Water Works Restaurant Menu and Prices
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Water Works Restaurant Menu
| Appetizers |
| Jumbo Lump Crab Cakes |
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$16.00 |
Red Pepper Remoulade
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| Mediterranean Flatbread |
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$9.00 |
Kalamata Olives, Tomato, Balsamic Onions, Myzithra Cheese
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| Housemade Chicken Chorizo |
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$9.00 |
Chipotle-Lime Aioli
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| Grilled Octopus |
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$14.00 |
Sliced Red Onion, Fresh Coriander, Warm Extra Virgin Olive Oil
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| Beef Skewers |
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$14.00 |
Tzatziki Sauce
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| Steamed Mussels |
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$12.00 |
Tomato, Red Chili Flake, Garlic, White Wine
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| Beef Skewers |
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$14.00 |
Tzatziki sauce
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| Poached Middleneck Clams |
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$15.00 |
Tomato Fennel Broth
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| Antipasto Flatbread |
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$13.00 |
Cured Meat, Imported Cheese, Nicoise Relish, Marinated Tomatoes, Caramelized Onions
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| Jumbo Shrimp Cocktail |
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$16.00 |
House Cocktail Sauce
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| Chilled Shellfish |
| East Coast Oysters |
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$12.00 - $20.00 |
Daily Selection, Choice of:
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| Jumbo Shrimp Cocktail |
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$16.00 |
House Cocktail Sauce
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| Soups & Salads |
| All Salads Can Be Served With: Certified Angus Beef® Filet Tips - $15, Lemon-Pepper Chicken - $8, Citrus Jumbo Shrimp - $12 |
| Lobster Bisque |
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$12.00 | |
| Soup du Jour |
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Chef's Daily Selection
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| Mesculin Salad |
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$11.00 |
Baby Greens, Tomato, Radish, Onion, Spiced Pecans, Blue Cheese, Mustard Seed Vinaigrette
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| Caesar Salad |
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$11.00 |
Romaine, Oregano Croutons, Parmigiano Reggiano, Spanish Anchovy
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| Mediterranean Salad |
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$13.00 |
Heirloom Tomato, Cucumber, Red Onion, Feta, Olives, Barley Rusks, Sherry Vinaigrette
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| Beet Salad |
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$13.00 |
Spinach, Goat Cheese, Walnuts, Mint, Pear, Chardonnay Vinaigrette
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| Sandwiches |
| Served with Mixed Greens or French Fries |
| Certified Angus Beef Burger |
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$16.00 |
Cheddar Cheese, Cherrywood Bacon, Lettuce, Tomato, House Cured Pickles, Water Works Island Dressing
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| Roast Beef Sandwich |
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$18.00 |
Gouda, Crispy Onions, Horseradish Cream
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| Turkey Burger |
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$16.00 |
Aged White Cheddar, Sauteed Onions, Lettuce, Tomato, Cranberry Mayo
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| Grilled Portobello Panini |
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$12.00 |
Spinach, Onion, Red Pepper Aioli
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| Entrees |
| Skuna Bay Salmon |
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$22.00 |
Sautéed Spinach, Confit Fingering Potatoes, Apple Cider Beurre Blanc
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| Lemon-Pepper Chicken Breast |
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$18.00 |
Swiss Chard, Yukon Gold Potato Puree, Rosemary Pan Jus
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| Certified Angus Beef Filet Mignon (6 oz.) |
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$28.00 |
Asparagus, Marbled Potatoes, W-1 Steak Sauce
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| Pressed Rosemary Tofu |
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$14.00 |
Swiss Chard, Whipped Sweet Potato, Beurre Noisette
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| Duroc Pork Chop |
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$32.00 |
Caramelized Shallot Stuffed, Leek Fries, Stonefruit Marmalade, Idaho Mash Potatoes, Sriracha Demi
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| Three Cheese Spinach Ravioli |
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$19.00 |
Pomodoro Blush Cream, Parmigiano Reggiano
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| Bone-in Rosemary Chicken Breast |
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$26.00 |
Lemon-Paprika Oil, Brussel Sprouts, Bliss Potatoes, Mustard Demi
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| Cold Water Pepper Seared Salmon |
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$29.00 |
Carrot Relish, Spaghetti Squash, Whipped Potatoes
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| Herbal Baked Tofu |
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$16.00 |
Balsamic Roasted Beets, Braised Greens, Curried Apples
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| Cast Seared Duck Breast |
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$29.00 |
Braised Sweet Onions, Pickled Grapes, Asparagus, Oven Roasted Potatoes, Pomegranate Demi
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| Soup & Salads |
| Soup du Jour |
