Waters Bonnell's Coastal Cuisine Prices in Fort Worth, TX 76107
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| The Dirty Dozen* | $31.00 |
one each of our 12 featured oysters
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| Smoked Oysters | $14.00 |
crostini, parmesan, tabasco aioli
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| Grilled Gulf Oysters on the Half Shell | $14.00 |
lemon garlic, fresh herb butter
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| Oysters "Texasfeller" | $16.00 |
crispy fried oysters, spinach, tasso, hollandaise
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| Crispy Spring Rolls | $11.00 |
crawfish, andouille sausage, creole mustard sauce
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| Spicy Yellowfin Tacos* | $12.00 |
mango pico de gallo, jicama, wasabi crème fraîche
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| Steamed Pei Mussels | $16.00 |
choice: classic white wine, garlic & herbs or spicy coconut curry
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| Fried Calamari Strips | $12.00 |
jalapeño remoulade, horseradish cocktail sauce
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| Ahi Tuna Tartare* | $14.00 |
shallots, dijon, parsley, green onion, wasabi crème fraîche, wonton chips
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| Firecracker Fried Shrimp | $15.00 |
texas sweet chili sauce
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| Soup & Salads |
| Bonnell's Signature Creole Gumbo | $8.00 - $12.00 |
gulf shrimp, crawfish, tasso, andouille sausage, rice
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| Arugula Salad with Goat Cheese | $8.00 - $12.00 |
pistachio-crusted goat cheese, blackberries, white balsamic vinaigrette
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| Caesar | $7.00 - $11.00 |
parmesan, croutons, smoked oyster caesar dressing
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| Jumbo Lump Crab & Avocado Salad | $18.00 |
mango pico de gallo, cilantro lime vinaigrette
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| Entrées |
| Creole-Blackened Redfish | $27.00 |
tomato & andouille stew, dirty rice, haricots verts
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| Pecan Pesto-Crusted Trout | $24.00 |
crispy polenta cakes, balsamic cherry tomatoes
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| Grilled Arctic Char | $26.00 |
lemon herb couscous, cucumber fennel salad, paprika yogurt crème
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| "I Can't Decide" Seafood Trio | $31.00 |
a sampler of creole-blackened redfish, pecan pesto-crusted trout, grilled arctic char
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| Blackened Fish Tacos | $14.00 |
avocado, jicama slaw, lime, cilantro, ranchero salsa, corn tortillas
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| New Orleans-Style Barbecued Gulf Shrimp | $18.00 |
black pepper lemon butter sauce, dirty rice
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| Cajun Maine Lobster Boil | $41.00 |
corn on the cob, new potatoes, andouille sausage, butter sauce
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| Fish-N-Chips | $18.00 |
steak fries, house-made ketchup, jalapeño remoulade, malt vinegar
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| Smoked Jalapeño Honey-Glazed Salmon | $26.00 |
potato, bacon & poblano hash, sautéed broccolini
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| Chicken Piccata | $23.00 |
lemon, capers, parmesan, herb-grilled zucchini, pappardelle
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| Pepper-Seared Ahi Tuna | $29.00 |
green beans, house-cured bacon, kalamata olives, cherry tomatoes, quail egg, warm bacon vinaigrette
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| Crab Cakes | $28.00 |
new potatoes, haricots verts, lemon scallion aioli
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| Grilled Beef Tenderloin | $45.00 |
asparagus, roasted potatoes, veal demi
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| Sides |
| Kennebec Steak Fries | $7.00 |
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| Polenta Cakes & Balsamic Cherry Tomatoes | $8.00 |
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| Dirty Rice | $9.00 |
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| Seasonal Market Vegetable | $8.00 |
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| Potato, Bacon & Poblano Hash | $9.00 |
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| Lobster Mac-N-Cheese | $18.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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