Washington Park Grille Prices in Denver, CO 80209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Washington Park Sampler | $14.00 |
Combination of crab cake, tomato bruschetta. Calamari, fresh mozzarella, roma tomatoes and fresh basil.
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| Baked Brie, Spinach and Artichoke Dip | $10.00 |
Served with herbed foccacia toasts and seasoned bread crumbs.
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| Shrimp And Cocktail Sauce | $11.00 |
One pound of shell on shrimp, boiled in lemon and florida bay seasoning and chilled.
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| Lump Crab Cakes | $12.00 |
Prepared with a spicy tomato relish and cayenne aioli.
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| Soups and Salads |
| Soup Of The Day | $6.00 - $4.00 |
Served with a sourdough crouton and fontina cheese.
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| Field Greens | $6.00 - $5.00 |
Tossed with italian herb raspberry vinaigrette, sun dried currants and toasted almonds.
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| Caesar Salad | $6.00 - $5.00 |
Served with foccacia croutons and romano cheese, add white anchovies $1.75. Add:Chicken $9.00
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| Grilled Hearts of Romaine | $7.95 |
Drizzled with extra virgin olive oil. flash grilled and tossed with fresh strawberries, spicy candied walnuts, gorgonzola and basil vinaigrette, add grilled chicken $4.00, add grilled shrimp $5.00
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| Grilled Colorado Lamb Salad | $13.95 |
Slices of lamb tenderloin with calamata olives, goat cheese, roasted red peppers and a roasted tomato vinaigrette.
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| Seared Ahi Tuna Salad | $14.00 |
Napa cabbage, field greens, carrots, mango, candied pecans and ginger sesame vinaigrette.
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| French Onion Soup | $6.00 |
Served with a sourdough crouton & fontina cheese.
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| Pasta |
| Whole wheat fettuccine available as substitute on most pastas $2.00 |
| Tuscan Lasagna | $15.95 |
Layers of veal, italian sausage, ricotta, mozzarella, parmesan and spinach oven-baked in a roasted garlic cream sauce.
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| Italian Penne Pasta | $14.95 |
Served with sauteed chicken breast, italian sausage, mushrooms, sun dried tomatoes and onions in a spicy tomato parmesan cream sauce add fresh melted mozzarella $1.00
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| Linguine and Fresh Seafood | $15.95 |
Served with pan seared sea scallops, mussels, shrimp, bell peppers, italian herbs and spicy tomato clam sauce.
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| Lobster and Shrimp Ravioli | $18.50 |
Served with sauteed red onions, sweet peppers, spinach and a crab-jalapeno sauce.
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| Fresh Fettuccine and Lobster Alfredo | $17.95 |
Sauteed lobster, shrimp and steamed broccoli tossed in a light parmesan-romato cream sauce.
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| Whole Wheat Fettuccine Primavera | $16.95 |
Onions, peppers, mushrooms, tomatoes, garlic, shallots, parmesan cheese and fresh basil, served with a light white wine cream sauce, chicken $4.00, shrimp$5.00, scallops $5.00
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| Grilled Chicken and Penne Pasta | $14.00 |
Tossed in white wine and basil pesto, sun dried tomatoes and artichoke hearts; topped with toasted pine nuts.
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| Baked Lobster Macaroni and Cheese | $11.95 |
Served with broccoli, chipotle sauce and seasoned bread crumbs.
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| Fettuccine Aglio E Olio | $11.00 |
Served withpan fried fresh pasta with artichoke hearts, extra virgin olive oil, garlic, chili flakes and italian herbs, add grilled chicken $4.00, shrimp $5.00, grilled vegetables $3.00
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| Angel Hair Pasta In Marinara | $9.95 |
Served with marinara with fresh and sun dried tomatoes, basil, garlic and shallots, add chicken $4.00, shrimp $5.00, scallops $5.00
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| The Grille |
| Delmonico Steak A La Tuscana | $21.95 |
Served with grilled twelve ounce angus new york strip steak with toasted garlic. fresh herbs and minced portobello mushroom. golden yukon mashed potatoes, leeks and lemon broccoli.