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Chef's Daily Selection
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| Salt Roasted Beet Salad |
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$12.00 |
Spinach, Goat Cheese, Walnuts, Pear, Chardonnay Vinaigrette
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| Caesar Salad |
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$10.00 |
Hearts of Romaine, Parmigiano Reggiano, Spanish Anchovy
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| Desserts |
| The Water Wheel |
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$11.00 |
Dark Chocolate Bavarian Cream, Raspberry Jam, Flourless Chocolate Cake, Chambord Ganache
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| Cheesecake |
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$9.00 |
Graham Cracker Crust, Raspberry Sauce
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| Homemade Pie of the Day |
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$9.00 |
Servied a la Mode
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| Ice Cream/Sorbet |
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$6.00 |
Seasonal Flavors
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| Coffee & Tea |
| Coffee |
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$3.00 |
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| Cappuccino |
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$4.50 |
| Espresso |
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$4.00 |
| Double Espresso |
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$5.50 |
| Latte |
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$4.50 |
| Artisan Tea |
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$3.00 |
| Main |
| Grilled Octopus |
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$18.00 |
Sliced Red Onion, Fresh Coriander, Warm Extra Virgin Olive Oil
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| Jumbo Lump Crab Cakes |
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$16.00 |
Red Pepper Remoulade
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| East Coast Oysters |
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$12.00 - $20.00 |
Daily Selection, Choice of 6 or 12
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| Jumbo Shrimp Cocktail |
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$16.00 |
House Cocktail Sauce
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| Water Works Burger |
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$16.00 |
Certified Angus Beef®, Cheddar Cheese, Cherrywood Bacon, Lettuce, Tomato, House Cured Pickles & Water Works Island Dressing
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| Housemade Chicken Chorizo |
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$9.00 |
Chipotle-Lime Aioli
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| Caesar Salad |
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$10.00 |
Oregano Croutons, Parmigiano Reggiano, Spanish Anchovy
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| Twice Grilled Wings |
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$10.00 |
Water Works Buffalo Sauce, Blue Cheese, Celery, Carrot
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| Soup du Jour |
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Chef's Daily Selection
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| Duck Spring Rolls |
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$14.00 |
Burnt Orange Aioli
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| Beef Skewers |
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$14.00 |
Tzatziki Sauce
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| Mediterranean Flatbread |
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$9.00 |
Kalamata Olives, Tomato, Balsamic Onions & Myzithra Cheese
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| Carving Station |
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Price may varies |
slow roasted prime rib & brown sugar mustard glazed ham
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| Made To Order Omelets |
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Price may varies |
selection of fresh seasonal ingredients
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| Belgian Waffles & French Toast |
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Price may varies |
fresh fruit, assorted jams, whipped cream, maple syrup
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| Made To Order Crepes |
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Price may varies |
sweet and savory
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| Seafood Display |
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Price may varies |
oysters, shrimp cocktail, mussels, smoked salmon
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| Chef's Signature Selections |
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Price may varies |
creative and exquisitely prepared fish, chicken and pasta
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| Fresh Baked Pastries And Desserts |
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Price may varies |
homemade pastries, assorted cakes, specialty desserts, fresh fruit
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| Fine Water |
| Jana, Croatia, 0.75L still |
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$8.00 |
| Filette, Italy, 0.75L still |
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$6.00 |
| Fiji, Fiji, 1.0L still |
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$6.00 |
| Evian, France, 0.75L still |
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$7.00 |
| Acqua Pana, Italy, 1.0L still |
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$6.00 |
| Hildon, England, 0.75L still |
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$7.00 |
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| Voss, Norway, 0.8L still |
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$8.00 |
| Sant Aniol, Spain, 1.0L still |
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$7.00 |
| Bling H2O "Museum Edition", USA, 0.75L still |
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$50.00 |
| Saratoga, USA, 0.83L still |
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$6.00 |
| Ty Nant, Wales, 0.75L still |
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$9.00 |
