Villa Verde Restaurant Prices in Greenville, NC 27858
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Soft Drink | $1.99 |
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| Coffee | $1.99 |
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| Tamarindo | $1.99 |
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| Chinola | $1.99 |
Passion fruit.
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| Appetizers |
| Picadera | $9.99 |
Includes tostones, chicaharon de pollo, masa de cerdo frita and yucca.
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| Crispy Fried Calamari | $7.95 |
Served with lemon dipping sauce.
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| Sauteed Calamari in Mojo Sauce | $8.95 |
Served with onions and peppers.
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| Tostones Rellenos | $8.99 - $9.99 |
Stuffed baby mofongo in Dominican signature sauce. Served over a Dominican salad.
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| Maduros | $3.99 |
Sweet, caramelized yellow plantain.
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| 3 Empanadas | $7.99 |
Classic, flaky golden brown empanada. Fried with choice of beef, chicken or cheddar cheese.
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| 3 lb. Nacho Plate | $9.99 - $10.99 |
Nacho cheese sauce poured over crisp chips. Topped with bell peppers, onions and freshly chopped cilantro made in house made hot sauce.
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| Mofonguito | $8.99 |
Caribbean dish consisting of mashed green plantains with garlic and pork crackling.
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| Tostones | $3.49 |
100% Dominican specialty. Deep fried, sliced green plantains with a hint of sea salt.
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| Yaroa | $8.89 |
Dominican treat with richly seasoned French fries and choice of meat strips. Topped with melted cheese, freshly chopped cilantro, bell peppers, onions and Villa Verde sauce. Spicy.
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| Entrees |
| Pollo Al Horno | $9.99 |
Roasted chicken served with side of rice and pigeon peas or beans.
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| Pernil Plate | $9.99 |
Slow roasted pork shoulder seasoned with fresh spices. Served with bell peppers and onions.
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| Big Papi Steak Plate | $9.99 |
Savory grilled steak with sauteed onions and tropical bell peppers.
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| Masa De Cerdo Frita | $9.99 |
Seasoned and deep fried cubes of pork with rice and beans.
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| Villa Verde Grilled Chicken | $8.49 |
Grilled chicken, bell peppers and onions.
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| Villa Verde Vegetarian Dinner | $8.49 |
Seasoned and grilled onions, tropical bell peppers, cilantro, kale, cabbage, Brussels sprouts and other seasonal varieties. Side of rice and Dominican salad with signature dressing.
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| Guisado | $9.99 - $2.00 |
Marinated in signature spice blend. Served with carmalized and stewed choice of meat.
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| Dominican Salad with Chicken and Avocado | $8.49 |
Blend of rainbow kale, napa red cabbage and shaved carrots. Topped with fresh avocado and grilled chicken breast. Dressed with homemade Dominican dressing.
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| Chuleta | $9.89 |
Choice of fried or grilled pork chops seasoned with traditional Dominican spices. Topped with bell peppers, onions and cilantro.
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| Chicharon de Pollo | $7.89 |
Fried pieces of chicken with no breading. Served with sauteed onions and bell peppers.
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| 2 Tacos | $7.89 - $2.00 |
Villa Verde fajita style tacos served with bell peppers, onions and choice of meat. Topped with freshly chopped cilantro and house made hot sauce. Spicy.
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| El Presidente Plate | $15.00 |
Well seasoned pork shoulder with rice and beans. Served with 2 maduros and a Presidente beer.
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| Sandwiches |
| Villa Verde Cuban Sandwich | $9.99 |
Fall off the bone pork shoulder with slice of ham, melted Swiss cheese, mustard and crunchy pickles.
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| Vegetable Sandwich | $7.59 |
Tropical bell peppers, onions, pickles, cilantro, kale, cabbage, brussels sprouts and other seasonal varieties. Topped with melted cheese on Cuban bread.
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| Tigueraso Wrap | $11.49 |
Pernil and ham with mayo and Swiss and cheddar cheese. Served with plantain chips.
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| Grilled Chicken Sandwich | $8.89 |
Grilled chicken, bell peppers and onions smothered with melted cheese on Cuban bread.
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| Big Papi Steak Sandwich | $8.99 |
Villa Verde sandwich containing steak, sauteed onions, bell peppers and cheddar cheese on toasted Cuban bread.
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| Dominican Club Sandwich | $11.99 |
Melted Swiss cheese, roasted pork, thick sliced ham, mayo and lettuce. Served with papas fritas and pickles.
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| House Specialties |
| Mofongo | $9.95 - $14.95 |
Caribbean dish with mashed green plantains and garlic and pork crackling. Served with small Dominican salad.
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| Chicken Rice | $9.95 |
Served with maduros and small Dominican salad.
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| Crab Meat Rice | $16.95 |
Served with maduros and small Dominican salad.
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| Calamari Rice | $13.95 |
Served with maduros and small Dominican salad.
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| Seafood Medley Rice | $18.95 - $31.00 |
Mussels, shrimp and calamari rice. Served with maduros and small Dominican salad.
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| Land and Sea Medley Rice | $24.95 - $42.00 |
Chicken, steak, mussels, shrimp, lobster, crab and calamari. Served with maduros and small Dominican salad.
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| Asopao | $10.99 - $17.99 |
Hearty Dominican gumbo style rice stew. Flavored with various authentic spices and choice of style. Topped with fresh onions and cilantro.
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| Las 7 Potencias | $21.99 |
Soup served with shrimp, lobster, fish, calamari, mussels, crab and other fresh seafood varieties in a lightly creamy broth. Served with a side of rice or fried tostones.
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| Chivo | $11.99 |
Delicately stewed goat meat served white rice and beans.
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| Calamari Plate | $12.00 |
Sauteed in garlic wine or lemon sauce. Served with tostones or white rice.
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| Camarones | $13.99 |
6 pieces of jumbo shrimp sauteed in Dominican creole or garlic sauce.
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| Sides |
| Dominican Salad | $3.99 |
Blend of rainbow kale, shaved Brussels sprouts, Napa red cabbage and radicchio with homemade Dominican dressing.
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| Rice and Beans | $4.99 |
White Dominican rice with seasoned beans.
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| White Dominican Rice | $1.99 |
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| Rice and Pigeon Peas | $3.49 |
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| Rice Medley | $5.49 |
Served with bacon, onions, peppers and red beans.
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| Beans | $1.99 |
Served with white rice.
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| Chips | $3.75 |
Nacho chips served with aged cheddar cheese.
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| Papas Fritas | $2.50 |
Crispy French fries served with Dominican dipping sauce.
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| Baby Mofongo | $3.00 |
Mashed green plantains served with garlic and pork crackling.
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| Plantain Chips | $2.50 |
Crispy, fried and lightly salted.
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| Tostones | $3.49 |
Deep fried and sliced green plantains served with a hint of sea salt.
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| Fried Yucca | $4.00 |
Boiled and fried yucca root served with Villa Verde.
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| Desserts |
| Tres Leche | $5.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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