Whaling Station Prime Steaks Prices in Monterey, CA 93940
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chilled Artichoke |
With tomato remoulade and mayonnaise
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| Fire-Roasted Gilroy Garlic |
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| Fried Monterey Bay Calamari |
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| Chilled Prawns |
With spicy cocktail sauce
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| Gnocchi with Wild Mushrooms |
Light butter sauce
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| Monterey Bay Sardines |
The fish that made cannery row famous olive oil-marinated and grilled with sicilian salsa
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| Blue Point Oysters on the Half Shell (6) |
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| Steamed Mussels or Clams |
Red curry, coconut milk and lemon grass
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| Live Monterey Bay Abalone |
Lightly breaded, lemon butter
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| Scallops, Bacon-Wrapped, Grilled and Roasted Corn |
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| Ravioli Veal & Porcini Mushroom |
Brown butter-rosemary sauce
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| Oysters Rockefeller (4) |
Spinach, bacon and hollandaise sauce
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| Crab Cakes |
Tomato salad, tarragon aioli
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| Salads & Soups |
| World's Finest Wedge Iceberg |
Onion and tomato roquefort dressing
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| Caesar Salad Tableside |
For two or more. Per person
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| Caprese Salad |
Tomato, fresh mozzarella, basil, balsamic vinegar
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| Tomatoes & Onion |
Choice of: vinaigrette or roquefort dressing
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| Mix Green Salad |
Mustard vinaigrette and roquefort cheese
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| Clam Chowder |
Cream style with roasted corn
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| Onion Soup |
With melted gruyere
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| Our Coconut Curry Soup |
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| The Bar Menu - Soups & Salads |
| Steamed Artichoke |
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| Caesar Salad |
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| Roasted Beet Salad |
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| Iceberg Wedge |
With roquefort dressing
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| Cannery Row Clam Chowder (Cup or Bowl) |
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| French Onion Soup |
With melted gruyere
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| Coconut Curry Soup |
With slivered almonds
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| Grilled Steaks and Chops |
| Cut Top Sirloin |
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| Center Cut Sirloin Chateau Steak |
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| New York Steak |
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| Filet Mignon |
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| Rib Steak Bone-in |
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| Porterhouse |
For one or two people
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| Dry Aged Natural Rib Eye |
Add broiled australian lobster tail
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| Boneless Short Ribs |
With a cabernet sauvignon sauce
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| Veal Osso Buco |
Simmered for hours with marsala sauce
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| Rack of Lamb |
With a dijon mustard crust and mint sauce
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| USDA Prime Rib |
| Slow roasted 10 hours. Add one of chef pistos delectable sauces: bearnaise, green peppercorn; roquefort butter; pinot noir |
| Small Appetites - Petite Filet Mignon |
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| Small Appetites - Petite New York |
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| Fresh Seafood & Poultry |
| Half Roast Chicken |
Old fashioned style with roasted potatoes and fresh vegetables
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| Monterey Bay Sand Dabs |
Pan-fried, with a caper-butter sauce
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| King Salmon Fillet |
Grilled and served with a creamy, whole grain mustard sauce
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| Stuffed King Salmon |
Fillet stuffed with dungeness crab & chantrelle mushrooms
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| Pacific Swordfish |
A center cut, wood-fired sicilian style
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| Ahi Tuna |
Pan seared and served with a soy-wasabi nage
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| Grilled Scallops |
Bacon wrapped and served over linguine with wild maple-cap mushrooms
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| Dungeness Crab Risotto |
Ancini de pepe and citrus-parmesan nage
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| Prawns Scampi |
With a garlic-lemon butter sauce over linguine
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| Live Monterey Bay Abalone |
Lightly breaded and grilled served with a lemon butter
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| Live Maine Lobster |
Two pounds and up
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| Bar Specialties |
| Our Signature Open-Faced Steak Sandwich |
With an iceberg wedge and fries
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| Prime Rib French Dip |
With an iceberg wedge and fries
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| Hot Roast Beef Open-Faced Sandwich |
With mashed potatoes and vegetables
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| The Bars Stuffed Burge |
Proprietary blend with cheddar cheese and fries
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| Lobster Salad |
On a hot buttered roll with slaw and french fries
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| Fish and Chips |
With an iceberg wedge and fries
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| Grilled Salmon |
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| Candy Cap Pasta |
With sweet italian sausage
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| Sides Worth Sharing |
| Twice-Baked Stuffed Potato |
Bacon, onions, parmesan and cheddar
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| Asparagus, Steamed |
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| Steamed Broccoli with Hollandaise |
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| Wild Mushroom Ragout |
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| Onion Rings, Large Beer Battered |
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| Fresh Spinach Creamed or Saute |
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| Children's Menu |
| Boston Clam Chowder |
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| Fettucine Alfredo |
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| Fish & Chips |
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| Linguine with Marinara |
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| French Fried Prawns |
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| Mixed Baby Greens Salad |
With honey-mustard vinaigrette
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| Chocolate Sundae |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price