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| Grilled Beef tenderloin Six ounves | $20.95 |
Served shitake mushroom green peppercorn sauce, served with a twice backed potato and grilled vegetables
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| Corn Bread And Gouda Stuffed Pork Chop | $19.00 |
Served with dried tart cherries, walnuts, roasted sweet potatoes, pears, topped with an apple-balsamic sauce.
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| Wasabi Green Pea Crusted Ahi Tuna | $19.95 |
Served with seared rare and topped with soy glaze, served with green chili-ginger rice, stir fry vegetables and wasabi aioli.
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| Grilled North Atlantic Salmon | $18.95 |
Served with citrus saffron sauce, black forbidden rice cake, roasted asparagus.
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| Roasted Free-Range Natural Chicken Breast | $17.50 |
Stuffed with artichoke hearts and crab, served with yukon mashed potatoes, baby vegetables and chipotle sauce.
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| Colorado Rack of Lamb | $24.95 |
Rosemary pesto crust, garlic mashed potatoes, sauteed rainbow chard, asparagus and a madeira-peppercorn reduction
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| Dry Rub Buffalo Burger | $11.95 |
On an onion roll with caramelized onions, roasted red peppers and fontina cheese served with fries.
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| Grilled Beef tenderloin Ten ounces | $24.95 |
Served shitake mushroom green peppercorn sauce, served with a twice backed potato and grilled vegetables
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| Gourmet Pizzette |
| Margherita Pizza | $11.00 |
Served with fresh mozzarella, basil, roma tomatoes and arugula.
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| Park Pizza | $11.95 |
Served with fresh mozzarella, basil, roma tomatoes and arugula.
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| Mediterranean Pizza | $11.95 |
Served with olive oil & roasted garlic, oven roasted eggplant, roasted red peppers, calamata olives & feta, drizzled with a balsamic vinegar reduction add white anchovies $1.75.
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| Pomodoro Pizza | $11.00 |
Served with smoked pepperoni, pomodoro sauce, fontina & mozzarella cheese.
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| Small Plates |
| Artisan Cheese Assortment | $7.00 |
Served withpaired with complimentary flavors.
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| Artisan Cheese Assortment | $14.00 |
Served with paired with complimentary flavors.
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| Salumi | $8.00 |
Served with artisan cured meats paired with complimentary flavors.
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| Salumi | $14.00 |
Served with artisan cured meats paired with complimentary flavors
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| Sauteed Shrimp Scampi | $5.00 |
Served with chili flakes, garlic, herbs, toast points.
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| Toasted Almonds, Candied Walnuts & Pecans | $3.00 |
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| Steak & Eggs In a Basket | $4.00 |
Served withtenderloin & cooked quail egg on crostini with brie & fresh herbs.
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| P.E.I. Mussels | $4.00 |
Served with white wine, garlic, herbs & fresh tomatoes.
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| P.E.I. Mussels | $10.00 |
Served with white wine, garlic, herbs & fresh tomatoes.
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| 3 Methods Calamari (Sauteed) | $5.00 |
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| 3 Methods Calamari (Grilled) | $5.00 |
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| 3 Methods Calamari (Fried) | $5.00 |
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| Marinated Assorted Olives | $2.00 |
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| Gourmet Sliders | $7.00 |
Served with tuna steak.
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| Gourmet Sliders | $4.00 |
Served with meatballs.
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| Gourmet Sliders | $6.00 |
Served with chilled crab.
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| Gourmet Sliders | $5.00 |
Served with kobe beef.
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| House Smoked Fish of Day | $4.00 |
Smoked trout bruschetta with goat cheese, cucumber & roasted red pepper smoked cod over lingonberry potato salad, smoked salmon bruschetta with red onions, capers, roma tomatoes, dill mustard & provo
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price