| Tau, Wales, 0.75L still |
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$7.00 |
| Hildon, England, 0.75L effervescent |
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$7.00 |
| Badoit, France, 0.75L effervescent |
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$8.00 |
| Voss, Norway, 0.8L effervescent |
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$8.00 |
| Sant Aniol, Spain, 1.0L effervescent |
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$7.00 |
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| Filette, Italy, 0.75L sparkling |
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$6.00 |
| Tau, Wales, 0.75L sparkling |
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$7.00 |
| Apollinaris, Germany, 1.0L sparkling |
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$9.00 |
| San Pellegrino, Italy, 1.0L sparkling |
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$6.00 |
| Saint Geron, France, 0.75L sparkling |
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$8.00 |
| Perrier, France, 0.75L bold |
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$6.00 |
| Saratoga, USA, 0.83L bold |
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$6.00 |
| Sparkling/Champagne |
| Krug 1995 |
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$410.00 |
| Krug NV Rose |
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$400.00 |
| Moet et Chandon Dom Perignon 2000 |
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$290.00 |
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| Perrier Jouet "Fleur de Champagne" 1999 |
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$230.00 |
| Gosset Grande Reserve NV |
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$150.00 |
| Veuve Clicquot 2004 Rose |
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$200.00 |
| Piper Heidsiek Cuvee Brut |
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$105.00 |
| Veuve Clicquot "Yellow Label" NV |
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$125.00 |
| Veuve Clicquot Demi Sec |
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$120.00 |
| Perrier Joue Grand Brut NV |
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$110.00 |
| Fantinel Prosecco NV |
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$48.00 |
| Korbel Brut NV |
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$40.00 |
| White Wines |
| Listed from lighter to fuller bodied |
| Maso Poli Pinot Grigio 2011, Trentino, Italy |
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$44.00 |
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| Maso Canali Pinot Grigio 2011, Trentino, Italy |
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$46.00 |
| King Estate "Signature" Pinot Gris 2011, Williamette Valley, OR |
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$48.00 |
| F.E. Trimbach Pinot Blanc 2008/9, Alsace, France |
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$44.00 |
| Michel Picard Vouvray 2010, Loire Valley, France |
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$52.00 |
| Zilliken "Butterly" Riesling 2011, Saar, Germany |
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$62.00 |
| Noble House Riesling Qualitatswein 2011, Mosel, Germany |
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$44.00 |
| Monchhof Riesling Spatlese 2008/11, Mosel, Germany |
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$78.00 |
| F.E. Trimbach "Ribeaupierre" Gewürztraminer 2004, Alsace, France |
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$78.00 |
| Feudi di San Gregorio Greco di Tufo 2010, Campania, Italy |
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$58.00 |
| Do Ferreiro Albarino 2010/11, Rias Baixas, Spain |
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$52.00 |
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| Pascual Toso Torrontés 2009/11, Mendoza, Argentina |
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$44.00 |
| Groth Sauvignon Blanc 2011, Napa Valley, CA |
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$68.00 |
| Casa Lapostolle Sauvignon Blanc 2011, Apalta, Chile |
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$44.00 |
| New Harbor Sauvignon Blanc 2011, Marlborough, New Zealand |
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$54.00 |
| Domaine Thomas et Fils Sancerre 2011, Loire Valley, France |
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$84.00 |
| Miguel Torres Sauvignon Blanc 2012, Central Valley, Chile |
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$45.00 |
| Worthy Sauvignon Blanc 2008, Napa Valley, CA |
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$76.00 |
| Clifford Bay Sauvignon Blanc 2011/12, Marlborough, New Zealand |
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$40.00 |
| Chateau De La Vieille Tour Bordeaux Blanc, Bordeaux, France |
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$40.00 |
| Araldica Gavi 2011, Piemonte, Italy |
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$50.00 |
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| Elderton Chardonnay 2008, Barossa Valley, Australia |
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$42.00 |
| Ghost Pines Chardonnay 2010, Sonoma County, CA |
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$56.00 |
| Cloudy Bay Chardonnay 2006/7, Marlborough, New Zealand |
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$86.00 |
| Laguna Ranch Chardonnay 2009, Russian River, CA |
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$60.00 |
| Dutton Goldfield Chardonnay 2010, Russian River, CA |
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$78.00 |
| Ramey Chardonnay 2010, Sonoma Coast, CA |
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$92.00 |
| Red Wines |
| Listed from lighter to fuller bodied |
| Martin Ray Pinot Noir 2011, Santa Barbara, CA |
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$52.00 |
| Bouchaine Pinot Noir 2008, Carneros, CA |
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$66.00 |
| Orogeny Pinot noir 2009/11, Sonoma County, CA |
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$94.00 |
| Duckhorn "Goldeneye" Pinot Noir 2009, Anderson Valley, CA |
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$160.00 |
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| La Crema Pinot Noir 2009/10, Monterey, CA |
