasted oak and vanilla spice.
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Kendall Jackson, Sonoma, CA $6.95
rich and round with wild blackberry and mocha flavors.
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Pinot Noir
Redwood Creek, Modesto, CA $5.95
medium bodied with flavors of black cherry and succulent, ripe plums.
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Camelot, Santa Rosa, CA $6.25
silky smooth with delicate flavors of raspberry truffle, spiced plum and candied strawberry.
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Other Reds
Domaine Mitan Red 2004 Chateau Neuf De-Pape, France $6.50
on the nose a fruity aroma. taste of spices, vanilla, pepper, and licorice.
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Domaine Vieux Chene Syrah 2005 Chateau Neuf De-Pape, France $6.50
on the nose aromas of ripe fruits. taste of caramel and honey.
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Domaine Du Vieux Chene 2001 Cotes Du Rhone, France $8.00
this organic wine has the presences of ripe fruit aromas and flavors, leather, and toffee, with hints of spices and licorice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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