Veranda Prices in Birmingham, AL 35205

4.0 based on 89 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

For the Table
Deviled Farm Eggs $7.00
Arugula, voh bacon
0
Fried B&B Pickles $7.00
Garlic remoulade
0
Chicken Liver Pate $6.00
Bourbon peach preserves
0
Raw VA. Oysters (Half Dozen) $9.00
Cucumber mignonette
0
Fried VA. Oysters $9.00
Horseradish aioli, voh bacon
0
Shrimp & Sweet Corn Beignet $8.00
Sauce gribiche, herbs
0
Small Plates
Turtle Soup $6.00
0
Simple Salad $9.00
Farm egg, bacon, local tomato, buttermilk dressing
0
Poached Grouper Cheeks $9.00
Cherry tomato ragout, basil croutons, lemon oil
0
Snow's Bend Baby Vegetables $10.00
Hand-rolled gnocchi, okra, summer squash, sweet corn, japanese eggplant, arugula, tomato, light broth
0
Local Tomato Tart $11.00
Local goat cheese, basil oil, aged balsamic
0
Crispy Duck Confit $11.00
Stuffed local figs, hazelnuts, spicy baby greens, drunken fig vinaigrette
0
Braised Pork Belly $11.00
Chilton co. peaches, pickled onions, spiced peanuts, mint, hot mustard vinaigrette
0
Artisan Cheeses $12.00
Candied fennel, brittle, chowchow jam, pistachio & dried cherry biscotti
0
Housemade Charcuterie Plate $14.00
Chicken liver pate, voh tasso, pork & duck terrine, seasonal accompaniment
0
Large Plates
Broiled FL Spiney Lobster $37.00
Saffron cornmeal stuffing, creamed corn sabayon, baby mizuna, lemon oil
0
Bouillabaisse $29.00
Grouper, ms shrimp, mussels, scallop, braised celery hearts, fennel, okra, tomato, grilled sourdough
0
Shrimp & Stone Ground Grits $27.00
Good people beer, garlic, rosemary, lemon
0
Roasted Kitty Mitchell Grouper $32.00
Puree of fennel confit, roasted heirloom okra, summer squash, harvest farm's tomatoes, herbs, olive oil
0
Duroc Pork Tenderloin $28.00
Cornmeal johnny cake, creamed baby kale, voh tasso, snap beans, mustard gastrique
0
Spiced Duck Breast $29.00
Brown butter carrot souffle, local figs, swiss chard, shallot confit, baby turnips, cherry sorghum
0
Grilled Hereford Filet $34.00
Potato puree, beech mushrooms, baby arugula, foie gras & chive butter
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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