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$88.00 |
| Domaine Serene "Evenstad" Pinot Noir 2008, Williamette Valley, OR |
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$124.00 |
| Domaine Guyon "Les Dames de Vergy" 2009, Hautes Cotes de Nuis, France |
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$100.00 |
| Remo Farina Valpolicella Classico "Ripasso" 2010, Veneto, Italy |
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$44.00 |
| El Portillo Malbec 2011, Mendoza Valley, Argentina |
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$42.00 |
| Achaval Malbec 2011, Mendoza, Argentina |
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$100.00 |
| Domaine les Ondines "La Buissonnade" 2010, Cotes du Rhone, France |
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$40.00 |
| Daniel Gehrs Merlot 2009, Santa Barbara County, CA |
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$68.00 |
| Clos du Bois Merlot 2009, Alexander Valley, CA |
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$75.00 |
| Cellar 8 Merlot 2010, Alexander Valley, CA |
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$42.00 |
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| Frei Brothers "Reserve" Merlot 2009, Russian River Valley, CA |
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$40.00 |
| Conde Valemar Crianza Rioja 2008, Rioja, Spain |
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$42.00 |
| Resalte Pena Roble Jovan Tempranillo 2009, Ribera del Deuro, Spain |
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$60.00 |
| Piegaia Chianti Classico "Riserva" 2007, Toscana, Italy |
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$54.00 |
| Murphy Goode "Liar's Dice" Zinfandel 2009, Sonoma County, CA |
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$62.00 |
| Pedroncelli "Motherclone" Zinfandel 2010, Dry Creek Valley, CA |
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$54.00 |
| Ravenswood "Belloni" Zinfandel 2009, Russian River Valley, CA |
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$90.00 |
| Produttori Barbaresco 2007, Piemonte, Italy |
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$92.00 |
| Pio Cesare Barolo 2008, Piemonte, Italy |
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$130.00 |
| Villa Calcinaia Casarsa "Super Tuscan" 2007, Toscana, Italy |
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$86.00 |
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| Col d'Orcia Brunello di Montalcino 2007, Toscana, Italy |
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$135.00 |
| Fireblock "Old Vine" Grenache 2005, Clare Valley, Australia |
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$52.00 |
| Shatter Grenache 2010, Roussilon, France |
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$95.00 |
| Angoves "Select" Shiraz 2010, McLaren Vale, Australia |
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$61.00 |
| Wakefield Shiraz 2009, Clare Valley, Australia |
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$55.00 |
| Stag's Leap Petite Sirah 2008, Napa Valley, CA |
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$110.00 |
| Guigal Chateauneuf du Pape 2006, Rhône, France |
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$150.00 |
| Paololeo "Salice Salentino" Riserva 2007, Puglia, Italy |
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$55.00 |
| Marquis de Casa Concha Carmenere 2010, Rapel Valley, Chile |
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$60.00 |
| Montes "Purple Angel" Carmenere 2010, Colchagua Valley, Chile |
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$110.00 |
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| Karamoor Cabernet Franc 2008, Fort Washington, PA |
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$85.00 |
| Jekel Cabernet Sauvignon 2009, Monterey, CA |
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$42.00 |
| Louis Martini Cabernet Sauvignon 2010, Napa Valley, CA |
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$54.00 |
| Hot |
| Warm grilled octopus, flatbread |
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$2.00 |
| Pulled lamb mini gyro, mint yogurt |
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$2.00 |
| Baked clams casino |
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$3.50 |
| Grilled shrimp taco, sweet corn pico de gallo |
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$2.50 |
| Mushrooms stuffed with Italian sausage, provolone, and spinach; roasted garlic cream |
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$2.50 |
| Pan seared diver scallop, burnt orange aioli |
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$3.50 |
| Crispy calamari, hot pepper relish |
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$3.00 |
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| "Greek pigs in a blanket," loukaniko sausage wrapped with puff pastry |
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$2.00 |
| Mini crab cake, spicy remoulade |
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$4.00 |
| Tempura chicken skewer, lime cilantro cream |
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$2.50 |
| Vegetable spring roll, punza sauce |
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$2.00 |
| Marinated raspberry lamb lollipop |
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$4.50 |
| Seared watermelon, feta cheese, mint |
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$1.50 |
| Roasted red pepper parmesan stuffed artichoke |
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$2.00 |
| Duck confit, sweet potato puree |
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$2.00 |
| Spanakopita, spinach, feta, phyllo |
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$2.50 |
| Buffalo chicken wrap, Cabrales blue cheese spread |
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$2.00 |
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| Cold |
| Lobster BLT, brioche, tarragon aioli |
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$2.50 |
| Smoked salmon, caper-crème fraiche on rye toast points |
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$2.00 |
| Seared ginger-soy tuna, wasabi aioli, wonton crisp |
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$2.00 |
| Bay scallop ceviche, micro cilantro |
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$2.00 |
