Cafe Absinthe Menu and Prices

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First Course
Artisanal Cheese Plate
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$11.00
Capriole goat & murcia al vino cheese with apricot chutney
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Pernod Mussels
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$10.00
Shallots, garlic, tomato, basil, garlic croutons & pernod cream
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Lump Crab Cake
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$12.00
Shaved fennel, red onions, baby arugula, creme fraiche & lemon remoulade sauce
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Hudson Valley Foie Gras
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$12.00
Toasted brioche, champagne apricot puree & champagne apricot reduction
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Salads and Soup
Lobster Boston Salad
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$10.00
Boston lettuce, lobster meat, oranges supremes, candied walnuts & champagne vinaigrette
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Baby Spinach Salad
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$8.00
Tomato, bacon, goat cheese hazelnut medallion & balsamic vinaigrette
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Caesar Salad
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$8.00
Romaine lettuce, parmesan, croutons, white anchovies & creamy caesar dressing
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Roasted Beet Salad
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$10.00
Manchego, baby frisee, mache, toasted almonds & truffle vinaigrette
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Seafood Chowder
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$6.00
Main Course
Atlantic Salmon
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$23.00
Horseradish encrusted salmon, garlic mashed potatoes & cabernet tarragon butter sauce
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Chilean Sea Bass
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$25.00
Sauteed leeks, baby arugula, tomato & lobster buerre blanc
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Charbroiled Beef Tenderloin
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$27.00
Fingerling potatoes, forest mushrooms, asparagus, spinach & cabernet sauce
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Australian Lamb Rack
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$29.00
Marinated lamb, manchego au gratin, garlic spinach & rosemary lamb au jus
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Crispy Duck Breast
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$24.00
Exotic mushrooms, arugula, duck confit, foie gras, duck ravioli & roasted duck sauce
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Sea Scallops
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$24.00
Pan seared scallops, brandade mashed potatoes, oyster mushrooms & mushrooms nage
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Asparagus Mushroom Risotto
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$16.00
Mirepoix, herbs, mascarpone, parmesan cheese & mushroom buerre blanc
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Desserts
Chocolate Brownie
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$7.00
Homemade brownie with whipped cream served with oreo cookie ice cream and caramel sauce
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Rustic Apple Tart
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$7.00
Pastry dough filled with granny smith apples, cooked in spiced vanilla, sugar served with coco pineapple ice cream and frangelico sauce
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Bread Pudding
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$7.00
Home made brioche infused with spiced rum, white chocolate caramel ice cream and caramel sauce
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Vanilla Creme Brule
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$7.00
Served with raspberries and coconut macadamia cookies
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The Signature Chocolate Cake
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$7.00
Dark chocolate
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Sampling of Ice Cream and Sorbet
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$7.00
Served with oatmeal raisin cookies
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Ice Cream
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$7.00
Pistachio, guinness or cappuccino chip
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Sorbet
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$7.00
Passion fruit, black berry or champagne
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Artisan Cheese Plate
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$12.00
A selection of fleur de la terre, robiolla & murcia al vino cheeses accompanied by an apricot date chutney & quince paste
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price