Venue Restaurant & Lounge Prices in Lincoln, NE 68506

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Lobster rangoon $8.00
Cold water lobster, cream cheese, green onions, roasted red pepper, sriracha, sweet thai chili sauce
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House Smoked Salmon Spread $9.00
House smoked salmon spread capers, fresh dill, toasted marble rye
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Ahi Tuna $14.00
Seared tuna, sweet chili sauce, crushed cashews, cilantro. Gluten free
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Boston Lump Crab Cakes $10.00
Pickled mustard seed, remoulade. Glutem free
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Spinach and Artichoke Dip $7.00
Blend of cheeses, artichokes, spinach, corn tortilla chips. Gluten free
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Harvest Board $16.00
Selection of house cured meats, artisan cheese, accourtrements
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Black Truffle Mac & Cheese $10.00
Cabot sharp cheddar, smoked panko crumb, shaved black truffle
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Crispy Langoustino $10.00
House made remoulade, fresh lemon, parsley
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Soups
Hungarian Wild Mushroom $5.00
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Venue Crab Bisque $6.00
Gluten free
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Soup Du Jour $5.00
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From the Garden
Venue Pecan Bleu $21.00
Candied pecans, brown sugar apples, mixed greens, bleu cheese crumbles, dried cranberries, maple vinaigrette. Gluten free
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Spinach Salmon $12.00
Grilled salmon, baby spinach, toasted almonds, caramelized pear, feta, sliced strawberries, balsamic vinaigrette. Gluten free
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Shaved Asparagus Salad $20.00
Caper vinaigrette, shaved parmesan, red ribbon sorrel. Gluten free
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Cobb $10.00
Mixed greens, black garlic ranch, blue cheese crumbles, bacon, avocado, hard boiled egg, diced tomato, red onion
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Wedge $19.00
Iceberg wedge, crisp bacon, gorgonzola, tomato, creamy garlic dressing. Gluten free
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House $16.00
Mixed greens, cucumber, tomato, cheddar, red onion, egg, croutons
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Caesar $17.00
Romaine, parmesan, red onion, caesar dressing, house made crouton
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Pizza & House Made Olive Oil Flatbread
Smoky Gouda Chicken and Artichoke $12.00
Grilled chicken, artichoke, havarti, smoked gouda, creamy garlic sauce
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The Venue Classic $10.00
Pepperoni, italian sausage, bell pepper, mushrooms, onion, olives, mozzarella, charred tomato sauce
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Alfredo Shrimp $12.00
Garlic cream sauce, diced shrimp, chili flakes, parmesan cheese, chives
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Vegetarian Pizza $10.00
Slow toasted tomatoes, garlic, parmesan cream sauce, fresh mozzarella, thyme, balsamic glaze
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Bourbon Peach and Pork $10.00
Braised pork, bourbon peaches, havarti, roasted garlic cream, fresh thyme, crispy fried shallots
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Vegetarian
Drunken Noodles $17.00
Stir fry vegetables, rice noodles, spicy hoisin, sesame, cilantro, cashews
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Linguini $16.00
Hand made linguini, garlic white wine pan sauce, chili flake, smoked tomato, garden herbs
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Grilled Portobello Mushroom Cap $14.00
Organic mushroom & leek saute, smoked tomato, fresh mozzarella, sea salt, garden herbs
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Chicken Fingers $5.50
Three crunchy breaded chicken strips with french fries or fruit and choice of ranch, BBQ, or honey mustard. Side: French fries, french fries, fruit. Dipping sauce: Ranch, BBQ, honey mustard
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Grilled Cheese $4.50
Toasted bread with cheddar cheese and served with fruit or french fries. Side: French fries, french fries, fruit
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Venue Steak $8.00
4oz grilled sirloin steak served with french fries or fruit. Side: French fries, french fries, fruit
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From the Fishmonger
Diver Scallops $27.00
Brown butter basted, spinach risotto, crispy onion straws, smoked paprika oil
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Salmon $24.00
8 oz salmon, braised cherry tomato and lemon orzo, organic mushroom & leek sautee, baby greens. Gluten free
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Three By The Sea $26.00
Grilled salmon, garlic sauteed shrimp, asiago cheese crusted scallops, creamy spinach mascarpone risotto. Gluten free
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Yellow Fin Tuna $25.00
Blackened tuna, parmesan risotto, marinated cucumber salad
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Sustainable Seafood  
Roasted baby carrots, tri color couscous, braised cipollini onions, salsa verde
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Shrimp (3) $5.00
Add on to any item, grilled skewer
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Scallop $4.00
Add on to any item, butter basted
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Kids Menu
Mozzarella Cheese Sticks $5.00
Six mildly battered cheese sticks served with ranch dressing or tomato sauce. Side: French fries, french fries, fruit
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Pizza  
Individual pizza covered in mozzarella cheese with choice of one topping
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Cheddar Mac n Cheese  
Creamy white cheddar sauce with elbow pasta
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Hand Made Pasta
Capellini $24.00
Five house made dry aged meatballs, pancetta sofrito, slow roasted cherry tomatoes, arbequena oil
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Shrimp Linguini $23.00
Five jumbo shrimp, garlic white wine pan sauce, chili flake, garden herbs
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Langoustino Tagliatelle $18.00
Piquillo peppar and chardonnay cream sauce, lemon zest, fines herbs
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From Our Butcher Shop
Steak add ons: Crispy onion straws $2.00, blackened $1.00, six pepper crust $1.00, oscar $4.00, soy braised mushrooms $3.00, fried olive creek farms egg $2.00, butter basted scallop $5.00, shrimp skewer $5.00, hollandaise $2.00, green peppercorn sauce $2.
Delmonico Ribeye $28.00
Well marbled cut 14oz. Gluten free
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4 oz Filet Mignon $22.00
Center cut 4 oz. Gluten free
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6 oz Filet Mignon $26.00
Center cut 6 oz. Gluten free
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8 oz Filet Mignon $29.00
Center cut 6 oz. Gluten free
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NY Strip $26.00
Center cut strip loin 12 oz
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Pork Strip Steak $18.00
Center cut 6 oz. Gluten free
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Dry Aged Steak of the Moment  
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From the Farm
Chicken Marsala $18.00
Organic mushrooms, lemon, green bean amandine, yukon gold mashed potatoes
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Roasted Duck Breast $20.00
Minted pea and honey puree, roasted fingerling potatoes, herbs, mushroom conserva
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Boneless Buttermilk Fried Chicken $183.00
Yukon gold mash, roasted heirloom carrots, brown butter country gravy
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Ancho Chile Pork Strip $21.00
Pork strip steak, pineapple poblano chutney, sauteed snap peas, cilantro lime pesto risotto
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Brick Pressed Cornish Hen $19.00
1/2 cornish hen, bacon roasted fingerling potatoes, fines herbs, seasonal vegetable sautee, roasted, garlic chicken jus
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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