| Certified Angus Beef® Carpaccio, olive crostini, Parmigiano Reggiano air |
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$2.50 |
| Tomato bruschetta aged balsamic, shaved Parmigiano Reggiano on crostini |
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$2.00 |
| Citrus marinated shrimp, mango |
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$3.50 |
| Mint infused cantaloupe, Serrano ham |
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$2.00 |
| Peppered beef filet, garlic crostini, red pearl onion confit |
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$2.50 |
| Mustard chicken salad, basil, on pretzel chip |
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$2.00 |
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| Watermelon mint rum shooter |
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$2.00 |
| Tuna tartar lettuce wrap |
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$2.50 |
| Shrimp, cocktail sauce |
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$4.00 |
| Fresh mozzarella, prosciutto di parma |
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$1.50 |
| Fresh strawberry, herb goat cheese |
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$2.00 |
| Oyster shooter, strawberry basil |
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$3.25 |
| Mini Caesar salad, parmesan tuiles |
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$1.50 |
| Reception Displays |
| Per person prices are based on one hour of service. Minimum 50 Guests. |
| Mediterranean Station |
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$8.00 |
Traditional Greek Spreads: hummus, roasted pepper feta, olive tapenade Served with grilled pita and raw vegetables
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| All About Philly |
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$15.00 |
Chicken or beef cheese steaks on a pretzel roll Rocky Balboa roast beef or South Philly pork sandwiches Seasoned fries, pretzel bites, Water Works potato chips
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| Slider Station |
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$12.00 |
Please choose three of the following for your guests to enjoy: Water Works Burger, Boursin cheese, lettuce, tomato, raw onion; Domestic lamb sliders, spicy red pepper feta; Pulled pork, watermelon mo
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| Chef's Signature Subs |
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$8.00 |
Roast beef, turkey and vegetable on an Amoroso roll. Served with lettuce, tomato, house cured pickles, hot pepper relish, mayo, mustard, oil, vinegar
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| Mashed Potato Bar |
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$12.00 |
three varieties of homemade mashed potatoes served in martini glasses with the following condiments: smoked bacon, truffle, gorgonzola cheese, goat cheese, pennsylvania cheddar cheese, sour cream, ro
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| Ceviche and Tartare |
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$12.00 |
Please select three of the following for your guests to enjoy: Ceviche: lobster, shrimp, scallop, black bass Tartare: tuna, salmon, Certified Angus Beef char steak
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| Crab Cake and Lobster Cake Station |
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$15.00 |
Jumbo lump crabmeat and morsels of lobster meat Smoked tomato chutney, spicy remoulade
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| Pasta And Risotto |
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$12.00 |
Please select two combinations from the following: Meat: crab, shrimp, lobster, grilled chicken; Pasta or Risotto: cavatelli, penne, cheese ravioli, herb gnocchi, risotto; Sauce: classic roasted toma
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| Tuscan Station |
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$12.00 |
Assortment of Italian specialty items: imported meats and cheeses, Tuscan peppers, grilled vegetables, Caprese salad, olives, baby artichokes, marinated mushrooms, assorted breads
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| Cold Smoked and Cured Fish |
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$10.00 |
Smoked salmon, smoked lemon pepper makerel, blue fish, onion, capers, chopped egg, chive crème fraiche, lemon, toast points, bagel chips
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| Lemon-thyme Chicken |
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$8.00 |
Sundried tomato emulsion Served with choice of grilled vegetables or fingerling potatoes
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| Scottish Salmon |
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$8.00 |
Citrus emulsion Served with choice of grilled vegetables or fingerling potatoes
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| Cheese and Fruit |
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$8.00 |
Imported and domestic selection, dried fruits and jams, assorted breads, crackers and grape mustard
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| Grilled Vegetables |
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$5.00 |
Fresh seasonal, marinated and grilled vegetables
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| Domestic and Imported Caviar and Vodka Ice Bar |
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$30.00 |
Traditional accompaniments: truffle crème fraiche, diced onion, chopped egg, toast points Imported and Domestic Selections Available
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| Sushi Bar |
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$3.00 |
Spicy Tuna, Salmon, Eel and Cucumber, and California. Additional options available $3 per piece. 200 piece minimum
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| Raw Bar |
| per person prices are based on one hour of service. minimum 50 guests. customized ice sculptures are available. Traditional accompaniments: lemon, cocktail sauce, Fresh horseradish, mignonette sauce, hot sauce |
| Oyster on the half shell |
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$30.00 |
| Little neck clams, chilled mussels |
0
|
$2.00 |
| Chilled jumbo shrimp |
0
|
$4.00 |
| Jumbo lump crabmeat |
0
|
$5.00 |
| Oyster on the half shell |
0
|
