Vreny's Biergarten Menu and Prices
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Vreny's Biergarten Menu
| Appetizers |
| Served with fries |
| Fried Cheese Sticks |
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$5.50 |
Marinara dipping sauce
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| Stuffed Shrimp Jammers |
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$7.95 |
Jalapeno cheese stuffing creole sauce
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| Fried Chicken Filets |
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$7.50 |
Spicy honey mustard sauce
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| Combination Basket |
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$9.75 |
Cheese, sticks, stuffed shrimp, nuemberger, chicken filets and dipping sauces
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| Goulasch Soup (Cup) |
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$3.00 |
A hearty beef vegetable soup
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| Goulasch Soup (Bowl) |
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$4.25 | |
| Potato Soup (Cup) |
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$2.75 |
Original with scallions and creme fraihe
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| Potato Soup (Bowl) |
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$3.25 |
Original with scallions and creme fraihe
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| Grilled Neernberger |
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$5.50 |
Half dozen petite bratwurst served with curry ketchup
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| Smoked Salmon |
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$9.00 |
With german potato salad and creme fraiche
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| Fresh Baked Geman Pretzel |
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$3.75 |
With three dipping sauces
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| Steamed Mussls and Peppe Pot |
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$7.75 |
Weiss bler, tomatoes garilc adn red chilis
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| Oysters on the Half Shell |
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$6.50 |
Traditional Cokktail sacue
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| Schwabian Ausqahi |
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$10.95 |
Selections of gilled nuerberger, blackforest ham, landjage, smoked salmon, cervelat and selected cheese
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| Swiss Salad |
| Cucumer Salad, Carrot Salad, and White Cabbage Salad (Small) |
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$3.50 |
With baby greens tossed in herb vinaigrette
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| Cucumer Salad, Carrot Salad, and White Cabbage Salad (Large) |
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$6.00 | |
| Salad with Double Smoked Bacon and Mushrooms |
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$5.50 |
Blattsalat mit speck und champignons
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| Swiss Fondue |
| Traditional Swiss Fondue |
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$6.50 |
Served with french bread and apples add a shot of kirsch $$6.50 per person two ro more, add a shot of kirsch $3.00
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| Pasta |
| Cheese (Kase) |
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$5.95 |
Melted swiss cheese, chives and roasted onions
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| Shrimp |
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$8.95 |
Shrimp, peppes, onions, tomatoes, mushrooms adn melted swiss
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| Black Forest Ham |
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$7.95 |
Blackforest ham, mushrooms, onions and melted swiss
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| Chicken |
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$8.95 |
Chicken, tomatoes, onions, artichokes and fresh gated swiss
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| Vegetable |
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$6.95 |
Onions, mushrooms, peppers and toamtoes fresh grates swiis
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| Sausage Platter |
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$9.50 |
Pick two sausage f choice served with wine braised sauerkratu, rye bread, fried onions, adn german potato salad, for two
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| Sausage Platter |
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$5.50 |
Pick two sausage f choice served with wine braised sauerkratu, rye bread, fried onions, adn german potato salad, for one
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| Sausage |
| Bratwurst |
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Price may varies |
Traditional pork sausage
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| Bauernwurst |
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Price may varies |
Smoked bratwurst
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| Welesswurst |
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Price may varies |
Finer ground sausage
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| German Frankfurter |
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Price may varies |
Small specialty sausage
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| Polish Kelabasa |
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Price may varies |
Smoked sausage
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| Potato Pancakes |
| Traditional |
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$4.75 |
With creme fraiche and apple sauce
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| Topped with Smoked Salmon Capers and Dill Cream |
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$9.00 | |
| Sandwiches |
| Vrenys Classic Reuben |
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$9.50 |
Slow roasted corned beef piled high betwen two layers of herman rye famous auerkratu, swiss emmenthalr and special sacue
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| Grilled Black Forest Ham and Swiss Emmenthaler |
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$8.50 |
This is the rela ham han cheese, grilld btween two slices of rye. All sandwich garnished with potato chips and dill pickle
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| Traditional German Dishes |
| Pickled, braised roast beef, with bread dumplings and red cabbage |
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$14.50 | |
| Kassler Ripchen |
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$12.75 |
Grilled , smoked pork chop served with sauerkratu and whipped potatoes
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| Bavarian Ripchen |
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$19.95 |
Grilled, smoked pork chop served with sauerkratu and whipped potatoes
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| Schweinebraten |
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$19.95 |
Slow roasted pork roast with fresh herbs and serve with spatzl and red cabbage
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| Applewood Smoked Mountain Trout |
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$12.95 |
Seved warm sauce with remoulade toasted pecans and whipped potatoes
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| Zuerche Kalbsgschnetzeltes Mt Rosti |
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$14.95 |
Veal in a creamy mushrooms sauce with swiss style hash browns
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| Rindsroullade |
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$12.95 |
Thin slices of beff rolled with onions, bacon and pickles and served in a wine sauce
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| Schnitzels |
| Lean center cur pork cutlets served with spatzle or whipped potatoes |
| Wiene Art |
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$14.50 |
Breaded and pan fried wineseschnitzel
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| Jager Art |
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$12.50 |
Sauteed with assorted mushrooms in a burgundy wine sauce
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| Zigeuner Art |
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$14.50 |
Red and green pepprs sauteed with onions, paprika cream sauce
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| Holstein Art |
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$15.50 |
Wienerschnitzel topped with a pan fried egg anchvies and capers
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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