Wild Salsa Prices in Dallas, TX 75201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antojitos and Questo |
| Pepper Jack Shrimp Taquitos | $9.00 |
Pepper jack chees,e rock shrimp, grilled scallions,cilantro
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| Beef Barbacoa Taquitos | $9.50 |
Pasilla chile, caramelized red onions, shitake, cilantro
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| Ceviche De cameron | $12.00 |
Aqua chili, habanero, tomato, avocado, tostada
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| Jicama Cucumber Pineapple | $7.00 |
Chili lime
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| Queso Blanco | $8.00 |
Cheese with fire roasted chile, housemade chips
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| Wild Queso | $10.00 |
Our queso blanco loaded with guacamole, house made chorizo, sour cream
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| Choriqueso | $10.00 |
House made chorizo, sizzling oaxaca cheese, fresh tortillas
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| Sopas and Ensaladas |
| Sopa Azteca Verde | $7.00 |
Chicken tortilla soup, tomatillo, hominy, serrano, cilantro, oaxaca cheese
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| Ensalada Tropical | $7.00 |
Grilled pineapple, spinach, arugula, coconut habanero vinaigrette
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| Ensalada Mexicana | $9.00 |
Corn tostada, shredded cabbage, roasted corn, charro black beans, pico, avocado dressing
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| Tijuana Caesar Ensalada | $9.00 |
Long leaf romaine, poblano spiced dressing, cotija cheese, roasted epitas, spiced croutons
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| Tamales, Enchiladas and Quesadillas |
| Sonoran Enchiladas | $12.00 |
Chicken tinga, chile rubbed tortillas, elote cream, crisp cabbage, agave vinaigrette
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| Tamale Pork Carnitas | $12.00 |
Chile rubbed pork, smoked guaillo drizzle
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| Vegetable Enchiladas Verdes | $12.00 |
Spinach queso fresco, black bean, salsa, verde, crisp vegetable chips
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| Chicken Tinga Quesadilla | $9.00 |
Pulled chicken, guajillo chile, roasted corn
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| Tres Quesos Quesadilla | $8.00 |
Oaxaca, pepper jack, panela, caramelized onions, cilantro
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| Beef Quesadilla | $9.00 |
Pasilla chile, baby spinach, caramelized red onions, shitake
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| Shrimp and Bacon Quesadilla | $10.00 |
Shrimp, green onion, applewood smoked bacon, three cheese blend
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| Salsa and Guacamole |
| Salsa Trio with Chips |
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| Wild Salsa |
Habanero, texas noonday onion, garlic
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| Poblano Pecan Pesto |
Fire roasted poblano, cilantro, nuts, extra virgin olive oil
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| Grilled Pineapple Pico |
Red onions, cilantro, jalaprio, wood fire grilled pineapple
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| Molcajete Salsa |
Jalaperio, red onions, fire roasted tomatoes
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| Traditional Guacamole | $8.00 |
Grilled sweet onions, serrano pepper, lime, cilantro
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| Sesame Pepita Guacamole | $8.00 |
Toasted sesme seeds, roasted pumpkin seeds, avocado mash
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| Wild Salsa Guacamole | $10.00 |
Applewood smoked crisp bacon, market tomatoes, chipotle
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| Platos Fuertes |
| Shrimp Veracruzana | $18.00 |
Tomato rice, vegetable brochetas
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| Beef Tenderloin Tampiquena | $26.00 |
Smoked tomato rice, hominy pinto bean guiso
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| Chicken Mianesa | $16.00 |
Mushrooms and goat cheese, smoked guajillo sauce, poblano mash potaoes
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| Gulf Redfish A La Plancha | $21.00 |
Spice rubbed, black bean sauce, pepper jack shrimp taquito, cilantro rice
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| Yucatan Pork Three Ways | $18.00 |
Cochinita enchiladas, grilled achiote marinated pork tenderloin, chicharron salad
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| Lamb Shank Barbacoa | $24.00 |
Slow roasted, salsa borracha, roasted vegetables, black bean stew
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| Taqueria Tacos |
| Al Pastor | $2.50 |
Roasted achiote citrus rubbed pork, pineapple pico
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| Arrachera Steak | $2.50 |
Wood grilled steak, onions, cilantro, molcajete salsa
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| Chicken Tinga Quesadilla | $2.50 |
Slow cooked chipotle rubbed chicken, pico de gallo
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| Lengua | $2.50 |
6 hour chle morita braisd tongue, escabeche onions, salsa verde
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| Chipotle Shrimp | $3.00 |
Shrimp sauteed in chipotle garlic lime butter, cilantro, pepper jack cheese
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| Beef Barbacoa | $3.00 |
Negra modelo braised beef, chipotle, caramelized onions, cilantro
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| Pescado Del Dia Taco | $3.50 |
Fish of the day, avocado, poblano pesto
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| Roasted Mushroom Taco | $3.00 |
Poblano rajas, epazote
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| Tortas |
| Chicken Tinga | $9.00 |
Seasoned pulled chicken, black beans, pickled red onions, chipotle cream
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| Chicken Milanesa | $9.00 |
Breaded chicken breast, poblano pecan pesto, romaine
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| Cubana | $9.00 |
Adobo roasted pork loin, shaved honey ham, habanero drizzle, gruyere cheese
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| Beef Barbacoa | $9.00 |
Pulled braised beef barbacoa, avocado, caramelized onions, chipotle, cilantro, oaxaca cheese
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| Brunch Menu |
| Beef Barbacoa Potato Hash | $9.00 |
With soft poached farm eggs
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| Huevos Rancheros | $10.00 |
On chilaquiles verde and refried black beans
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| Breakfast Burrito | $10.00 |
Of arrachera steak, eggs, rice, beans, guacamole
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| French Toast Mexicana | $9.50 |
With cajeta, bananas and pecans
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| Breakfast Tacos De Dia | $8.00 |
Chefs choice served with rice and bean
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| Sides |
| Cliantro Rice | $3.00 |
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| Borracho Black Beans | $3.00 |
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| Elotes Callejeros | $3.00 |
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| Mango Jicama Slaw | $3.00 |
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| Sauteed Mushroom Trio | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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