Vecchio Prices in Milwaukee, WI 53203
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Sundried Tomato Garlic Toast | $4.00 |
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| Bruschetta | $5.95 |
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| Spinach Artichoke Dip | $6.75 |
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| Meatballs In Creamy Garlic Parmesan Sauce | $5.75 |
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| Portabella French Fries | $6.25 |
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| Crab Cakes | $8.50 |
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| Baked Brie with Caramel and Pecan | $8.50 |
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| Beef Tip Kebobs | $8.00 |
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| Salads and Soups |
| Classic Caesar | $6.50 - $8.50 |
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| Tortellini Spinach Salad | $7.50 |
fresh spinach tossed with cheese tortellini, grilled chicken, sun dried tomatoes, artichokes, onions and balsamic vinaigrette
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| Chinese Chicken Salad | $7.50 |
with Asian dressing, fried angel hair, cashews, carrot
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| Mondo Salad | $8.00 |
with chopped mixed greens, feta cheese, walnuts and balsamic vinaigrette
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| Roasted Eggplant Cheese Soup | $4.25 |
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| Shrimp Bisque Soup | $4.25 |
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| Pizzas |
| BBQ Chicken | $7.75 |
mozzarella, chicken, cheddar, barbeque sauce, peppercini, pine nuts
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| Mondo | $7.50 |
mozzarella and feta cheese, spinach, artichokes, marinara sauce
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| Meatlovers | $8.00 |
pepperoni, sausage, marinara sauce and mozzarella cheese
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| Pesto | $7.75 |
black olives, tomatoes and pine nuts
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| Burgers and Sandwiches |
| Classic 1/2 Lb Burger | $7.25 |
with lettuce, onions tomatoes and cheddar cheese
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| Au Poivre 1/2 Lb Burger | $7.95 |
with a cognac and pepper demi glaze
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| Spinach Artichoke 1/2 Lb Burger | $7.95 |
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| Fat Boy 1/2 Lb. Burger | $7.95 |
Bacon, mushroom, cheese and onion
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| Chicken Sandwich | $7.50 |
grilled with Swiss cheese and mushrooms
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| Veggie Burger | $6.50 |
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| Pastas |
| we feature mondo brothers fresh pasta, all pastas served with house salad |
| Fettuccine Chicken | $13.95 |
Alfredo sauce blended with sun-dried tomatoes, mushrooms, scallions and garlic
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| Chicken Tortellini | $13.95 |
cheese tortellini blended with a tomato cream sauce, carrots, mushrooms and breast of chicken
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| Shrimp Angel Hair Pasta | $14.95 |
with olive oil, garlic, scallions, shrimp, mushrooms sun dried tomatoes, basil and parmesan
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| Porcini Mushroom Ravioli | $13.95 |
with a portabella cream sauce
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| Lobster Ravioli | $17.95 |
with a champagne butter sauce
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| Asparagus Ravioli | $15.95 |
with a creamy white wine cheese sauce and fresh herbs
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| Butternut Squash Ravioli | $15.95 |
with sauteed vegetables, honey and a curry peanut sauce
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| Entrees - Meat |
| served with house salad |
| Grilled Choice Steer Tenderloin | $29.95 |
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| Porterhouse Choice Cut | $32.00 |
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| Rib Eye | $24.00 |
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| Pork Tapenade | $17.75 |
starch-garlic mashed potatoes, wild rice blend, vegetable-sauteed mixed vegetables, sauteed spinach asparagus
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| Entrees - Poultry |
| served with house salad |
| Baked Rum Chicken | $16.75 |
with banana salsa, mashed potatoes, sauteed mixed vegetables
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| Cashew Chicken | $16.75 |
plump chicken breast sauteed with a cashew gravy served with whipped garlic potatoes and mixed vegetables
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| Entrees - Fish and Seafood |
| Served with house salad |
| Barbeque Salmon | $19.75 |
British Colombia organic salmon with sauteed spinach, pine nuts, olive oil and wild rice blend
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| Sauteed Mahi-Mahi | $18.75 |
with sauteed mixed vegetables, topped with crab and wild rice blend
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| Grilled Trout | $18.95 |
fresh trout serve with sauteed mixed vegetables and wild rice blend
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| Catch Of The Day |
market ask your server for our fresh catch of the day
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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