Verde Mexican Kitchen & Cantina Menu and Prices

4.5 based on 152 votes

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Beverages
Mexican Sodas
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$3.00
Soda
0
$2.50
Mango Iced Tea
0
$2.50
Costa Rican Coffee
0
$2.50
Hot Tea
0
$2.50
Acqua Panna
0
$4.00 - $6.00
Pellegrino Water
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$4.00 - $6.00
Appetizers
Appetizers
Chips and Salsa
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$4.00
Roasted green tomatillo salsa and fresh cut chips. Vegetarian. Gluten free.
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Flautas
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$8.00
Fried tortillas, smoked chicken, poblano slaw and crema. Gluten free.
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Salsa Trio
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$6.00
Three house made signature salsas, smoked chipotle, pico de gallo and spicy habanero pepita. Vegetarian. Gluten free.
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Empanadas de Conejo
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$8.00
Smoked rabbit empanadas and hatch green chile.
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Arepas de Hongos
0
$7.00
corn cakes, roasted wild mushrooms, huitlacoche, mango-jalapeno BBQ. Vegetarian. Gluten free.
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Guacamole
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$9.00
Made to order, served with fresh cut chips. Vegetarian. Gluten free.
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Macarrones and Queso
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$7.00
Mexican mac and cheese, jalapeno and pepita cornmeal crust. Vegetarian.
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Elotes
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$5.00
Chargrilled corn, lime aioli, queso fresco and spiced sea salt. Vegetarian. Gluten free.
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Soup and Salads
Salads
Pozole Verde
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$9.00
Traditional hominy based stew, pork shoulder, tomatillo, jalapeno and pumpkin seed. Gluten free.
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Ensalada Verde
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$8.00
Artisanal greens, cucumber, avocado, grape tomato, radish, yucca chips, guava-jalapeno vinaigrette. Vegetarian. Gluten free.
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Entrees
Entrees
Carne Asada
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$22.00
Grilled tequila marinated steak, chimichurri, chile roasted sweet potato and crispy onion.
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Primavera Tamales
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$16.00
Sweet potato, apple, escarole, rajas, and masa steamed in corn husks and salsa verde. Vegetarian. Gluten free. Served with black beans and rice.
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Pollo Asado
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$18.00
Roasted achiote-rubbed chicken from Greber Farms, chorizo, cornbread, coffee jus, yucca fries and frilled scallions.
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Conchinita Pibil
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$18.00
Citrus marinated pork roasted in banana leaves, pickled onions, green onions, green rice, queso fresco and beans. Gluten free.
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Chiles Rellenos
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$17.00
Oven roasted poblanos stuffed with mushrooms, wild rice, Mexican cheeses, chipotle asado and black bean succotash. Vegetarian. Gluten free.
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Enchiladas Napoleon
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$15.00
Stacked enchiladas with seasonal vegetables, salsa roja and queso fresco. Served with black beans and rice. Vegetarian. Gluten free.
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Enchiladas de Pollo
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$16.00
Smoked chicken, mild jalapeno and queso blanco. Served with black beans and rice.
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Tacos
Tacos
Tacos de Pescado
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$16.00
Pan seared chile marinated mahi mahi, poblano napa slaw and chipotle aioli. Served with black beans and rice.
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Tacos de Camote
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$13.00
Roasted sweet potatoes, fried chickpeas, Mexican style tzatziki sauce. Vegetarian. Gluten free. Served with black beans and rice.
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Tacos de Pollo
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$14.00
Grilled chicken, fried tomatillos, apricot-habenero slaw and smoked chicken cracklins. Served with black beans and rice.
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Daily Specials
Daily Specials
Sopa del Dia
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$8.00
Chef's daily selection of our house made soup.
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Hurache del Dia
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$12.00
Chef's daily selection of fresh ingredients on our Mexican flatbread.
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Tacos del Dia
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$15.00
Chef's daily taco feature, served with red rice and black beans.
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Tamale del Dia
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$18.00
Tamales stuffed with carnitas or brisket with a mango jalapeno BBQ sauce, served with red rice and black beans.
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Pescado del Dia
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$26.00
Today's fresh catch.
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Sides
Sides
Guacamole
0
$5.00
Side order of our fresh guacamole. Vegetarian and gluten free.
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Arroz Rojo
0
$4.00
Red rice, fresh tomato and Mexican spices. Vegetarian and gluten free.
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Frijoles Negros
0
$4.00
Vegan black beans, Mexican oregano and epazote. Vegetarian. Vegetarian and gluten free.
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Ancho Sweet Potato Chips
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$4.00
Fried sweet potato, smoked chili salt and lime aioli. Vegetarian and gluten free.
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Tortillas
0
$3.00
Four warm flour or corn tortillas. Vegetarian and gluten free.
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Yucca Fries
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$5.00
Fresh yucca, spices and chipotle aioli. Vegetarian and gluten free.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price