Vittoria Ristorante Italiano Menu and Prices
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Vittoria Ristorante Italiano Menu
| Per Cominciare |
| Prosciutti and Caponata |
0
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$10.00 |
Parma prosciutto and prosciutto san daniele with caponata and rosemary focaccia bread
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| Formaggi Artigianali |
0
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$9.00 |
Selection of imported artisan cheeses
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| Oli di Oliva |
0
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$3.00 |
Trio of extra virgin olive oils, terre di leonardo, toscana, san giuliano, sardegna, tenuta la rocchetta, sicilia
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| Antipasti |
| Zuppa Della Casa |
0
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$5.50 | |
| Guazzetto Adriatico |
0
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$11.00 |
Cioppino with calamari, prawns, mussels, clams, cannelini beans, fresh tomatoes, garlic and chile flakes
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| Orzotto con Zucchine e Capesante |
0
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$9.00 |
Organic pearl barley simmered with zucchini served with sesame seed crusted fresh scallops and basil emulsion
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| Tortino di Grana Padano |
0
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$8.00 |
Grana padano cheese flan, served with fennel marmalade micro greens and aged balsamic vinegar
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| Insalatina di Barbabietole |
0
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$9.00 |
Red and gold beets with shaved fennel, tuna in E V O O pecorino sardo and balsamic vinegar reduction
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| Insalata Autunnale |
0
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$8.00 |
Wild baby arugula, organic spelt, white wine poached bosc pear and asiago mezzano cheese
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| Insalata Semplice |
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$6.50 |
Organic baby greens with crostini di pane lambrusco vinaigrette
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| Melanzane e Bufala |
0
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$9.50 |
Marinated italian eggplant with fresh tomatoes and imported mozzarella di bufala
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| Paste |
| Strozzapreti con Melanzane |
0
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$15.00 |
Imported artisan priest chokers pasta with braised eggplant fresh tomatoes, salted ricotta cheese, garlic and basil
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| Tagliolini con Tonno all' Amatriciana |
0
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$16.00 |
House made tagliolini pasta with fresh ahi tuna pork guanciate, red onion, fresh tomatoes, garlic and basil
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| Spaghetti Neri ai Frutti di Mare |
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$17.00 |
House made black squid ink spaghetti with mussels, clams prawns, calamari, tomato sauce, white wine, spicy
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| Pappardelle Castagne e Spuntature |
0
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$15.00 |
House made chestnut pappardelle pasta with braised pork spare ribs, fresh tomatoes, vegetables and sausage
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| Gnocchi all' Emiliana |
0
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$15.00 |
House made yukon gold potato gnocchi with emiliana beef ragu, sangiovese wine and shaved grana padano
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| Tagliatelle all abruzzese |
0
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$16.00 |
House made mint tagliatelle pasta with braised colorado lamb fresh tomato, onion, red wine and pecorino
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| Ravioli di Manzo e Grana |
0
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$16.00 |
House made ravioli of braised beef short ribs, procini mushrooms sangiovese vegetable sauce, shaved grana padano
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| Pizze |
| Margherita |
0
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$11.00 |
Fresh mozzarella and tomato with basil and oregano
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| Ortalana |
0
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$13.00 |
Tomato, grilled asparagus, zucchini, eggplant, mozzarella
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| Capricciosa |
0
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$13.00 |
Tomato, prosciutto cotto, olives, artichokes, mushrooms, mozzarella
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| Salamino Piccante |
0
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$12.00 |
Fresh mozzarella, tomato, spicy salamino and calabria peppers
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| Gradevole |
0
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$12.50 |
Tomatoes, porcinis, roast porchetta, gorgonzola, mozzarella
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| Risotti |
| Risotto con Capesante |
0
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$17.00 |
Camaroli rice simmered with diced scallops pine nuts, light basil pesto and fresh tomatoes
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| Risotto Radicchio e Fontina |
0
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$16.00 |
Camaroli rice simmered with radicchio di treviso, red wine, fontina cheese, in grana padano basket
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| Carne e Pesce |
| Costolette di Agnello |
0
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$26.00 |
Oven roasted marinated rack of lamb with fennel seeds and honey with sauteed swiss chard and yam mashed potatoes
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| Nodino di Vitello |
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$24.00 |
Grilled, veal loin chop, marinated with garlic and rosemary grilled zucchini, eggplant, asparagus and sauteed fingerling potatoes
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| Pollo All' Arancio |
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$18.00 |
Oven roasted fulton valley natural chicken marinated with orange and balsamic vinegar reduction with sauteed red cabbage and fried zucchini
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| Pesce Spada alla Griglia |
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$22.00 |
Grilled fresh swordfish filet with pepperonata, grilled asparagus and citrus olive oil
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| Branzino alla Griglia |
0
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$26.00 |
Grilled whole fresh mediterranean branzino sea bass with sauteed spinach, grilled yukon potatoes fresh herbs in EVOO
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| Contorni |
| Erbette |
0
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$4.00 |
Saltate
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| Peperonata |
0
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$4.00 |
Brasata
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| Patate |
0
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$4.00 |
Al rosmarino
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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