Menu With Price Menu Village Green Restaurant Menu

Village Green Restaurant Menu and Prices

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Appetizers

Soup	$6.00	Chefs seasonal selection. MORE
Caesar Salad	$8.00	Heirloom tomato, crostini, white anchovy. MORE
Tuscan Kale Salad	$8.00	Goat cheese, cherries, almonds. MORE
Baked Brie	$9.00	Walnuts, kumquats, wild blueberry compote. MORE
Heirloom Cauliflower Bruschetta	$9.00	Tomato, herbs, flatbread. MORE
Wagyu Beef Carpaccio	$10.00	Arugula, lemon, truffle tots, parm. MORE

Entrees

Norwegian Salmon	$15.00	Couscous, eggplant caponata, pommeray sauce. MORE
Branzino	$16.00	Garden vegetable succotash, green goddess sauce. MORE
Spanish Pulpo	$15.00	Patatas bravas, orange & fennel slaw, saffron aioli. MORE
Parmigiano Grouper	$18.00	Mediterranean orzo, red pepper vinaigrette. MORE
Crescent Duck	$18.00	Heirloom red polenta,swiss chard, black cherry demi. MORE
Coulotte Steak	$24.00	Crispy potato pave, heirloom carrots, chimichurri. MORE
Berkshire Pork Cotechino	$15.00	White beans, spicy tomato apricot jam. MORE
Garden Vegetable Ramen	$14.00	Organic noodles, egg, mushroom dashi. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.