$30.00 |
| Little neck clams, chilled mussels |
0
|
$2.00 |
| Chilled jumbo shrimp |
0
|
$4.00 |
|
|
||
| Jumbo lump crab meat |
0
|
$5.00 |
| Carving Stations |
| $80 Attendant Fee |
| Baby Leg of Domestic Lamb |
0
|
$12.00 |
Lemon mint yogurt
MORE
|
| Roasted Sirloin of Beef |
0
|
$12.00 |
Red wine reduction
MORE
|
| Grilled Beef Tenderloin |
0
|
$20.00 |
Smoked pearl onion demi
MORE
|
| Slow Roasted Prime Rib |
0
|
$12.00 |
Horseradish cream, herb au jus
MORE
|
| Pork Tenderloin |
0
|
$10.00 |
Jim Beam® bourbon glaze
MORE
|
| Frenched Turkey Breast |
0
|
$10.00 |
Orange-cranberry coulis
MORE
|
| Hot Hors d'oeuvres and Stationary Display |
| Choice of Three: |
| Warm grilled octopus, flatbread |
0
|
Price may varies | |
| Pulled lamb mini gyro, mint yogurt |
0
|
Price may varies | |
| Baked clams casino |
0
|
Price may varies | |
|
|
|||
| Grilled shrimp taco, sweet corn pico de gallo |
0
|
Price may varies | |
| Mushrooms |
0
|
Price may varies |
stuffed with Italian sausage, provolone, and spinach, roasted garlic cream
MORE
|
| Pan seared diver scallop, burnt orange aioli |
0
|
Price may varies | |
| Crispy calamari, hot pepper relish |
0
|
Price may varies | |
| "Greek pigs in a blanket" loukaniko sausage |
0
|
Price may varies |
wrapped with puff pastry
MORE
|
| Tempura chicken skewer, lime cilantro cream |
0
|
Price may varies | |
| Vegetable spring roll, punza sauce |
0
|
Price may varies | |
| Seared watermelon, feta cheese, mint |
0
|
Price may varies | |
| Roasted red pepper parmesan stuffed artichoke |
0
|
Price may varies | |
| Duck confit, sweet potato puree |
0
|
Price may varies | |
|
|
|||
| Spanakopita, spinach, feta, phyllo pie |
0
|
Price may varies | |
| Cold Hors d'oeuvres and Stationary Display |
| Choice of Three: |
| Lobster BLT, brioche, tarragon aioli |
0
|
Price may varies |
| Smoked salmon, caper-crème fraiche on rye toast points |
0
|
Price may varies |
| Seared ginger-soy tuna, wasabi aioli, wonton crisp |
0
|
Price may varies |
| Bay scallop ceviche, micro cilantro |
0
|
Price may varies |
| Certified Angus Beef Carpaccio, olive crostini, Parmigiano Reggiano air |
0
|
Price may varies |
| Tomato bruschetta, aged balsamic, shaved Parmigiano Reggiano on crostini |
0
|
Price may varies |
| Citrus marinated shrimp, mango |
0
|
Price may varies |
| Mint infused cantaloupe, serrano ham |
0
|
Price may varies |
| Peppered beef filet, garlic crostini, red pearl onion confit |
0
|
Price may varies |
|
|
||
| Mustard chicken salad, basil, pretzel chip |
0
|
Price may varies |
| Watermelon mint rum shooter |
0
|
Price may varies |
| Tuna tartare, lettuce wrap |
0
|
Price may varies |
| Shrimp, cocktail sauce |
0
|
Price may varies |
| Fresh mozzarella, prosciutto di parma |
0
|
Price may varies |
| Fresh strawberry, herb goat cheese |
0
|
Price may varies |
| Buffalo chicken wrap, Cabrales blue cheese spread |
0
|
Price may varies |
| Cheese and Crudités Cocktail Reception Display |
| Cheese and Crudités Cocktail Reception Display (one hour) |
0
|
Price may varies |
Imported and domestic selection of cheeses, assortment of fresh vegetables, breads, grilled pita, olive tapenade, roasted red pepper feta spread, and hummus
MORE
|
| Cocktail Reception Food Stations |
| Choice of One Station Included in Your Package / Each Additional Station $8 (per person/hour) |
| Three varieties of homemade mashed potatoes |
0
|
Price may varies |
Served with the following condiments: Nueske's smoked bacon, truffle, Gorgonzola cheese, goat cheese, Pennsylvania cheddar cheese, sour cream, roasted garlic, chives, scallions, Mediterranean olives
MORE
|
| Pasta and Risotto |
0
|
Price may varies |
Please select two combinations from the following: Meat: crab, shrimp, lobster, grilled chicken; Pasta or Risotto: cavetelli, penne, cheese ravioli, herb gnocchi, risotto; Sauce: classic roasted toma
MORE
|
|
|
|||
| Cold Smoked & Cured Fish |
0
|
Price may varies |
Smoked salmon, smoked lemon pepper makerel, blue fish, onion, capers, chopped egg, chive crème fraiche, lemon, toast points, bagel chips
MORE
|
| All About Philly |
0
|
Price may varies |
Chicken or beef cheese steaks on a pretzel roll; Rocky Balboa roast beef or South Philly pork sandwiches ; Seasoned fries, pretzel bites, Water Works potato chips
MORE
|
| Slider Station |
0
|
Price may varies |
Please select three of the following for your guests to enjoy: Water Works Burger, Boursin cheese, lettuce, tomato, raw onion; Domestic lamb sliders, spicy red pepper feta; Pulled pork, watermelon mo
MORE
|
| Ceviche & Tartare |
0
|
Price may varies |
Please select three of the following for your guests to enjoy: Ceviche: lobster, shrimp, Nantucket Bay scallop, Black bass; Tartare: tuna, salmon, Certified Angus Beef char steak
MORE
|
| Food Station Enhancements |
| Domestic and Imported Caviar |
0
|
$30.00 |
Traditional accompaniments: truffle crème fraiche, diced onion, chopped egg, toast points. Imported and Domestic Selections Available
MORE
|
| Sushi Bar |
0
|
$3.00 |
Spicy Tuna, Salmon, Eel and Cucumber, and California (200 piece minimum)
MORE
|
| First Course |
| Choice of One: |
| Caesar Salad |
0
|
Price may varies |
Crisp romaine, olive croutons, grated Parmigiano Reggiano
MORE
|
| Mixed Green Salad |
0
|
Price may varies |
Shaved cucumber, pear tomato, red onion, and red wine vinaigrette
MORE
|
| Heirloom Tomato Bruschetta |
0
|
Price may varies |
Mozzarella, aged balsamic
MORE
|
| Baby Spinach Salad |
0
|
Price may varies |
Mushrooms, pear tomato, onion, egg, and warm bacon dressing
MORE
|
|
|
|||
| Baby Arugula Salad |
0
|
Price may varies |
Goat cheese, port wine poached pears, candied pecans, and champagne vinaigrette
MORE
|
| Water Works Salad |
0
|
Price may varies |
Tomato, cucumber, red onion, kalamata olives, feta cheese, and lemon-dill dressing
MORE
|
| Soup du Jour |
0
|
Price may varies |
Chef's Daily Selection
MORE
|
| Soup du Jour |
0
|
Price may varies |
Chef's Daily Selection
MORE
|
| Caesar Salad |
0
|
Price may varies |
Crisp Romaine, Oregano Croutons, Parmigiano Reggiano
MORE
|
| Soup du Jour |
0
|
Price may varies |
Chef's Daily Selection
MORE
|
| Mesculin Salad |
0
|
Price may varies |
Baby Greens, Tomato, Radish, Onion, Mustard Seed Vinaigrette
MORE
|
| Soup du Jour |
0
|
Price may varies |
Chef's Daily Selection
MORE
|
| Mediterranean Salad |
0
|
Price may varies |
Tomato, Avocado, Cucumber, Red Onion, Feta, Kalamata Olives, Barley Rusks, Sherry Vinaigrette
