Menu With Price Menu Ventuno Restaurant Menu

Ventuno Restaurant Menu and Prices

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Antipasti

Typically the beginning of an dalise meal anpasti are and before pasta es act as appetiseer for the table

Polpette	$14.00	Pork and beef meatballs in toamto sygo MORE
Fritto Misto	$16.00	Fried nantucket calamari, fluke, fresh shrimp, hot peppers and preserved lemon MORE
Sformato Di Pecorino	$13.00	Warm pecorino flan, grilled radicchio, marinated mushrooms and 15 year balsamic MORE
All Kale Caesar	$12.00	Baby bartletts kale, celery, ciabatta parmigiano croutons and caesar dressing MORE
Ostriche	$15.00	Five chilled nantucket oysters and meyer lemon italian ice MORE
Formaggio Fresco	$14.00	Island goat cheese, roasted tomatoes, green olive, pickled red onion, caper and focaccia MORE
Bartletts Insalata	$11.00	Island lettuces,snipped herbs, torn bread and red wine vinaigrette MORE

Primi

Our pastes are made in bonse daily and are perfectly rized to act as a prelade to a main coursses we encourenge aburing

Spaghetti Alle Vongole	0	$17.00	Littleneck clams, greens garlic, chilies and toasted breadcrumbs MORE
Papparedelle Con Sugo Di Maialino	0	$17.00	Roast suckling pig, parmigiano, crackling and marjoram MORE
Strozzapretti	0	$17.00 - $32.00	Dres spicy chicken sausage, broccoli rabe and pecorino MORE

Ricotta Tortelloni Di Maggio	0	$17.00 - $32.00	Spring onion, asparagus, fava beans, fire morels and chive MORE
Garganelli Alle Erbe	0	$18.00	Duck bolognese, chanterelles, parmigiano crema and ramp garganelli MORE

Secondi

Main Courses

Passera E Farro	$33.00	Nantucket fluke, farro, sweet peas, asparagus, guanciale and meyer lemon relish MORE
Piccata Di Capesante E Gamberi	$34.00	Grilled nantucket scallops and wild shrimp, cauliflower, pinenuts, caperberry and lemon MORE
Pollo Al Salmoriglio	$29.00	Brined organic chicken, parsnip puree, tuscan kale, oyster mushrooms, favas, mint, oregano and garlic MORE
Bistecca Ai Ferri	$40.00	Grilled balsamic marinated prime sirloin, heirloom polenta, broccoli rabe and sweet and sour peperonata MORE
Anatra Laccata	$34.00	Glazed sliced duck breast, arugula, hazelnuts, bing cherries and pecorino MORE

Un Morso Per La Tavola

Olive Marinate	0	$4.00	Marinated hose cured olives MORE
Olives Ascolane	0	$5.00	Fried castelveltrano olives stuffed with pork sausage MORE
Fritelle Di Ceci	0	$4.00	Chickpea fries with tomato condimento and yogurt MORE

Crostini Diversi	0	$6.00	Lardo pestato, parmigiano & rosemary MORE
Crostini Diversi with gots milk ricotta & Island Honey	0	$6.00
Giardiniera	0	$4.00	Pickled vegetables MORE
Uovo Al Diavolo	0	$4.00	Deviled egg with pickled hots MORE

Contorni

Broccoli Rabe	$6.00	With garlic and chilies MORE
Duck Fat Fried Potatoes	$6.00
Heirloom Polenta	$6.00	With parmigiano MORE
Kale	$6.00	With green vegetables and pecorino MORE

Dolci

Bomboloncini	$11.00	Bittersweet chocolate doughnuts, coffee gelato and chocolate sauce MORE
Mascarpone Panna Cotta	$10.00	Coffee ladyfingers and hazelnut chocolate gelato MORE
Gelati Del Giorno	$8.00	Todays gelatos MORE
Formaggi	$15.00	Three cheese with grape, focaccia, candied almonds and island honeycomb MORE
Lemon Bar	$10.00	Salty oats and yogurt sorbet MORE
Strawberry and Rhubarb Crostata	$11.00	Olives oil gelato the crostata is made to orders, please order sitb your entrees MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.