Villaggio Ristorante & Bar Prices in Zionsville, IN 46077
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Carpaccio | $14.95 |
Thin slices of rare filet mignon rolled with a roasted garlic spread and crisp romaine lettuce, and drizzled with olive oil.
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| Ravioli Fritti | $10.95 |
Parmesan crusted cheese ravioli, drizzled with marinara, four cheese and pesto.
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| Portobello Ripieno | $12.95 |
Baby portobello mushrooms stuffed with crab meat, spinach and fresh tomatoes, and baked in a garlic butter white wine sauce.
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| Bruschetta con Salmone | $10.95 |
Fresh crostini topped with aioli spread, smoked salmon and mix greens.
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| Torta di Formaggi | $10.95 |
Roasted red peppers and a blend of four cheeses, baked and topped with a gorgonzola cream sauce and served with crostini.
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| Calamari Fritti | $10.95 |
Tender bite size calamari deep fried and served with marinara and lemon
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| Bruschetta Toscana | $8.95 |
Soft goat cheese spread over fresh crostini and topped with tomatoes, spinach and roasted red peppers.
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| Mozzarella Caprese | $9.95 |
Fresh buffalo mozzarella, tomatoes, fresh basil and olive oil.
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| Zuppa e Insalate |
| Zuppa del Giorno |
Soup of the day
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| Insalata della Casa | $4.95 |
Fresh spring mix greens tossed in our house balsamic vinaigrette dressing with fresh tomatoes and garlic croutons.
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| Spiritosa | $7.95 |
Baby mix greens tossed in balsamic dressing, fresh strawberries, feta cheese, and toasted almonds.
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| Insalata Villaggio | $7.95 |
Fresh romaine tossed with creamy italian dressing, topped with pancetta hard boiled eggs, red onions and served with crostini.
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| Insalata alla Cesare | $5.95 |
Caesar salad served with our own impeccable dressing.
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| Primi |
| Ravioli del Giorno |
Ravioli of the day
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| Frutti di Mare | $22.95 |
Shrimp, scallops, mussels and mushrooms in a spicy pescatore sauce tossed with linguini.
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| Tortelloni di Formaggi | $17.95 |
Four cheese stuffed tortelloni, tossed with fresh spinach in a vodka tomato cream sauce
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| Gnocchi | $17.95 |
Homemade potato dumplings served with a spicy marinara or a four cheese sauce.
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| Capellini Bebe | $18.95 |
Angel hair pasta, combined with chicken, prosciutto, mushrooms, in a delicate cream sauce topped with parmesan cheese, breadcrumbs and baked.
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| Manicotti alla Fiorentina | $15.95 |
Pasta shells stuffed with ricotta, parmesan, and spinach baked in a marinara sauce and topped with mozzarella.
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| Pasta Gabriele | $15.95 |
In memory of long time chef and friend Gabriele Varolli, made with pancetta, peas and fresh basil in a fantastic red sauce, tossed with rigatoni and parmesan.
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| Linguini con Vongole | $17.95 |
Fresh baby clams, olive oil and fresh garlic, served with your choice of white wine olive oil or marinara sauce.
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| Signature Lasagna | $15.95 |
Homemade pasta layered with Bolognese, Béchamel and cheese topped with marinara, four cheese and pesto.
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| Secondi |
| Costolette di Maiale | $23.95 |
Roasted pork chop, topped with gorgonzola cheese, served over a bed of carmelized onions and roasted potatoes.
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| Gamberoni Fra Diavolo | $23.95 |
Shrimp flambé with brandy, vodka, in a spicy pescatore sauce.
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| Gamberoni alla Zafferano | $24.95 |
Shrimp sautéed with white wine and brandy in a saffron cream sauce, served over a bed of risotto.
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| Involtini di Pollo | $18.95 |
Chicken stuffed with prosciutto, provolone, and asparagus topped with a marsala wine sauce.
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| Pollo alla Cacciatore | $18.95 |
Chicken sautéed in olive oil, fresh tomatoes, mushrooms, and white wine and topped with provolone cheese.
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| Vitello alla Villaggio | $22.95 |
Veal stuffed with goat cheese, tomato and spinach topped with brandy marinara sauce and a white wine cream sauce
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| Vitello di Quattro Formaggi | $22.95 |
Parmesan crusted veal, topped with provolone, parmesan, mozzarella and gorgonzola cheese, baked in fresh marinara sauce.
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| Pesce del Giorno |
Fresh fish of the day
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| Filetto alla Traviata | $32.95 |
Peppercorn crusted filet, served in a brandy cream sauce.
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| Filetto Villaggio | $33.95 |
Filet mignon topped with crab meat and garlic butter.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price