MORE
|
| Intermezzo |
| Chef's Selection |
0
|
Price may varies | |
|
|
|||
| Chef's Selection |
0
|
Price may varies |
optional $3 per person upgrade
MORE
|
| Chef's Selection |
0
|
Price may varies | |
| Entree |
| Choice of Two (Guest will order table side) Duo Plate Available |
| Medallions of Filet Mignon |
0
|
Price may varies |
Red wine reduction
MORE
|
| Pan-seared Duck Breast |
0
|
Price may varies |
Blueberry gastrique
MORE
|
| Pork Tenderloin |
0
|
Price may varies |
Jim Beam bourbon glaze
MORE
|
| Cobia Filet |
0
|
Price may varies |
Citrus emulsion
MORE
|
| Pan Seared Tasmanian Salmon |
0
|
Price may varies |
Arugula pesto
MORE
|
| Truffle Boursin Stuffed Chicken |
0
|
Price may varies |
Oven-dried tomato emulsion
MORE
|
| Pulled BBQ Chicken Sandwich |
0
|
Price may varies |
Red Kraut Slaw, French Fries
MORE
|
| Water Works Burger |
0
|
Price may varies |
Certified Angus Beef®, Cheddar Cheese, Lettuce, Tomato, House Cured Pickles, French Fries
MORE
|
|
|
|||
| Grilled Chicken Caesar Salad |
0
|
Price may varies |
Crisp Romaine, Oregano Croutons, Parmigiano Reggiano
MORE
|
| Skuna Bay Salmon |
0
|
Price may varies | |
| Lemon-Thyme Chicken |
0
|
Price may varies | |
| Filet Mignon (6oz) |
0
|
Price may varies |
additional $5 per person
MORE
|
| Black Skillet Chicken |
0
|
Price may varies |
Agrodolce Sauce
MORE
|
| Skuna Bay Salmon |
0
|
Price may varies |
Piccata Butter
MORE
|
| Filet Mignon (6 oz) |
0
|
Price may varies |
W-1 Steak Sauce. optional $10 per person upgrade
MORE
|
| Black Skillet Chicken |
0
|
Price may varies |
Agrodolce Sauce
MORE
|
| Bone-In Pork "Ribeye" |
0
|
Price may varies |
Bourbon Bacon Butter
MORE
|
| Five Spice Rubbed Duck Breast |
0
|
Price may varies |
Pomegranate Beurre Blanc
MORE
|
|
|
|||
| Filet Mignon (8 oz) |
0
|
Price may varies |
W-1 Steak Sauce
MORE
|
| Vegetarian Options |
| Choice of One: |
| Wild Mushroom Risotto |
0
|
Price may varies |
Roasted red peppers, petit pois, shaved Parmigiano Reggiano
MORE
|
| Eggplant Rollatine |
0
|
Price may varies |
Pepper coulis
MORE
|
| Tomato Risotto |
0
|
Price may varies |
Mini herb salad and sweet corn emulsion
MORE
|
| Asian Pear and Portabella Mushroom Napoleon |
0
|
Price may varies |
Vegetable nage
MORE
|
| Potato Gnocchi |
0
|
Price may varies |
Pesto cream
MORE
|
| Four Cheese Ravioli |
0
|
Price may varies |
Blush vodka sauce
MORE
|
| Porcini Risotto |
0
|
Price may varies |
Oven roasted tomatoes, arugula, sottocenere truffle cheese
MORE
|
| Spinach and Goat Cheese Risotto |
0
|
Price may varies |
Parmigiano Reggiano espuma
MORE
|
| Sides to Accompany Main Course |
| Choice of Two: |
| Potato Dauphanois |
0
|
Price may varies | |
|
|
|||
| Roasted garlic mashed potatoes |
0
|
Price may varies | |
| Asparagus couscous |
0
|
Price may varies |
Add lobster: $1.50 per person
MORE
|
| Confit of fingerling potatoes |
0
|
Price may varies | |
| Rice pilaf |
0
|
Price may varies | |
| Sautéed spinach |
0
|
Price may varies | |
| Grilled asparagus |
0
|
Price may varies | |
| Hericot verts |
0
|
Price may varies | |
| Entrée Upgrades |
| Additional Charges Apply |
| Rack of Lamb (3) |
0
|
$10.00 |
Honey-mint sauce
MORE
|
| Filet Mignon |
0
|
$8.00 |
Certified Angus Beef boneless center cut tenderloin, bordelaise sauce
MORE
|
| Chilean Sea Bass |
0
|
$8.00 |
Lemon gremolata
MORE
|
|
|
|||
| Duo of Filet and Crab Cake |
0
|
$10.00 |
Certified Angus Beef with Jim Beam bourbon glace and 2 oz. jumbo lump crab cake with passion fruit coulis
MORE
|
| Duo of Filet and Lobster |
0
|
$15.00 |
Certified Angus Beef with Jim Beam bourbon glace and Ice wine butter poached lobster, passion fruit nage
MORE
|
| Plated Desserts |
| Roasted Peach Rice Pudding Ravioli |
0
|
Price may varies |
Served warm with blueberry sauce
MORE
|
| The Water Wheel |
0
|
Price may varies |
Flourless triple chocolate raspberry torte, Bavarian cream, Chambord ganache
MORE
|
| Hot Apple Crisp |
0
|
Price may varies |
Granny smith apples, buttery cinnamon crisp
MORE
|
| Tahitian Vanilla Cheesecake |
0
|
Price may varies |
Walnut crust, Mediterranean cherries
MORE
|
| Dulche de Leche Torte |
0
|
Price may varies |
Strawberry au jus, caramel drizzle
MORE
|
| Award Winning Carrot Cake |
0
|
Price may varies |
Pecan nougat, cream cheese icing
MORE
|
| Blueberry Cobbler |
0
|
Price may varies |
Warm juicy blueberries topped with a crisp sweet crumble
MORE
|
| Specialty Dessert Stations |
| Choice of One Plated Dessert or Station |
| Venetian Dessert Buffet Station |
0
|
Price may varies |
Please select six of the following for your guests to enjoy: Key lime tartlets, Water Wheel tartlets, dark chocolate brownies, blondies, tuxedo strawberries, chocolate covered strawberries, tiramisu
MORE
|
|
|
|||
| Banana Foster Station |
0
|
Price may varies |
Rum syrup and vanilla gelato
MORE
|
| Cherries Jubilee Station |
0
|
Price may varies |
Kirsch and brandy sautéed cherries with vanilla ice cream
MORE
|
| Wedding Cake |
0
|
Price may varies |
Available upon request for an additional fee. You are welcomed to provide your own cake. Plating fee of $2 per person will apply
MORE
|
| Deluxe |
| Five Hours. Included in Package |
| Cocktails |
0
|
Price may varies |
Bride and Groom Specialty, Cocktail, Smirnoff Vodka, Bacardi Superior Rum, Gordon's Gin, Jose Cuervo Gold Tequila, Jim Beam Bourbon, Dewar's Whisky, Dry and Sweet Vermouth
MORE
|
| Beer |
0
|
Price may varies |
Coors Light, Yuengling Lager, Seasonal Ale
MORE
|
| Water Works Deluxe Wine |
0
|
Price may varies |
Choose 2: Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc, Pinot Grigio, Moscato
MORE
|
| Toast |
0
|
Price may varies |
Water Works Sparkling Wine
MORE
|
| Smirnoff Vodka |
0
|
Price may varies | |
| Bacardi Superior Rum |
0
|
Price may varies | |
| Gordon's Gin |
0
|
Price may varies | |
|
|
|||
| Jose Cuervo Gold |
0
|
Price may varies | |
| Tequila |
0
|
Price may varies | |
| Jim Beam Bourbon |
0
|
Price may varies | |
| Dewar's Whisky |
0
|
Price may varies | |
| Dry and Sweet |
0
|
Price may varies | |
| Vermouth |
0
|
Price may varies | |
| Coors Light |
0
|
Price may varies | |
| Yuengling Lager |
0
|
Price may varies | |
| Seasonal Ale |
0
|
Price may varies | |
| Water Works Deluxe Wine |
0
|
Price may varies |
Choose 2: Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc, Pinot Grigio, Moscato
MORE
|
|
|
|||
| Royale |
| Five Hours. Upgrade $6 per person |
| Cocktails |
