Vintage Wine Bar & Restaurant Prices in Chicago, IL 60622
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Goat Cheese Salad | $7.00 |
spiced walnuts, mint, farmers greens, lemon honey vinaigrette
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| Roasted Beet Salad | $7.00 |
caramelized apples, bacon, pickle fennel, spiced citrus creme fraiche
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| Arugula and Grapefruit Salad | $8.00 |
avocado, chili lime vinaigrette
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| Jicama and Pineapple Salad | $7.00 |
proscciutto, watercress with a chili lime vinnaigrette
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| Sharing Plates |
| Artichoke Hearts | $6.00 |
sage butter dipping sauce
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| Polenta Cakes | $8.00 |
tomato and mushroom ragout, pork loin
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| Sauteed Scallops | $12.00 |
cauliflower puree, preserved mushrooms, lernon
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| Trio of Crostini | $7.00 |
bacala, pesto and goat cheese, shrimp
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| Seared Ahi Tuna | $10.00 |
cucumber and radish, watercress, spicy orange soy reduction
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| Calamari | $9.00 |
horseradish tomato sauce, chili aioli
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| Crab Salad | $10.00 |
mango lime coulis, pickle cucumber, orange, apple salad
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| Steamed Mussels | $9.00 |
fingerling potatoes, leeks, tomato, bacon, light saffron cream sauce
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| Tempura Shrimp | $10.00 |
seaweed salad, orange peanut sauce
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| Rock Shrimp Ravioli | $9.00 |
crispy leeks, braised endive, sweet-sour and spicy sauce
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| Cheeses |
| Artisan Cheese Flight - European | $11.00 |
accompanied by fruits and nuts, select three european, domestic artisan cheese, Tallegio -cow- italy, manchego -sheep- spain, lberico -goat, cow and sheep- spain cabra al vino -goat- spain
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| Artisan cheese Flighst - Artisan American | $11.00 |
accompanied by fruits and nuts, select three european, domestic artisan cheese, roasted wild rice gouda - cow - minnesota 'lumiere' sweet grass - goat- georgia, 'green hill' sweet grass -cow- georgia
0
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| Entree plates - Gourmet Pizza |
| Goat Cheese and Artichoke | $10.00 |
spinach, parmesan anf goat cheese cream sauce andouille sausage and chicaken roasted red peppers, caramelized onions tres, mozzarella, cabra al vino
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| Slow Roasted Chicken Breast | $15.00 |
potato, asparagus and peas
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| Linguine | $12.00 |
asparagus, mushrooms, parmesan, grated egg whites, light cream sauce
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| Grilled petite Lamb Rack | $22.00 |
truffle tomato puree with an arugula garnish, shitake mushrooms artichokes and fingerling potatoes
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| petite Filet Mignon | $24.00 |
glazed root vegetables, onion soubise
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| Desserts |
| Vanilla Creme Brulee | $7.00 |
raspberry sorbet and cracked black pepper
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| Chocolate Bread Pudding | $7.00 |
vanilla ice cream, caramelized banana
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| Goat Cheese Tart | $7.00 |
strawberry ice cream, toasted almonds, and aged balsamic paint
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| Chocolate Ganache Cake | $7.00 |
walnut ice cream, cherry paint, sour apple compote
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price