Vino Nadoz Bistro & Wine Bar Prices in Saint Louis, MO 63105

4.3 based on 88 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

First Plates
Trio of Dips $8.50
Edamame hummus, lemon chickpea, garlic curried eggplant. Served with toasted naan. Additional naan $1.00
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Ahi Tuna $13.50
Tartar style with cucumber, tomato, green onion, avocado, daikon, chili lime and crisp lavash
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Caviar Deviled Egg $7.95
House made trio, roasted red pepper, smoked tomato basil and roasted garlic. Topped with vegetable caviar
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Italian Inspired Meatball $9.95
Beef, veal, fresh parmesan, herbs ina red wine garlic reduction
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Reuben Bake $8.95
Blend of corned beef, sauerkraut, swiss cheese, caraway, mascarpone, house made 1000 islandwith rye crisp
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Focaccia Margarita Pizza $9.95
House-made focaccia, roasted roma tomato, fresh mozzarella, and sweet basil
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Focaccia Chicken Pizza $10.25
House-made focaccia, white meat chicken,roasted roma tomato, feta and fresh spinach
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Polenta Cupcakes $8.50
Smoked gouda, shiitake & crimini mushrooms, garlic, onion, fresh herbs in a sherry demi reduction
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Greens & Wraps
Farm Pear Salad $10.25
Baby greens, port poached pear, candied pecans, dried cranberries, gorgonzola creme brulee, raspberry vinaigrette
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Blackened Watermelon Salad $9.00
Lightly seared, served with mixed greens, feta, sugar snap peas and spicy pecans. Balsamic reduction sauce
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Cold Smoked Missouri Trout $13.50
Smoked in apple wood, on mixed green with tomatoes, capers and red onions. Served with lemon garlic aioli and crostini
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Summer Tomato Salad $9.50
Missouri tomatoes, pea shoots, pickled beets, local goat cheese with a passion fruit vinaigrette
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Vino Wrap $8.75
Sesame edamame spread, mixed greens, chili-lime sauce, napa cabbage, tomatoes, scallion, cucumber or whole wheat tortilla
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Signature Plates
Spinachi $13.50
House-made pasta, roasted missouri mushrooms, asparagus, spring baby peas, herb broth and shaved parm
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Layered Eggplant $10.50
Wild mushrooms, caramelized onion, mozzarella, marinara, mixed greens with a honey-balsamic vinaigrette
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Smoked Brisket Tacos $11.50
Oven roasted tomatoes, melted blue cheese sauce, napa slaw and maple scented baked beans
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Wild Mushroom & Rock Shrimp Crepe $11.95
Brie, tarragon cream, in a buckwheat crepe. Served with mixed greens
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Missouri Grass Fed Beef Sliders $11.50
Ozark plateau, served on brioche with tomato jam and sweet corn pudding
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Fromage To Share Choose 3
Salumi add $5.00
Ementhaler $15.95
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Humbolt Fog $15.95
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Red Windsor Vermont White Cheddar $15.95
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Red Dragon Missouri Fresh Goat $15.95
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Huntsman Stilton Blue $15.95
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Double Creme Brie Bellavintano $15.95
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The End
Chocolate Pate $7.50
Decadent chocolate with raspberry coulis
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Fresh Fruit Crisp $6.95
Served warm with streusel crumb
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Strawberry Napoleon $6.00
Puff pastry, strawberries, whipped creme , lemon curd
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Nutella Crepe $4.99
Sweet crepe, nutella chocolate, melted butter, granulated sugar
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Serendipity Ice Cream's $3.50
Salted caramel, vanilla bean, gold coast chocolate, strawberry, gooey butter, coffee
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Key Lime Tart $6.95
Cool and refreshing. Served with raspberry sauce and lemon curd
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Apple Caramel Pie $6.95
Warmed with bourbon cream and fresh whip cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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