Whaling Bar & Grill Prices in La Jolla, CA 92037
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Spinach Salad | $7.75 |
with aged balsamic dressing feta cheese, pine nuts and marinated red onions
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| Whaling Bar Salad | $6.75 |
with bay shrimp, mushrooms, garnished beans, chapped egg and valencia dressing
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| Steamed Curished Black Mussels | $11.00 |
in a garlic tomato chardonnay broth and crispy pancella
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| Vine Ripened Marble Tomato Salad | $11.75 |
with fresh mozzarella, manger, avocado, red onion and balsamic vinaigrette
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| Ahi Tuna Tartar | $12.25 |
capers, diced tomato, red onion, and an olive oil lemon vinaigrette served with croutons
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| Fresh Dungeness Crab Cake | $11.50 |
with Asian cole slaw and orange atoli
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| Grilled Portabello Mushroom | $10.50 |
served with brown butter, lemon and fresh herbs
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| Cambridge House Smoked Salmon Wrapped Jumbo Prawns | $12.75 |
jumbo prawns with capers, red onions and tomato horseradish cognae sauce
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| Today's Soup | $5.00 - $6.00 |
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| Housemade Gazpacho | $6.75 |
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| French Onion Soup | $6.75 |
with imported Swiss cheese
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| Iceberg Wedge Salad | $6.50 |
with house blue cheese dressing red onion and tomatoes
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| Li Valencia Caesar Salad | $6.50 |
classic dressing croutons and reggiano cheese
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| Traditional Jumbo Shrimp Cocktail | $13.25 |
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| Sandwiches and Salads |
| all sandwiches served with your choice of fruit, garlic slow string potatoes or beer buttered onion rings |
| Crispy Monte Sandwich | $11.50 |
with roasted turkey, ham and Swiss cheese
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| Grilled Rueben Sandwich | $13.25 |
corned beef, sauerkraut, imported Swiss cheese and Thousand Island on rye bread
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| Club Sandwich | $12.75 |
with smoked turkey applewood smoked bacon, lettuce, tomato and avocado our toasted sounlough
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| Classic Angus Hamburger | $12.00 |
with French fries $10.00 with crispy bacon and cheese
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| Quiche of the Day | $11.75 |
served with choice of cup of soup or house salad
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| Asian Chicken Salad | $13.75 |
with napa cabbage, grilled shitakes, virginia peanuts and plum with honey-mashed dressing
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| Toscany Style Cobb Salad | $13.25 |
Romaine tossed with bacon, egg, tomatoes, gurgonzola, grilled chicken and avocado
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| La Valencia Salad | $14.25 |
with fresh fruit, chicken, salad, shrimp salad with tomato aspic and banana nut bread
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| La Valencia Chicken Caesar Salad | $12.00 |
classic dressing croutons and cheese with grilled chicken
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| Blackened Salmon Salad | $15.50 |
on spoon leaf spinach, red potato and a dill cucumber dressing
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| Seared Ahi Nicoine | $16.50 |
with grilled potatoes, quail eggs and parsley dressing
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| Main Course |
| Jewel Quesadilla | $11.50 - $2.00 |
with guacamole, salsa fresco, sour cream and choice of chicken or carne asada
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| Sauteed Fresh Potato Sole | $15.50 |
with cirtus basmati rice and chardonnay lettuce blanc
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| Fresh Salmon Fish and Chips | $17.50 |
served with spicy tartar sauce and melt vinegar
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| Spanish Sea Bass Tacon | $12.25 |
on whole wheat tortilla, shredded cabbage, guacamole and papaya relish
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| Paella Valencia | $19.75 |
with prawns, chicken breast, mussels, claws, scallops and spicy sausage in saffron rice
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| Whaling Bar Liver and Onion | $15.00 |
whipped potatoes, baby vegetables, and demi glace
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| Jumbo Shrimp Orecchiette | $15.50 |
asparagus, oven roasted tomato, and Asiago, alfredo sauce
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| Pizza Margherita | $12.50 |
with tomatoes, fresh mozzarella, olive oil, garlic and julienne of basil
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| Spaghetti and Meatballs | $13.75 |
spaghetti with beef tenderloin and pork sausage meatballs, topped with basil, marinara, and reggiano cheese
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| Carne Asada | $17.50 |
beer marinated filet mignan with cheese enchilada, avocado relish and tomato salsa
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| Pan Seared Northern Halibut | $18.30 |
with rough mustard honey butter, roasted vegetables and fingerling potatoes
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| Scallops a la Diablo | $16.75 |
jumbo scallops in a spicy tomato sauce served with steamed basmati rice and baby vegetables
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| 'The Cove' Eggs Benedict | $15.00 |
with Canadian bacon, English muffin and Hollandaise sauce, served with sliced on the side
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| Grilled Petite Filet | $22.00 |
with baby vegetables and wild mushrooms demi glace
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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