0
|
Price may varies |
Bride and Groom Specialty, Cocktail, Ketel One Vodka, Stoli Vodka, Stoli Orange Vodka, Bacardi Superior Rum, Captain Morgan Rum, Tanqueray Gin, Jose Cuervo Tequila, Gentleman's Jack Bourbon, Jack Dan
MORE
|
| Beer |
0
|
Price may varies |
Amstel Light, Yuengling Lager, Seasonal Ale
MORE
|
| Water Works Royale Wine |
0
|
Price may varies |
Choose 2: Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir
MORE
|
| Toast |
0
|
Price may varies |
Water Works Sparkling Wine
MORE
|
| Ketel One Vodka |
0
|
Price may varies | |
| Stoli Vodka |
0
|
Price may varies | |
| Stoli Orange Vodka |
0
|
Price may varies | |
| Bacardi Superior Rum |
0
|
Price may varies | |
| Captain Morgan Rum |
0
|
Price may varies | |
| Tanqueray Gin |
0
|
Price may varies | |
|
|
|||
| Jose Cuervo Tequila |
0
|
Price may varies | |
| Gentleman's Jack |
0
|
Price may varies | |
| Bourbon |
0
|
Price may varies | |
| Jack Daniel's Bourbon |
0
|
Price may varies | |
| Johnnie Walker Red |
0
|
Price may varies | |
| Whisky |
0
|
Price may varies | |
| Dry and Sweet |
0
|
Price may varies | |
| Vermouth |
0
|
Price may varies | |
| Amstel Light |
0
|
Price may varies | |
| Yuengling Lager |
0
|
Price may varies | |
|
|
|||
| Seasonal Ale |
0
|
Price may varies | |
| Water Works Royale Wine |
0
|
Price may varies |
Choose 2: Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir
MORE
|
| Premium |
| Five Hours. Upgrade $12 per person |
| Cocktails |
0
|
Price may varies |
Bride and Groom Specialty, Cocktail, Grey Goose Vodka, Ketel One Orange Vodka, Bacardi Superior Rum, Bacardi 8 Rum, Bombay Sapphire Gin, Patron Silver Tequila, Woodford Reserve Bourbon, Macallan 12yr
MORE
|
| Cordials |
0
|
Price may varies |
Di Sarono Originale, Baileys, Frangelico, Kahlua, Dow's LBV Port
MORE
|
| Beer |
0
|
Price may varies |
Stella Artois, Yuengling Lager, Seasonal Ale
MORE
|
| Water Works Premium Wine |
0
|
Price may varies |
Choose 2: Cabernet Sauvignon, Merlot, Shiraz, Chardonnay, Riesling
MORE
|
| Toast |
0
|
Price may varies |
Water Works Sparkling Wine
MORE
|
| Grey Goose Vodka |
0
|
Price may varies | |
| Ketel One Orange |
0
|
Price may varies | |
| Vodka |
0
|
Price may varies | |
|
|
|||
| Bacardi Superior Rum |
0
|
Price may varies | |
| Bacardi 8 Rum |
0
|
Price may varies | |
| Bombay Sapphire Gin |
0
|
Price may varies | |
| Patron Silver Tequila |
0
|
Price may varies | |
| Woodford Reserve |
0
|
Price may varies | |
| Bourbon |
0
|
Price may varies | |
| Macallan 12yr Whisky |
0
|
Price may varies | |
| Johnnie Walker Black |
0
|
Price may varies | |
| Whisky |
0
|
Price may varies | |
| Dry and Sweet |
0
|
Price may varies | |
|
|
|||
| Vermouth |
0
|
Price may varies | |
| Cordials |
0
|
Price may varies |
Di Sarono Originale, Baileys, Frangelico, Kahlua, Dow's LBV Port
MORE
|
| Stella Artois |
0
|
Price may varies | |
| Yuengling Lager |
0
|
Price may varies | |
| Seasonal Ale |
0
|
Price may varies | |
| Water Works Premium Wine |
0
|
Price may varies |
Choose 2: Cabernet Sauvignon, Merlot, Shiraz, Chardonnay, Riesling
MORE
|
| Non-alcoholic Drinks |
| includes: cappuccino and espresso. martini, mojito and sangria bar and specialty cocktail stations available for an additional cost |
| Coke |
0
|
Price may varies |
| Diet Coke |
0
|
Price may varies |
| Sprite |
0
|
Price may varies |
| Ginger Ale |
0
|
Price may varies |
|
|
||
| Tonic |
0
|
Price may varies |
| Club Soda |
0
|
Price may varies |
| Orange and Cranberry Juice |
0
|
Price may varies |
| Regular Coffee |
0
|
Price may varies |
| Decaf And Tea Service |
0
|
Price may varies |
| Dessert |
| Banana Split Cheesecake |
0
|
Price may varies |
Diced Pineapple, Walnut Crust
MORE
|
| Banana Split Cheesecake |
0
|
Price may varies |
Diced Pineapple, Walnut Crust
MORE
|
| Key West Escape |
0
|
Price may varies |
Key Lime Pie Crème Brûlée
MORE
|
| Banana Split Cheesecake |
0
|
Price may varies |
Diced Pineapple, Walnut Crust
MORE
|
| Key West Escape |
0
|
Price may varies |
Key Lime Pie Crème Brûlée
MORE
|
|
|
|||
| Banana Split Cheesecake |
0
|
Price may varies |
Pineapple Filling, Walnut Crust
MORE
|
| The Water Wheel |
0
|
Price may varies |
Dark Chocolate Bavarian Cream, Raspberry Jam, Flourless Chocolate Base, Chambord Ganache
MORE
|
| Sides |
| Please select two of the following: |
| Sautéed Spinach |
0
|
Price may varies |
| Grilled Asparagus |
0
|
Price may varies |
| Buttermilk Chive Mash Potatoes |
0
|
Price may varies |
| Roasted New Potatoes |
0
|
Price may varies |
| Sweet Potato Mousse |
0
|
Price may varies |
| Sautéed Spinach |
0
|
Price may varies |
| Grilled Asparagus |
0
|
Price may varies |
| Sautéed Mushrooms |
0
|
Price may varies |
|
|
||
| Buttermilk Chive Mash Potatoes |
0
|
Price may varies |
| Sweet Potato Mousse |
0
|
Price may varies |
| Second Course |
| Your guests will select from the following: |
| Housemade Chicken Chorizo |
0
|
Price may varies |
Chipotle-Lime Aioli
MORE
|
| Shrimp Cocktail |
0
|
Price may varies |
House Cocktail Sauce
MORE
|
| Specialty Dessert Station |
| Attendant fee: $80. Minimum 50 Guests. Dessert course includes Regular, Decaf Coffee and Tea. Specialty International Coffee Bar Available for an Additional Cost |
| Dessert Buffet |
0
|
$12.00 |
Please select six of the following for your guests to enjoy: Key Lime Tartlets, Water Wheel Tartlets, Dark Chocolate Brownies, Blondies, Tuxedo Strawberries, Chocolate Covered Strawberries, Tiramisu
MORE
|
| Bananas Foster |
0
|
$13.00 |
Ouzo Syrup And Honey Yogurt Ice Cream
MORE
|
| Cherries Jubilee |
0
|
$13.00 |
Kirsch And Brandy Sautéed Cherries With Vanilla Ice Cream
MORE
|
| Beer And Wine |
| 1st hour $10 per person, Each additional hour $5 per person |
| Coors Light |
0
|
Price may varies |
| Yuengling Lager |
0
|
Price may varies |
| Seasonal Ale |
0
|
Price may varies |
|
|
||
| House Red Wine |
0
|
Price may varies |
| House White Wine |
0
|
Price may varies |
| Brunch / Lunch |
| 1st hour $12 per person, Each additional hour $6 per person |
| Coors Light |
0
|
Price may varies |
| Yuengling Lager |
0
|
Price may varies |
| Seasonal Ale |
0
|
Price may varies |
| House Red Wine |
0
|
Price may varies |
| House White Wine |
0
|
Price may varies |
| Mimosas |
0
|
Price may varies |
| Bellini |
0
|
Price may varies |
| Bloody Mary |
0
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Price may varies |
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