Walter's Ristorante d'Italia Prices in Providence, RI 02903

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Menu offers condensed descriptions of ingredients and does not include chef's specials and tasting cicchette of the evening
L'"Aquacotta" Toscana $7.00
Country soup made with fresh tomato, basil, poached egg, Parmigiano, garlic, crostini
0
Antipasto nostrano $9.00
marinated vegetables, salumi, olives, spreads, conserves, legumes
0
Antipasto fritto di pesce $13.00
fried scallops, shrimp, calamari, hot peppers -garlic - lemon sauce
0
Fegato grasso con pere $12.00
foie gras (duck liver) over crostini, truffle, roasted pears, fig spread
0
Triade di oca tre sapori $12.00
duck breast three ways, prosciutto, smoked, salame, condiments
0
Assortimento formaggi stagionati $13.00
cheeses plate (3), appropriate condiments, fruit bread
0
Composta di spinaci $9.00
organic spinach salad, bitter apples, pine nuts, raisins, white balsamic
0
Composta semidolce $9.00
radicchio, endive, romaine, walnuts, gorgonzola raspberry dressed
0
Caprino fresco in tegame $11.00
terracotta baked goat cheese with tomato, pesto, crostini, evoo
0
Spinaci del ghetto $9.00
sauteed fresh spinach, pine nuts, raisins, duck salami, garlic, matzo
0
Polentina soffice con funghi $11.00
soft polenta, fresh mushrooms, sage, pancetta, parmigiano
0
Portobello con gamberi $12.00
mushroom, shrimp, garlic, wine, cuscus, parsley, spicy
0
Entrees
Fiaccheraia $19.00
TC baked farfalle, roasted chicken, tomato sauce, gorgonzola, peppers, guanciale
0
Tegamata $21.00
TC baked gnocchi with Abruzzese lamb ragu', red wine, tomato, rosemary, pecorino
0
Pappardelle al cinghiale $19.00
ribbon pasta, wild boar ragu’, tomato, sage, Parmigiano, Chianti
0
Risotto del Doge $22.00
Vialone nano rice, shrimp, pencil asparagus, fennel broth, spices, thyme
0
Casumzei di zucca $19.00
pumpkin ravioli, radicchio, sage, fontina, light cream, vegetable stock
0
Pesce all' Ebraica $22.00
haddock, egg batter, fried, lemon, spinach, honey, pine nuts, wine
0
Salmone con crema di scampi $25.00
salmon, shrimp, tomato, light cream, tarragon, asparagus
0
Tonno riganatu $25.00
Tuna, tomato, olives of Cerignola, capers Pantelleria, over soft polenta
0
Canestrelli tartufati $26.00
Sea scallops seared, saffron, majoram, fava beans, citrus sauce, couscous
0
TC La tjiella $26.00
medley of haddock, shrimp, scallops, calamari, tuna, saffron, baked in terracotta
0
Maialetto con albicocche $22.00
pork tenderloin, sherry, apricots, goat cheese, rosemary reduction
0
Gabbia di pollo $19.00
chicken breast, mushrooms, artichokes, roasted peppers, lemon, capers, sage
0
Anatra al Cameline $26.00
duck breast, nutmeg, port sauce, almond, pears, pumpkin ravioli
0
Costoletta con porcini $33.00
braised veal chop, porcini cream sauce, prosciutto, sage, risotto base
0
La Trivella $34.00
Beef filet, Pork loin, Chicken breast, Barbera wine reduction, truffle oil, gorgonzola
0
Celiac friendly - Gluten-Free offerings, Starters
Risi e Bisi $5.00
Venetian Spring-Summer soup made with Baldo rice, asparagus, parmigiano, simmered in gluten-free chicken broth
0
Antipasto nostrano $9.00
marinated vegetables, cured local salami, imported olives, house-made spreads and cheeses
0
Fegato grasso con pere $11.00
foie gras (duck liver) over gluten free crostini, truffle, roasted pears, fig spread
0
Triade di oca tre sapori $11.00
duck breast three ways, prosciutto, smoked, salame, condiments
0
Assortimento formaggi stagionati $11.00
cheeses plate (3) appropriate condiments, fruit bread
0
Composta di spinaci $9.00
organic spinach salad, bitter apples, pine nuts, raisins, white balsamic
0
Composta semidolce $9.00
radicchio, endive, romaine, walnuts, gorgonzola
0
Caprino fresco in tegame $11.00
terracotta baked goat cheese with tomato, pesto, crostini, evoo
0
Spinaci del ghetto $9.00
sauteed fresh spinach, pine nuts, raisins, duck salami, garlic
0
Polentina soffice con funghi $11.00
Soft polenta, fresh mushrooms, sage, pancetta, parmigiano
0
Portobello con gamberi $12.00
Sauteed mushroom, shrimp, garlic, wine, parsley, spicy
0
Celiac friendly - Gluten-Free offerings, Entrees
Fiaccheraia $19.00
gluten-free baked pasta, roasted chicken, tomato sauce, gorgonzola, peppers, pancetta
0
Tegamata $21.00
gluten-free baked gnocchi with Abruzzese lamb ragu', red wine, tomato, rosemary, pecorino
0
Pasticcio $21.00
gluten-free baked spaghetti, veal stew, tomato, onion, prosciutto, wine, ricotta, pecorino
0
Pappardelle al cinghiale $21.00
gluten-free pasta, wild boar ragu, tomato, sage, Parmigiano, Chianti
0
Risotto del Doge $22.00
Vialone nano rice, shrimp, pencil asparagus, fennel broth, spices, thyme
0
Pesce all' Ebraica $21.00
haddock, egg batter, fried, lemon, spinach, honey, pine nuts, wine
0
Salmone con crema di scampi $23.00
salmon, shrimp, tomato, light cream, tarragon, asparagus
0
Tonno al pesto Siciliano $23.00
tuna, pan-seared, sun-dry tomatoes, artichokes, beans, lemon
0
Canestrelli tartufati $23.00
Sea scallops seared, saffron, majoram, fava beans, citrus sauce
0
Aquapazza $24.00
medley of haddock, shrimp, scallops, calamari, tuna, saffron, beans
0
Maialetto con albicocche $19.00
pork tenderloin, sherry, apricots, goat cheese, rosemary reduction
0
Gabbia di pollo $19.00
chicken breast, mushrooms, artichokes, roasted peppers, lemon, capers, sage
0
Oca al Cameline $25.00
duck breast, nutmeg, port sauce, almond, pears
0
Costoletta con porcini $28.00
braised veal chop, porcini cream sauce, prosciutto, sage, risotto base
0
Filetto al Barolo $28.00
beef filet, Barolo - gorgonzola sauce, truffle mushroom duxelle, risotto
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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